Lisbon: Food and Wine Small Group Walking Tour

Lisbon’s vibrant food and wine scene comes alive on this captivating small group walking tour. Participants embark on a 3-hour journey, indulging in 15 tastings that showcase the city’s most tantalizing flavors. From the iconic Vinho Verde to the beloved Bifana sandwich, this immersive experience promises to delight the senses and uncover the heart of Portuguese cuisine. With rave reviews praising the knowledgeable guides, this tour offers an unparalleled opportunity to savor the rich tapestry of Lisbon’s culinary heritage.

Key Points

• A 3-hour exploration of Lisbon’s local flavors, including 15 tastings across 6 popular spots.
• Highlights include Vinho Verde, Port wine, traditional Bifana, and a rice dish paired with wine.
• Opportunity to experience Portuguese culture and hospitality at a traditional tavern.
• Highly rated tour with over 2,700 reviews and a 4.8 out of 5-star rating.
• Knowledgeable and passionate guides provide an immersive local experience.

You can check availability for your dates here:

Tour Overview and Details

This Lisbon Food and Wine Small Group Walking Tour offers a 3-hour exploration of the city’s local flavors.

The tour costs from Kč 1,702 per person and is likely to sell out, so it’s best to book early. Participants meet at Rossio Square and enjoy 15 tastings across 6 popular spots.

The experience includes Vinho Verde, codfish cake, Port wine, local cheese, bifana (pork sandwiches), Ginjinha (cherry brandy), and a traditional rice dish paired with wine.

This small-group tour provides an immersive, personalized experience with knowledgeable guides praised for their friendliness and local insights.

Highlights and Itinerary

The tour highlights and itinerary provide an immersive experience, allowing participants to explore 15 local flavors across 6 popular spots in Lisbon.

The journey begins with Vinho Verde and codfish cake, followed by Port wine and local cheese. Guests then visit a traditional tavern for the iconic Bifana (pork sandwich) and draft beer.

The tour begins with Vinho Verde and codfish cake, followed by Port wine and local cheese, and a traditional tavern for Bifana and draft beer.

Next, they savor Ginjinha, a historic cherry brandy, at a beloved bar. The tour culminates with a traditional rice dish expertly paired with carefully selected wine.

1. Indulge in 15 tastings of authentic Portuguese cuisine and beverages.

2. Discover hidden gems and local hotspots throughout the city.

3. Gain insights into Lisbon’s rich food and wine culture from knowledgeable guides.

Tastings: Wines and Local Flavors

As participants embark on the Lisbon Food and Wine Small Group Walking Tour, they can expect to indulge in a tantalizing array of local flavors.

The tour features 15 tastings across 6 popular spots, beginning with Vinho Verde and codfish cake, followed by Port wine and local cheese.

Visitors will also savor a traditional Bifana (pork sandwich) alongside draft beer at a tavern, and enjoy Ginjinha (cherry brandy) at a historic bar.

The tour culminates with a traditional rice dish paired with carefully selected wine, showcasing the diversity of Portuguese cuisine and beverages.

Visiting a Traditional Tavern

After savoring the array of local wines and delicacies, participants move on to a traditional tavern for a taste of classic Portuguese fare.

The group will:

1. Indulge in a Bifana, a popular pork sandwich that’s a staple of Portuguese cuisine.

2. Quench their thirst with a refreshing draft beer, perfect for complementing the hearty sandwich.

3. Soak in the authentic atmosphere of the neighborhood tavern, seeing the local culture and traditions.

This lively stop provides a genuine taste of Lisbon’s vibrant food scene and a chance to experience Portuguese hospitality firsthand.

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Experiencing Ginjinha at a Historic Bar

Next, participants venture to a historic bar to savor a taste of Ginjinha, a traditional Portuguese cherry liqueur.

At this iconic hotel, they’ll learn about the origins and production of this beloved spirit. The bartender pours a small serving, allowing guests to appreciate the rich, fruity flavor and subtle sweetness.

Sipping Ginjinha provides a glimpse into Portugal’s centuries-old drinking culture. Participants relish this unique opportunity to experience an authentic local tradition in a charming, time-honored setting, further seeing the flavors and atmosphere of Lisbon.

Savoring the Traditional Rice Dish

With the taste of Ginjinha still lingering, the group now turns its attention to the final stop on the tour – a savory traditional Portuguese rice dish carefully paired with a carefully selected wine.

The rice dish, a staple in Portuguese cuisine, features:

1. Perfectly cooked rice complemented by a medley of ingredients like chorizo, peas, and onions.

2. A rich, flavorful sauce that ties all the elements together.

3. A carefully chosen wine that enhances the dish’s distinct flavors, providing a harmonious dining experience.

As the group savors the final tasting, they leave with a newfound appreciation for the depth and complexity of Portuguese culinary traditions.

Customer Reviews and Testimonials

Travelers rave about the Lisbon Food and Wine Small Group Walking Tour, with over 2,700 reviewers giving it an impressive 4.8 out of 5-star rating.

Customers praise the knowledgeable and passionate guides, who provide unique local experiences and an enjoyable atmosphere. Tour leaders like Jose and Isabella are singled out for their friendliness and insightful commentary.

Reviewers highlight the tour’s ability to immerse them in traditional Portuguese cuisine and culture, from sampling codfish cakes and bifana sandwiches to sipping Vinho Verde and Ginjinha.

Tips and Considerations

Although the Lisbon Food and Wine Small Group Walking Tour is highly rated, there are a few important considerations for prospective participants.

First, guests should wear comfortable walking shoes, as the tour involves extensive exploration on foot.

Comfortable walking shoes are a must for this tour, as it involves extensive exploration on foot.

Second, the tour is unable to accommodate strict dietary restrictions, such as vegan or gluten-free diets, so those with specialized needs may need to consider alternative options.

Finally, while the small group setting enhances the cultural experience, it also means the tour may sell out quickly, so it’s advisable to book in advance to secure a spot.

The Sum Up

The Lisbon: Food and Wine Small Group Walking Tour is an immersive culinary experience that showcases the vibrant flavors of Portuguese cuisine. With knowledgeable guides, participants indulge in a diverse array of local specialties, from Vinho Verde to the classic Bifana sandwich. This tour offers an engaging way to explore Lisbon’s rich food and wine culture, leaving travelers with a deeper appreciation for the city’s gastronomic delights.

You can check availability for your dates here: