2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class

Set out on a delectable journey through the heart of Italian cuisine in Florence. This 2-hour small group cooking class offers a unique opportunity to learn the art of pizza and gelato making from a professional chef. Participants will craft authentic dough and sauce, then churn up creamy gelato using fresh, local ingredients. With personalized guidance and a maximum of 12 attendees, this hands-on experience promises an engaging and memorable culinary adventure. But what secrets lie behind the perfect pizza and gelato? Discover the flavors that make this class a must-do in Florence.

Key Points

• Hands-on pizza and gelato making class in Florence, Italy, led by a professional chef using fresh, local ingredients.
• Small group size of up to 12 travelers for personalized instruction on cooking techniques and flavor profiles.
• Includes complimentary wine, beer, and soft drinks during the 2-hour experience.
• Suitable for a wide range of participants, including those with disabilities, with a cancellation policy allowing full refunds.
• Highly rated class by previous participants, praised for the chef’s engagement and teaching style, as well as the use of fresh, local ingredients.

Class Overview

The 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class is a hands-on experience that allows participants to learn the art of making authentic Italian pizza and gelato.

Located in Florence, Italy, the class lasts for 2 hours and can accommodate a maximum of 12 travelers. Priced from $73.05 per person, the class is led by a professional chef and features the use of fresh, local ingredients.

Complimentary wine, beer, and soft drinks are provided. The class is wheelchair accessible and near public transportation, and participants can cancel up to 24 hours in advance for a full refund.

Class Details

During the 2-hour cooking class, participants engage in hands-on activities to prepare authentic Italian pizza and gelato.

Led by a professional chef, the class utilizes fresh and local ingredients to create these beloved Italian dishes.

Led by a professional chef, the class utilizes fresh and local ingredients to create these beloved Italian dishes.

The experience includes:

• Instruction on preparing the perfect pizza dough and sauce

• Guidance on the art of gelato making, from mixing the base to churning the final product

• Complimentary wine, beer, and soft drinks to enjoy throughout the class

• An educational focus on flavor profiles and common cooking techniques

Meeting and Pickup

Participants meet at Via D’Ardiglione, 39, 50124 Firenze FI, Italy to begin the 2-hour Florence Pizza and Gelato Cooking Class.

The small group activity ends back at the same meeting point.

The class is wheelchair accessible, stroller accessible, and service animals are allowed.

Public transportation is located nearby, making it easy for travelers to arrive and depart.

The guided cooking experience provides an educational opportunity to learn about flavor profiles and common cooking mistakes from the professional chef leading the class.

Reviews and Ratings

How do the reviews and ratings for the 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class compare?

According to the provided information, the class has received excellent feedback, with a 5.0 rating based on 2 reviews.

The reviews highlight the class as the "Best Pizza Class in Florence" and "One of my family’s favorite activities".

Key highlights of the reviews include:

• Chef’s engagement and teaching style

• Use of fresh, local ingredients

• Educational focus on flavor profiles and common cooking mistakes

• Positive overall experience

The stellar ratings and glowing reviews indicate this class is a top-notch culinary experience in Florence.

Participant Eligibility

According to the information provided, most travelers can participate in the 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class.

The class is wheelchair accessible, stroller accessible, and allows service animals. Infants must sit on laps during the experience. The class is suitable for a wide range of participants, catering to most travelers’ needs.

The focus is on teaching flavor profiles and common cooking mistakes, ensuring an educational experience for all. With a maximum group size of 12, the class provides a personalized and engaging learning environment.

Instructor Expertise

The 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class is led by a professional chef who engages participants and ensures an educational experience.

The chef’s expertise includes:

A professional chef’s expertise in traditional Florentine pizza and gelato recipes, local ingredients, and effective teaching methods.

• Mastery of traditional Florentine pizza and gelato recipes

• Extensive knowledge of local ingredients and their flavor profiles

• Effective teaching methods that cater to various learning styles

• Passion for sharing the art of Italian cuisine with enthusiastic students

With the chef’s guidance, participants learn to prepare authentic pizza and gelato, gaining a deeper appreciation for the flavors and techniques that define Florentine culinary traditions.

Hands-on Learning Experience

Participants of the 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class enjoy a hands-on culinary experience, guided by the expertise of a professional chef.

They learn to prepare authentic Florentine pizza and homemade gelato using fresh, local ingredients. The chef provides step-by-step instructions, ensuring participants understand the techniques and flavors.

Throughout the class, participants get to sample complimentary wine, beer, and soft drinks as they work together in a small group setting.

This interactive lesson offers an educational and engaging way to discover the art of traditional Italian cuisine.

Memorable Culinary Adventure

As participants explore the 2 Hour Florence Pizza and Gelato Small Group Guided Cooking Class, they embark on a memorable culinary adventure that immerses them in the rich flavors and traditions of Florentine cuisine.

Under the guidance of a professional chef, guests:

• Craft authentic pizza dough from scratch, mastering the art of tossing and shaping the perfect crust.

• Blend gelato ingredients, experimenting with unique flavor combinations that tantalize the taste buds.

• Savor complimentary wine, beer, and soft drinks as they enjoy the vibrant Italian culinary culture.

• Depart with a newfound appreciation for the nuances of Florentine gastronomy.