Tucked away near the iconic Spanish Steps, a culinary experience awaits those seeking to enjoy the rich flavors of Italian cuisine. This 2-hour cooking class provides a hands-on opportunity to master the art of crafting authentic fettucine and the classic dessert, tiramisù, under the guidance of a professional chef. With a maximum of 20 participants, the class ensures personalized attention as you embark on a delightful journey of culinary exploration. What awaits you at the end of this experience may just surprise and delight your senses.
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Key Points
- 2-hour cooking class near the Spanish Steps in Rome, teaching participants to make homemade fettucine and classic Italian tiramisu.
- Class is led by experienced chefs and includes a full meal with freshly cooked dishes and a glass of wine.
- Maximum class size is capped at 20 travelers for an intimate and interactive experience.
- Convenient meeting point at Ristorante Amici, with wheelchair accessibility and proximity to public transportation.
- Flexible booking options with a discounted rate and free cancellation policy up to 24 hours in advance.
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Overview of the Cooking Class
This cooking class in Rome offers travelers a unique opportunity to learn the art of making traditional Italian pasta and dessert.
Over the course of two hours, you will receive hands-on instruction from a professional chef on how to prepare homemade fettucine and the classic Italian tiramisu.
The class includes enjoying the freshly cooked dishes along with a glass of wine.
Located near the iconic Spanish Steps, this culinary experience provides an immersive way to explore and appreciate authentic Italian cuisine during your visit to the Eternal City.
Class Details and Structure
The cooking class is capped at a maximum of 20 travelers, allowing for a more intimate and interactive learning experience. Multiple start times are available, so participants can choose a time that best fits their schedule. The class includes a full meal, with the dishes freshly prepared during the lesson. Beverages such as wine, limoncello, coffee, and soda are available as accompaniments to the delectable fettucine and tiramisu.
| Class Components | Details |
|---|---|
| Meal Included | Dinner or Lunch |
| Beverages | Wine, Limoncello, Coffee, Soda |
| Class Size | Maximum 20 Travelers |
| Start Times | Multiple Options |
| Duration | 2 Hours |
Meeting and Accessibility Information
The meeting point for the cooking class is Ristorante Amici, located at V. della Croce, 34, 00187 Roma RM, Italy.
The class is wheelchair accessible, and service animals are allowed.
The class venue is conveniently situated near public transportation, making it easily accessible for participants.
The informative class details and meeting instructions ensure a seamless experience for travelers, allowing them to focus on the enjoyment of learning to prepare authentic Italian dishes in the heart of Rome.
Pricing and Cancellation Policy
The price for the 2-hour cooking class, which includes a delightful meal with freshly cooked fettucine and tiramisù, starts from $50.38 per person (originally $67.17). This discounted rate is available through the "Reserve now and pay later" option. The class also offers a free cancellation policy up to 24 hours before the experience starts, providing flexibility for participants.
| Pricing | Cancellation Policy |
|---|---|
| From $50.38 per person (originally $67.17) | Free cancellation up to 24 hours before the experience starts |
| "Reserve now and pay later" option available | – |
| – | – |
Instructor Expertise and Teaching Approach
Highly experienced and engaging instructors lead the cooking class, guiding participants through the preparation of fettucine and tiramisù.
The chefs demonstrate techniques in a hands-on, interactive manner, providing step-by-step instructions and tips for achieving the perfect pasta and tiramisu.
They encourage questions, offer personalized guidance, and ensure all participants feel comfortable and confident in the kitchen.
The instructors’ passion for Italian cuisine shines through, making the class both educational and enjoyable.
Learners appreciate the chefs’ expertise and the opportunity to hone their culinary skills under their tutelage.
Highlights of the Cooking Experience
Participants in the cooking class are treated to a lively and immersive culinary experience. The hands-on nature of learning to make fettucine and tiramisù engages all the senses.
Students work alongside the chef, kneading dough, whipping cream, and assembling the classic Italian dessert. The freshly prepared dishes are then enjoyed over a glass of wine, fostering a convivial atmosphere.
The cooking class caters to various group dynamics, from singles to families, providing a social setting to bond over shared interests. Reviewers praise the class as a fun and rewarding activity suitable for all skill levels.
Social Aspects and Group Dynamics
As the cooking class caters to various group dynamics, from singles to families, it provides a social setting that allows participants to bond over their shared interests and culinary pursuits.
The class size is kept small, with a maximum of 20 travelers, fostering an intimate and engaging atmosphere. Guests have the opportunity to work collaboratively, share tips and techniques, and enjoy the final meal together over a glass of wine or limoncello.
This social aspect enhances the overall experience, creating a memorable and convivial learning environment for all.
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Nearby Attractions and Logistics
What’s more, the cooking class is conveniently located near one of Rome’s iconic landmarks, the Spanish Steps.
The meeting point is Ristorante Amici, situated just a short walk from the steps. This makes it easy for participants to explore the nearby attractions before or after the class.
The class is also wheelchair accessible and welcomes service animals, ensuring an inclusive experience.
Plus, the class is well-connected to public transportation, allowing travelers to easily reach the venue.
With these logistical details taken care of, participants can focus on the hands-on cooking experience and enjoy the delicious dishes they create.
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The Sum Up
This 2-hour cooking class near the Spanish Steps offers a hands-on experience to master the art of making authentic Italian fettucine and classic tiramisù. Led by a professional chef, the class provides personalized attention and a full meal, including a glass of wine, allowing participants to enjoy the rich flavors of Italian cuisine. The class is ideal for both novice and experienced cooks looking to expand their culinary skills.