Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class

Seeking an immersive culinary experience in the heart of Rome? The "Become a Masterchef in Rome" class promises to elevate your cooking skills as you craft authentic Italian dishes like pasta, ravioli, and tiramisu. Held at the charming Pummare restaurant, this hands-on session offers personalized instruction from welcoming chefs. With a delectable menu and rave reviews, this class is a must-try for foodies looking to indulge in the flavors of Italy.

Key Points

• Immerse in a hands-on Italian cooking class, learning to prepare classic dishes like pasta, ravioli, and tiramisu.
• Experience the class at a local restaurant, gaining insights into restaurant operations and enjoy communal dining.
• Savor a delectable menu featuring starters, main courses, and a tiramisu dessert, paired with beverages.
• Benefit from a small class size of up to 14 participants, ensuring a personalized learning experience.
• Receive high-quality instruction from welcoming and knowledgeable Italian chefs, as evidenced by the class’s 4.9/5 rating.

Overview and Experience

The cooking class in Rome focuses on preparing classic Italian dishes like pasta, ravioli, and tiramisu.

With over 1,600 reviews and a 99% traveler recommendation rate, this hands-on experience has earned a Badge of Excellence.

Participants enjoy Italian culture by learning to cook, not just dine. The class takes place in a local restaurant, providing insights into restaurant operations.

Each person has a dedicated workstation, followed by communal dining to savor the freshly prepared dishes.

This intimate, interactive class offers an authentic taste of Rome.

Menu and Inclusions

Participants can expect a delectable menu featuring a selection of Italian classics.

The starters include Cacio e Pepe Chips, a welcome drink, and Bruschetta.

For the main courses, they’ll dive into making Ravioli with buffalo ricotta and Parmesan, as well as fresh Fettuccine with authentic Roman sauces.

To cap off the experience, they’ll create the beloved Tiramisu dessert, adorned with various toppings.

Beverages include wine, beer, or soft drinks, along with water.

Participants receive all necessary ingredients and tools, and enjoy a 2-hour hands-on session with an experienced Italian chef.

Meeting Point and Accessibility

The cooking class meets at Pummare restaurant, located at Via Andrea Doria, 41m, in Rome, just above The Trionfale food market.

The activity ends back at the meeting point. The class is wheelchair accessible and stroller accessible, making it inclusive for all participants.

Public transportation is available nearby, providing convenient access to the venue.

The small class size, with a maximum of 14 participants, ensures a more personalized and interactive learning experience.

With its central location and accessibility, this cooking class offers a seamless and enjoyable experience for both local and visiting foodies.

Reviews and Instructor Feedback

Overwhelmingly positive reviews reflect participants’ enthusiasm for this Masterchef class in Rome.

With an impressive 4.9 out of 5 rating based on 1,697 reviews, the class receives rave feedback. Reviewers highlight the warm and welcoming instructors who foster a fun, informative, and engaging atmosphere.

The small class sizes, capped at 14 participants, enhance the learning experience. Many mention the class as a memorable experience, complemented by the delicious food they created.

Booking Information

How much does this Masterchef class in Rome cost? The Pasta, Ravioli and Tiramisù class is priced from $68.22 per person, with a lowest price guarantee.

Booking is flexible, as participants can reserve now and take advantage of various payment options. Plus, the class offers free cancellation up to 24 hours before the experience.

Here’s what’s included:

• 2-hour hands-on session with an Italian chef
• Dinner with wine, beer, or soft drink
• Use of apron and utensils
• All ingredients for the menu items

Secure your spot in this immersive Italian cooking adventure today.

Culinary Adventure in the Heart of Rome

Set out on a culinary adventure in the heart of Rome with this immersive Masterchef class.

You’ll learn to prepare authentic Italian dishes like pasta, ravioli, and tiramisu from a local expert chef. The hands-on session takes place in a charming restaurant, offering a behind-the-scenes look at restaurant operations.

With a dedicated workstation and communal dining afterward, you’ll experience Italian culture through cooking, not just eating. From delectable starters to decadent dessert, this 2-hour class promises a memorable and delicious journey.

Sip on included wine, beer, or soft drinks as you master the art of Italian cuisine.

Taking in Italian Culinary Culture

By immersing oneself in the local culinary culture, participants can gain a deeper appreciation for the art of Italian cuisine.

The cooking class provides insights into:

1. The inner workings of a local restaurant, offering a behind-the-scenes look at restaurant operations.
2. Traditional Italian cooking techniques, from preparing fresh pasta to crafting authentic tiramisu.
3. The importance of quality ingredients and how they shape the flavors of classic dishes.
4. The communal dining experience, where participants bond over the shared love of food.

This all-encompassing experience goes beyond simply dining, allowing participants to truly live like an Italian for a day.

Hands-On Learning With Expert Guidance

The hands-on cooking class in Rome offers participants the chance to learn directly from an experienced Italian chef. During the 2-hour session, guests master the art of making classic Italian dishes like ravioli, fettuccine, and tiramisu. Each person has their own workstation, ensuring a hands-on experience. Throughout the class, the chef provides step-by-step guidance and shares insights into traditional cooking techniques and Italian culinary culture.

Ask Away

Is the Class Suitable for Children?

The cooking class appears suitable for children. It’s hands-on, with a dedicated workstation for each participant, and includes communal dining afterward. However, the menu includes wine, so parental discretion is advised for younger participants.

Can Participants Bring Home the Food They Prepare?

Participants can take home the food they prepare during the class. After enjoying a communal dining experience, they’re able to pack up any leftovers to savor later or share with friends and family.

Are Vegetarian or Gluten-Free Options Available?

Yes, the class offers vegetarian and gluten-free options. The menu can be customized to accommodate dietary restrictions with advance notice. Participants simply need to let the staff know their preferences when booking the class.

What Is the Maximum Number of Participants per Class?

The maximum number of participants per class is 14. The small class size enhances the learning experience and allows for more personalized attention from the Italian chef instructor.

Are There Any Additional Fees or Taxes Not Included in the Price?

The price listed online includes all fees and taxes. There are no additional charges beyond the per-person rate, which starts from $68.22 with a lowest price guarantee, according to the activity details.

Final Words

Unleash your inner culinary prowess in the heart of Rome with this immersive pasta, ravioli, and tiramisù class. Dive into the flavors of authentic Italian cuisine, guided by welcoming chefs at the charming Pummare restaurant. Savor a delectable menu and sip on beverages as you master the art of crafting these beloved dishes. With rave reviews and a Badge of Excellence, this class promises a truly memorable gastronomic adventure.