Skylodge Adventure offers an exclusive dining experience like no other. Situated 400 meters above the Urubamba Valley, this one-of-a-kind restaurant provides guests with a 4-course a la carte meal and stunning vistas of the Sacred Valley. Reaching the mountaintop venue requires a thrilling climb and zipline descent, adding to the overall adventure. Whether you’re a foodie or thrill-seeker, this intimate culinary journey promises an unforgettable day. But what awaits at the top of the mountain?

Contents show

Key Points

Enjoy a 4-course a la carte lunch with panoramic views of the Urubamba Valley and Sacred Valley at the Skylodge, a unique culinary experience 400 meters high.
The one-day experience includes hotel pickup, transport, equipment, accident insurance, and tips, starting at £277.07 per person with free cancellation up to 24 hours in advance.
Participate in a thrilling adventure, including a 400-meter climb via a via ferrata route and a zipline descent with stunning views.
The experience is limited to small groups of up to 15 participants, ensuring an intimate and personalized setting with a live tour guide available in English and Spanish.
Last-minute reservations can be made via email, and the correct contact number with country code is required for WhatsApp communication.

You can check availability for your dates here:

Overview and Pricing

Skylodge Adventure offers an exhilarating culinary experience 400 meters high, with prices starting at £277.07 per person.

Guests can reserve their spot and pay later, with free cancellation up to 24 hours in advance.

The duration of the experience is one day, allowing visitors to fully enjoy the breathtaking views of the Urubamba Valley and Sacred Valley.

The adventure includes hotel pickup, tourist transport, via ferrata and zipline equipment, accident insurance, and tips, ensuring a hassle-free and unforgettable experience.

Here are more experiences we've reviewed in Cusco

Culinary Experience and Location

What truly sets this experience apart is the opportunity to indulge in a 4-course a la carte lunch with alcoholic and non-alcoholic drinks, all while perched 400 meters high with panoramic views of the Urubamba Valley and Sacred Valley.

Imagine savoring each bite as you gaze out over the stunning landscape below. This culinary adventure is the perfect way to elevate your senses and fully learn about the beauty of the region.

Whether you’re a foodie or simply looking for an unforgettable experience, this lunch at Skylodge isn’t to be missed.

Itinerary and Activities

The experience begins with a pickup from your hotel at 9:30 AM, followed by a one-hour journey to the Pachar community. Upon arrival, you’ll visit the base of a mountain to see Skylodge’s futuristic bubbles. The real adventure starts as you embark on a 400-meter climb via a via ferrata route. After reaching the summit, you’ll descend on thrilling zip lines, soaking in the panoramic views of the Urubamba Valley and Sacred Valley below.

| Activity | Duration | Difficulty |

| — | — | — |

| Mountain Visit | 30 mins | Easy |

| Via Ferrata Climb | 1 hour | Moderate |

| Zipline Descent | 30 mins | Moderate |

Group Size and Language

This experience is limited to a small group of up to 15 participants. The group size ensures an intimate and personalized setting for the adventure.

A live tour guide will be available throughout the experience, providing commentary and guidance in both English and Spanish. This multilingual support ensures all participants can fully engage with and understand the Skylodge Adventure, regardless of their primary language.

The small group size and language options create an inclusive and immersive experience for adventurers from diverse backgrounds to enjoy the culinary delights and stunning views of the Urubamba Valley.

More Great Tours Nearby

Inclusions and Important Information

Skylodge Adventure includes hotel pickup, tourist transport, via ferrata and zipline equipment, accident insurance, and tips.

Guests should ensure they provide the correct contact number with country code, as the tour company will use WhatsApp for communication.

For last-minute reservations, travelers can check availability by emailing the supplier directly.

This thrilling experience takes place 400 meters high, offering panoramic views of the Urubamba Valley and Sacred Valley.

Participants will enjoy a 4-course a la carte lunch with alcoholic and non-alcoholic drinks as part of the culinary experience.

There's plenty more to explore in Cusco

Pickup and Travel

On the day of the experience, guests are picked up from their hotel at 09:30 hrs and travel for one hour to the Pachar community.

This scenic journey takes them to the base of the mountain where the futuristic Skylodge bubbles are located. Guests will have the opportunity to marvel at the impressive structures that are perched 400 meters above the Urubamba Valley and Sacred Valley.

From here, the adventure truly begins as participants embark on the thrilling climb up the mountain via the via ferrata, followed by a descent on exciting zip lines.

Climbing the Mountain

After arriving at the base of the mountain, participants embark on the thrilling climb up the 400-meter peak via the via ferrata.

The via ferrata, or "iron way," is a protected climbing route with metal rungs and cables, allowing adventurers to ascend safely.

The climb offers:

Panoramic views of the Urubamba Valley and Sacred Valley.
A challenging yet rewarding physical experience.
A sense of accomplishment upon reaching the top.

Once at the summit, participants can enjoy the culinary experience in the Skylodge’s futuristic bubbles, taking in the stunning vistas before descending on zip lines.

Zipline Descent

Once participants have savored the culinary delights and marveled at the breathtaking panorama from the Skylodge’s bubbles, they’ll begin their descent via a thrilling zipline adventure.

Clipping into the safety harness, they’ll glide down the mountain, soaring over the Urubamba Valley with incredible views. The zipline offers an exhilarating way to descend the 400-meter mountain, providing an adrenaline-fueled end to the experience.

With the guidance of expert instructors, guests will safely navigate the zipline, taking in the stunning scenery below as they make their way back to the starting point.

Frequently Asked Questions

Is There a Minimum Age Requirement for the Activity?

The activity has no minimum age requirement, but participants must be physically fit and able to handle the climbing and zipline portions. Children under 12 may require adult supervision for safety.

Can I Bring Personal Items on the Excursion?

Yes, participants can bring personal items on the Skylodge Adventure excursion. The activity includes via ferrata and ziplines, so it’s recommended to pack lightweight, comfortable clothing and closed-toe shoes. Any valuables should be secured.

Is There an Option to Upgrade the Meal Package?

Yes, guests can upgrade their meal package for an additional fee. The standard package includes a 4-course a la carte lunch, but guests can opt for a more premium dining experience by contacting the supplier prior to their visit.

Can I Participate if I Have a Physical Disability?

Guests with physical disabilities can participate in the Skylodge Adventure, but they’ll need to contact the supplier directly to discuss their specific needs and accommodations. The experience may have limitations for those with certain physical constraints.

What Is the Maximum Weight Limit for the Zipline Descent?

The maximum weight limit for the zipline descent is 130 kg (286 lbs). Participants must be within this weight range to safely take part in the zipline experience. Those outside the limit cannot participate for safety reasons.

The Sum Up

Skylodge Adventure offers an unparalleled dining experience amidst the stunning Peruvian landscape. Guests can savor a delectable 4-course meal while suspended 400 meters above the ground, complemented by breathtaking views and a thrilling journey of via ferrata climbing and zipline descent. This intimate adventure is perfect for those seeking an unforgettable culinary and outdoor experience in a small group setting.