Ravioli Cooking Class in Rome – Piazza Navona

Explore the renowned culinary traditions of Rome with a captivating ravioli cooking class set in the heart of the city. Nestled in the historic Piazza Navona, this intimate workshop invites you to craft handmade pasta under the guidance of skilled chefs. Savor a delectable main course, fresh bruschetta, and refreshing beverages as you learn about the rich flavors and stunning Baroque architecture that define the Roman dining experience. Don’t miss this opportunity to uncover the art of ravioli-making and…

Key Points

• Two-hour ravioli-making class held at Ristorante Panzirone in the historic Piazza Navona in Rome, Italy.
• Class limited to a maximum of 8 participants for personalized attention from skilled chefs.
• Includes a savory main course, starter, and refreshing beverage options as part of the culinary experience.
• Not suitable for individuals with certain dietary restrictions such as lactose intolerance, gluten intolerance, or nut allergies.
• Awarded a 99% recommendation rate and a Badge of Excellence for quality and satisfaction.

Overview of the Cooking Class

The Ravioli Cooking Class in Rome offers a small-group workshop where travelers can craft and cook handmade ravioli.

Located in Piazza Navona, the class lasts approximately 2 hours and has a maximum capacity of 8 participants.

With a 99% recommendation rate and a Badge of Excellence, the class focuses on the art of making fresh ravioli under the guidance of skilled chefs in a historic restaurant setting.

Reviewers praise the knowledgeable and friendly instructors, the personal attention, and the enjoyable dining experience with the food prepared during the class.

Location and Meeting Point

The Ravioli Cooking Class takes place in the heart of Rome, at Ristorante Panzirone on Piazza Navona, 73, 00186 Roma RM, Italy.

This historic restaurant provides the perfect backdrop for the hands-on pasta-making experience.

To find the meeting point:

1. The restaurant is located directly on Piazza Navona, a popular square known for its Baroque fountains and architecture.
2. The entrance is easily accessible, with outdoor seating available.
3. Travelers should arrive a few minutes early to check-in and get acquainted with the space before the class begins at 4:00 PM.

Class Duration and Capacity

The Ravioli Cooking Class typically lasts around 2 hours from start to finish. The class size is kept intentionally small, with a maximum of 8 travelers. This allows for personalized attention from the experienced instructors.

Class Details	Description
Duration	Approximately 2 hours
Capacity	Maximum of 8 travelers
Reviews	72 total, 99% recommendation rate
Accolades	Badge of Excellence
Focus	Crafting and cooking handmade ravioli

The small group size and focused duration ensure an immersive and enjoyable hands-on cooking experience in the heart of Rome.

Included in the Experience

The Ravioli Cooking Class includes a variety of culinary delights beyond the hands-on ravioli making.

Along With the savory main course, travelers will enjoy:

1. A starter of bruschetta to whet the appetite.
2. A refreshing glass of wine, beer, coffee/tea, or limoncello (for those 18+) to pair with the meal.
3. Appetizers and snacks throughout the 2-hour experience.

The class’s inclusive offerings ensure a well-rounded and satisfying culinary journey, allowing participants to savor the flavors of Rome in a convivial setting.

Dietary Restrictions and Recommendations

Although the Ravioli Cooking Class in Rome offers a delightful hands-on experience, it may not be suitable for individuals with certain dietary restrictions.

The class isn’t wheelchair accessible. It’s also not recommended for children under 6 or those with lactose intolerance, gluten intolerance, or nut allergies.

Vegans won’t be able to enjoy the class due to the egg-based pasta. Participants should consider their dietary needs before booking.

The class can accommodate most diners, but those with specialized requirements may want to explore alternative options that better fit their needs.

Participant Experiences and Feedback

Participants have thoroughly enjoyed the Ravioli Cooking Class in Rome, with overwhelmingly positive reviews highlighting the knowledgeable and friendly instructors.

Notable aspects of the class include:

1. The small group size, which allows for personal attention from the chefs.
2. The fun and lively atmosphere, where travelers can meet and connect with others.
3. The opportunity to dine on the freshly-made ravioli, elevating the cooking experience.

Participants consistently praise the expertise of the instructors, including Sara, Lisa, Anna, Bea, Luca, and Daniel, who guide the class with enthusiasm and skill.

Pricing and Booking Details

How much does the Ravioli Cooking Class in Rome cost? The class is priced from $63.04 per person. Travelers can take advantage of the Lowest Price Guarantee and the Reserve Now and Pay Later option. However, refunds are not accepted after booking. Participants can reach out to customer service if they need to rebook due to being late or absent.

Pricing
Price	From $63.04 per person
Lowest Price Guarantee	Available
Reserve Now and Pay Later	Option provided
Refund Policy	No refunds after booking

Customer service is available to assist with rebooking if needed.

Cancellation and Customer Service

Travelers can freely cancel their reservation up to 24 hours before the scheduled class without penalty. If something unexpected comes up, this gives participants peace of mind and flexibility.

Plus, the cooking school offers excellent customer service to assist with any issues:

1. Rebooking: Participants can work with the staff to reschedule their class if they’re running late or unable to attend on the original date.
2. Substitutions: For those with dietary restrictions, the team will do their best to accommodate alternative ingredients or menu options.
3. General Inquiries: Friendly staff are available to answer questions and provide support throughout the booking process.

Frequently Asked Questions

Can I Take the Class in a Language Other Than English?

The cooking class offers instruction in multiple languages, including English. Participants can request their preferred language when booking to ensure they receive guidance in a language they’re comfortable with during the hands-on ravioli-making experience.

Is There Any Additional Charge for Extra Wine or Food?

Yes, there’s an additional charge for extra wine or food. The class includes a starter, main course, and limited beverages, but participants can purchase additional items at the restaurant during the experience.

Are Private or Customized Classes Available for Larger Groups?

According to the overview, the cooking class is limited to a maximum of 8 travelers. However, the website doesn’t mention if they offer private or customized classes for larger groups. You’d need to contact the provider directly to inquire about those options.

Can I Receive a Certificate of Completion for the Class?

The cooking class doesn’t offer a certificate of completion. However, participants receive a memorable experience of crafting and enjoying handmade ravioli under the guidance of skilled chefs in a small-group setting.

Is the Class Suitable for Children Between 6-12 Years Old?

The class is not recommended for children under 6 years old, but it could be suitable for children aged 6-12 with some modifications. Parents should consider the child’s interest and ability to participate in the hands-on activities.

The Sum Up

Enjoy the culinary traditions of Rome by attending this intimate ravioli cooking class at the historic Piazza Navona. With personalized guidance from skilled chefs, you’ll learn the art of handmade pasta and enjoy a delicious main course, bruschetta, and refreshing beverages amid the stunning Baroque architecture. Don’t miss this opportunity to discover the flavors of Rome.