Top Home Cooking Class With Stunning River View AC Kitchen

Tucked just a kilometer from the heart of Ho Chi Minh City, this top-rated home cooking class offers a truly unique culinary experience. With a stunning river view and a fully equipped AC kitchen, aspiring home cooks can enjoy the vibrant flavors of Vietnamese cuisine under the guidance of an experienced chef. From scratch-made dishes to personalized instruction, this 3-hour class promises an unforgettable gastronomic adventure.

Key Points

• Home-setting cooking class located 1km from the city center with stunning river views, offered in English and Vietnamese.
• Experienced instructor Lua, owner of Luas Kitchen, accommodates various dietary needs and provides personalized guidance.
• Participants cook 3 authentic Vietnamese dishes from scratch, with hands-on demonstrations and ample practice time.
• Interactive and collaborative cooking experience, followed by a full meal at a spacious dining table.
• Convenient location, full refund available for cancellations up to 24 hours in advance.

You can check availability for your dates here:

Class Overview

The class, titled "Top Home Cooking Class with Stunning River View AC Kitchen," is located 1km from the city center in District 4, HCMC.

This 3-hour class is priced at €39.49 per person and is limited to 10 participants. It’s offered in English and Vietnamese and is wheelchair accessible.

The class includes all ingredients, a meal, and drinking water. Participants can cancel for a full refund up to 24 hours in advance.

All ingredients, a full meal, and drinking water are included. Participants can cancel for a full refund up to 24 hours in advance.

The class takes place in a home-setting kitchen on the 24th floor with a stunning river view.

Instructor Background

Lua, the owner of Luas Kitchen, has hosted over 4,400 guests since 2017.

She’s traveled across Vietnam and 16 other countries, gaining expertise in authentic Vietnamese home dishes.

Lua specializes in tailoring her classes to accommodate various dietary needs, including vegetarian, vegan, and gluten-free options.

Her extensive experience and global exposure have made her a knowledgeable and versatile instructor, capable of providing a comprehensive introduction to the diverse flavors and techniques of Vietnamese cuisine.

Cooking Experience

Participants cook 3 dishes from scratch with step-by-step guidance in a home-setting (no separate stations) during the cooking class.

The menu options include Bún thịt nướng/Bún bò Nam Bộ (stir-fried beef/grilled chicken/pork noodles), Bánh xèo (pancake with chicken/pork/prawn), and Phở gà (chicken noodle soup).

Chả giò (fried spring rolls), Gỏi (various salads), and Cơm tấm (grilled pork and broken rice) are also available. Participants can request other traditional dishes as well.

The cooking experience takes place in a stunning river view kitchen located on the 24th floor, providing a unique and memorable setting.

Ingredients and Preparation

All the necessary ingredients for the selected dishes are thoughtfully provided by the host, Lua.

Participants cook three authentic Vietnamese home dishes from scratch under Lua’s step-by-step guidance. The cooking process involves chopping, marinating, and stir-frying fresh produce and proteins. Lua explains each technique and provides tips to ensure the dishes turn out perfectly.

Participants prepare three authentic Vietnamese dishes from scratch, with Lua’s guidance on techniques to ensure perfectly cooked meals.

Participants work together in a home-setting kitchen, fostering an interactive and collaborative experience. The host adjusts the menu to accommodate dietary needs, offering vegetarian, vegan, and gluten-free options.

Guests leave with newfound Vietnamese cooking skills and a delicious meal they created themselves.

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Cooking Techniques and Guidance

Although the cooking class is held in a home-style setting, the instruction provided by Lua is structured and comprehensive.

She guides participants step-by-step through the cooking process with:

• Clear explanations of techniques and ingredients

• Hands-on demonstrations for each dish

• Ample time for participants to practice

• Personalized assistance and feedback

This approach ensures that even novice cooks can successfully replicate authentic Vietnamese dishes.

Throughout the class, Lua shares cultural insights and cooking tips, making the experience both educational and enjoyable.

Dining Experience

After the hands-on cooking session, participants gather around the 24th-floor kitchen’s spacious dining table to enjoy the fruits of their labor.

They’re served the three authentic Vietnamese dishes they’ve just prepared – a steaming bowl of pho, fragrant grilled pork with broken rice, and crispy fried spring rolls.

As they dine, they savor the stunning river views and reflect on the new culinary skills they’ve acquired.

The host, Lua, mingles with the group, answering questions and providing insights into Vietnamese home cooking.

It’s a memorable dining experience that caps off an engaging and informative cooking class.

Amenities and Additional Services

The class includes all the necessary ingredients, a full meal, and drinking water for participants.

Optional add-ons include:

• A market visit for an additional fee, allowing guests to explore local ingredients and enjoy the vibrant culinary scene.

• Pickup service isn’t offered, but the class location is conveniently situated just 1km from the city center.

The class takes place in a stunning river view kitchen on the 24th floor, providing a unique and memorable cooking experience in a comfortable, home-like setting.

Customer Feedback

According to the reviews, the cooking class has received an impressive 5/5 overall rating based on 23 customer evaluations.

Past participants praised the knowledgeable host, Lua, for providing clear instructions and an excellent introduction to Vietnamese cuisine.

One reviewer from the USA remarked, "Great cooking class, easy to follow, knowledgeable host."

A Norwegian guest echoed, "Excellent introduction to Vietnamese cooking."

A UK customer summed up the experience as "Fantastic host, clear instructions, memorable."

The reviews highlight the class’s ability to deliver an informative and enjoyable home cooking experience with stunning river views.

Frequently Asked Questions

Is There Parking Available for the Cooking Class?

The details provided do not indicate if parking is available for this cooking class. The class is located in a residential building, so on-site parking may be limited. Guests may need to rely on public transportation or find nearby parking options.

Can I Take the Leftovers Home With Me?

Unfortunately, the class does not allow participants to take leftovers home. The cooking experience is focused on preparing the dishes together during the 3-hour session, so all food is consumed on-site. Participants can’t keep any extra portions.

Do I Need to Bring Any Cooking Utensils or Aprons?

No, you don’t need to bring any cooking utensils or aprons. The class provides all the necessary ingredients, tools, and an apron for each participant. You can simply show up and enjoy the cooking experience.

Is There a Dress Code for the Class?

The class does not have a strict dress code. Participants can wear comfortable, casual clothing that they don’t mind getting a bit messy during the cooking activities. There’s no need for formal attire.

Can the Class Accommodate Large Groups or Private Bookings?

The class can accommodate groups up to 10 participants. Private bookings are also available upon request, allowing for more flexibility in group size and menu options tailored to the group’s preferences.

The Sum Up

The Top Home Cooking Class with Stunning River View AC Kitchen offers an immersive Vietnamese culinary experience. With expert instruction and breathtaking views, participants learn to prepare traditional dishes from scratch. The intimate class size ensures personalized guidance, and the dining experience completes the unforgettable cooking journey. It’s a must-try for those seeking an authentic taste of Vietnamese cuisine in a serene setting.

You can check availability for your dates here: