Discover the essence of Italian cuisine through a hands-on cooking class at Amalfi Heaven Gardens. This intimate experience lets you select fresh ingredients from terraced gardens, learning to prepare authentic dishes like spaghetti alla Nerano and shrimp-filled lemon ravioli. Savor the multi-course lunch paired with local wines and limoncello, all while enjoying the breathtaking Amalfi Coast surroundings. Participants leave with not only a full stomach, but also a cherished diploma as a memento of their culinary adventure.
Key Points
- Hands-on cooking class at Amalfi Heaven Gardens, where guests select fresh ingredients from terraced gardens and learn to prepare authentic Italian dishes.
- Menu highlights include fried ricotta and anchovies-filled zucchini flowers, homemade pasta dishes like spaghetti alla Nerano, and desserts like Sfusato Amalfitano Lemon.
- Class concludes with a multi-course lunch served with local wine and limoncello, providing a complete culinary experience.
- Recipes and cooking diploma are provided as souvenirs, and vegetarian options are available with advance notice.
- The class is located in Amalfi Coast and is accessible by foot or public transport, but not wheelchair-friendly.
Overview and Experience
The cooking class in the Amalfi Coast offers a hands-on, farm-to-table experience for participants.
Located in Amalfi Heaven Gardens, the half-day small-group workshop (maximum 10 attendees) features a 100% traveler recommendation and a Badge of Excellence.
Guests select fresh ingredients from the terraced gardens and learn to prepare classic Italian dishes like bruschetta, pasta, and lemon tiramisu.
The class culminates in a multi-course lunch served with local wine and limoncello.
Knowledgeable and personable instructors guide participants through the cooking process in a warm, family-like atmosphere with stunning Amalfi views.
Menu Highlights
The menu highlights an authentic array of Italian starters, main courses, and desserts.
Guests can enjoy:
- Fried ricotta and anchovies-filled zucchini flowers
- Smoked mozzarella grilled in lemon leaves
- Fried smoked mozzarella-filled anchovies
For the main course, the menu features homemade pasta dishes like spaghetti alla Nerano, shrimps-filled lemon ravioli, and gnocchi alla Sorrentina.
Dessert options include the iconic Sfusato Amalfitano Lemon and the unique Chocolate eggplant.
The menu showcases the region’s fresh, high-quality ingredients and traditional recipes, providing an immersive culinary experience.
Starters
Authentic Italian bruschetta with various toppings kicks off the starters menu, showcasing the freshness of local ingredients.
Fried ricotta and anchovies-filled zucchini flowers add a delightful crunch and salty-sweet balance.
Smoked mozzarella grilled in lemon leaves imparts a smoky, citrusy flavor.
Fried smoked mozzarella-filled anchovies provide a savory, gooey delight.
These starters highlight the artistry of Amalfi Coast cuisine, blending classic techniques with the bounty of the region’s terraced gardens and coastal waters.
They set the stage for the homemade pasta and other mouthwatering dishes to come.
Main Courses
Homemade spaghetti pasta alla Nerano showcases the region’s coastal flavors, blending sautéed zucchini, garlic, and Parmesan for a rich, creamy dish.
Other handmade pasta offerings include:
- Shrimps-filled lemon ravioli, a light and refreshing pasta pockets bursting with the sweet and tangy flavors of the sea.
- Gnocchi alla Sorrentina, pillowy potato dumplings baked with tomato sauce, mozzarella, and basil for a comforting, cheesy delight.
- Broken candles pasta alla Genovese, a rustic, slow-cooked beef and onion ragù that coats the unique, craggy pasta shapes.
Desserts
After the savory main courses, participants can look forward to indulging in a selection of decadent desserts that showcase the region’s renowned citrus. The menu features a variety of sweet treats, including the iconic Sfusato Amalfitano Lemon and the unique Chocolate Eggplant.
| Sfusato Amalfitano Lemon | Chocolate Eggplant |
|---|---|
| The star ingredient of this classic Amalfi dessert | A surprising and delightful interpretation of the humble eggplant |
| Freshly picked from the terraced gardens | Delicate chocolate shell concealing a creamy eggplant filling |
| Bursting with tangy-sweet flavor | Subtle citrus notes complement the rich chocolate |
Inclusions
The cooking class includes a full lunch featuring the dishes that participants have prepared during the session.
Along with the meal, the experience also includes:
- Alcoholic beverages like local wine and Amalfi Coast limoncello
- Bottled water, coffee, and/or Neapolitan-style tea
- Recipes and a cooking diploma to take home as souvenirs
These inclusions provide a well-rounded culinary adventure, allowing participants to savor the flavors of the Amalfi Coast and leave with valuable skills and keepsakes from their time in the kitchen.
Meeting Point and Accessibility
The meeting point for the cooking class is Amalfi Heaven Gardens, located at Via Mauro Comite, 50, 84011 Amalfi SA, Italy.
The venue is easily accessible by foot or public transportation. Participants can find parking at the nearby GAS Bar.
However, the cooking class location isn’t wheelchair accessible and may not be suitable for those with walking difficulties.
Vegetarian options are available, but advance notice is required for any dietary restrictions.
The class has a maximum of 10 participants, ensuring a more personalized and intimate experience.
Reviews and Recommendations
The cooking class in the Amalfi Coast is highly praised for its fun and informative experience.
Participants frequently highlight the knowledgeable and personable instructors, the beautiful views, and the delicious food.
Many comment on the warm atmosphere and family-like feel of the class:
- "A must-do activity while in Amalfi – it was the highlight of our trip!"
- "The instructors were fantastic and made the class engaging and enjoyable from start to finish."
- "The farm-to-table experience and chance to learn classic Italian dishes was truly special."
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Ask Away
What Is the Price of the Cooking Class?
The price of the cooking class is not explicitly mentioned in the overview. However, the inclusion of a multi-course lunch, local wine, limoncello, and a cooking diploma suggests it’s likely a premium experience with a corresponding cost.
Can I Bring My Own Wine or Alcohol?
No, participants cannot bring their own wine or alcohol. The cooking class includes local wine and limoncello as part of the multi-course lunch. Outside alcoholic beverages are not permitted.
Do I Need to Bring My Own Cooking Utensils?
No, participants don’t need to bring their own cooking utensils. The class provides all necessary equipment and supplies for the hands-on cooking experience. Just show up ready to learn and enjoy the delicious Amalfi Coast fare.
Is There an Age Limit for Participants?
The cooking class doesn’t have a strict age limit, but it’s recommended for ages 16 and up. Children under 16 can participate if accompanied by an adult, though the experience may not be as suitable for them.
Are There Any Discounts or Special Offers Available?
The class currently offers no discounts or special offers. However, they may occasionally run promotions or provide group rates, so it’s best to check their website or inquire directly for the latest information.
Final Words
This hands-on cooking class at Amalfi Heaven Gardens offers a unique opportunity to take in the flavors of Italian cuisine. Participants can expect a memorable experience, from selecting fresh ingredients to preparing authentic dishes and enjoying a delightful multi-course lunch with local wine and limoncello. The stunning Amalfi Coast setting and the diploma provided make this class a cherished souvenir.