Private Saigon Foodie Walk_Eleven Street Tastings Can't Miss

The Private Saigon Foodie Walk is a culinary adventure that takes guests on a journey through the heart of Ho Chi Minh City. This immersive experience showcases eleven must-try street food tastings, each offering a unique glimpse into the rich tapestry of Vietnamese cuisine. From the Michelin-rated Bo La Lot to the sizzling Bánh Xèo, every dish tells a story steeped in local culture. Explore bustling markets, hidden alleyways, and indulge in a seafood extravaganza and delectable desserts – this is a gastronomic experience not to be missed.

Contents show

Key Points

Explore Saigon’s vibrant food culture through a private 4-hour culinary tour, featuring signature Vietnamese dishes like Bo La Lot and Banh Xeo.
Indulge in a seafood extravaganza, sampling fresh scallops, clams, grilled snails, and the adventurous balut (fertilized duck egg).
Savor a delightful array of desserts, including creamy coconut ice cream and grilled banana with sticky rice.
Discover the charming alleyways, bustling local markets, and historic old apartments that showcase Saigon’s authentic character.
Experience the lively night street market and the vibrant flower market, immersing in the city’s vibrant sights and sounds.

You can check availability for your dates here:

Overview of the Private Saigon Foodie Walk

The Private Saigon Foodie Walk is a 4-hour activity that takes participants on an immersive culinary exploration of Ho Chi Minh City.

With a private guide, guests embark on a journey through charming alleyways and local markets, sampling an array of authentic Vietnamese dishes.

From Michelin-rated beef wrapped in betel leaf to unique delicacies like seafood and desserts, the experience promises a diverse and flavorful adventure.

Priced from Kč 1,070 per person, the tour offers flexibility with a reserve now, pay later option and a money-back guarantee if guests are unsatisfied.

Prefer keeping things personal? Here are more private experiences we've reviewed in Vietnam

Michelin-Rated Bo La Lot: Beef Wrapped in Betel Leaf

A highlight of the Private Saigon Foodie Walk is the opportunity to savor the Michelin-rated Bo La Lot, a captivating dish of beef wrapped in aromatic betel leaf.

Originating from central Vietnam, this mouthwatering delicacy features ground beef, herbs, and spices encased in a fresh betel leaf.

The fusion of flavors and textures creates a harmonious balance, making it a beloved local specialty.

Guests can relish this delightful morsel at a renowned restaurant, savoring the juicy beef and the distinct, earthy notes of the betel leaf.

It’s a must-try experience that exemplifies the culinary treasures of Vietnam.

Bánh Xèo, Bánh Khọt, and Fresh Vegetables

As guests continue the Private Saigon Foodie Walk, they’ll have the chance to savor the delightful Bánh Xèo and Bánh Khọt, accompanied by an array of fresh vegetables.

Bánh Xèo is a sizzling Vietnamese crepe filled with shrimp, pork, and bean sprouts. Bánh Khọt are small, savory pancakes topped with shrimp.

Guests will enjoy these dishes with an assortment of fresh herbs, lettuce, and vegetables, allowing them to create their own custom bites.

This vibrant and flavorful course showcases the diversity of Vietnamese cuisine and its emphasis on fresh, quality ingredients.

Vietnamese Pizza From the Central Highlands

Moving on from the vibrant flavors of Bánh Xèo and Bánh Khọt, guests will now have the chance to savor a unique regional specialty – Vietnamese Pizza from the Central Highlands. This local delicacy features a crisp and fluffy rice flour base topped with a variety of savory ingredients. The fusion of familiar pizza flavors with Vietnamese flair makes this dish a must-try.

| Ingredient | Description |

| — | — |

| Base | Crisp and fluffy rice flour crust |

| Toppings | Minced pork, shrimp, scallions, bean sprouts |

| Seasoning | Fish sauce, chili sauce, lime juice |

| Texture | Crunchy, savory, and balanced |

More Great Tours Nearby

Xôi Mặn and Bánh Mì: Savory Delights

After sampling the unique Vietnamese Pizza, guests will then have the opportunity to indulge in two quintessential Vietnamese street food classics – Xôi Mặn and Bánh Mì.

Xôi Mặn is a savory sticky rice dish, often topped with meat, eggs, and pickled vegetables. Guests will relish the harmonious blend of textures and flavors.

Bánh Mì, the beloved Vietnamese sandwich, features a light and airy baguette filled with a variety of delicious ingredients – from savory meats and pâté to fresh herbs and crunchy vegetables.

These two beloved street food staples offer a satisfying and authentic taste of Saigon’s vibrant culinary scene.

Here are more experiences we've reviewed in Vietnam

Seafood Extravaganza: Scallops, Clams, Grilled Snails, and Balut

Guests now embark on a seafood extravaganza, indulging in a diverse array of delectable offerings.

Scallops, prized for their buttery texture, are savored. Briny clams, paired with fresh vegetables, tantalize the palate. Grilled snails, a local specialty, provide a unique textural experience.

Scallops with a buttery texture, briny clams with fresh vegetables, and grilled snails offer a unique culinary adventure.

And the adventurous can try balut, a fertilized duck egg delicacy. These seafood delights showcase the vibrant flavors and culinary heritage of Saigon.

The guide shares insights into the preparation and cultural significance of each dish, enriching the tasting experience. Guests relish the opportunity to explore the city’s maritime bounty.

Dessert Delights: Coconut Ice Cream and Grilled Banana With Sticky Rice

As the culinary journey nears its end, guests are treated to a harmonious blend of sweet delights.

First, they indulge in creamy coconut ice cream, a refreshing palate cleanser after the savory dishes.

Then, the group savors grilled banana with sticky rice, a beloved Vietnamese dessert.

The warm, caramelized banana pairs perfectly with the chewy, fragrant rice, creating a symphony of tropical flavors.

These final bites leave everyone with a satisfied smile, having experienced a comprehensive exploration of Saigon’s vibrant food culture from start to finish.

Sightseeing: Charming Alleyways, Local Markets, and More

Winding through the bustling streets of Saigon, the private foodie walk invites participants to enjoy the city’s charming alleyways and lively local markets. Beyond the food tastings, the tour showcases the vibrant local culture and hidden gems of the city.

| Sightseeing Highlights | | |

|———————|—|—|

| Charming Alleyways | Explore the quaint, winding paths that reveal the city’s authentic character. | |

| Local Markets | Discover the bustling local markets, brimming with fresh produce, street food, and handicrafts. | |

| Old Apartments | Step back in time at the historic old apartment buildings, architectural relics of Saigon’s past. | |

| Night Street Market | Experience the lively atmosphere of the night street food market, a hub of local culinary delights. | |

| Flower Market | Admire the vibrant colors and fragrant blooms at the city’s renowned flower market. | |

Frequently Asked Questions

Is Transportation to and From the Meeting Point Provided?

The overview does not mention transportation to and from the meeting point. The tour experience focuses on the food tastings and sightseeing during the 4-hour walking tour.

Can the Tour Be Customized for Dietary Restrictions or Preferences?

Yes, the tour can be customized for dietary restrictions or preferences. The local guide is happy to accommodate vegetarian, vegan, halal, or other dietary needs with advance notice.

What Is the Maximum Group Size for the Private Tour?

The maximum group size for this private tour is not specified. However, given the "private" nature of the tour, the group size is likely small, allowing for a more personalized experience. Travelers should inquire about the maximum group size when booking.

Are Gratuities for the Guide Included in the Tour Price?

Gratuities are not included in the tour price. The price covers the food and drink tastings, transportation, and sightseeing experiences, but any tips for the guide must be provided separately at the end of the tour.

Is There an Option to Extend the Tour Duration for Additional Cost?

The tour information does not mention an option to extend the duration for an additional cost. The tour is a fixed 4-hour experience, and no supplementary extensions are offered.

The Sum Up

The Private Saigon Foodie Walk offers an immersive culinary journey through Ho Chi Minh City. From Michelin-rated delicacies to local street fare, the tour showcases the essence of Vietnamese cuisine. Guests can explore bustling markets, hidden alleyways, and savor a variety of dishes that tell the story of the city’s vibrant food culture. It’s an unforgettable experience that captures the flavors and traditions of this dynamic destination.