Hoi An: Vegetarian Cooking Class & Market Tour & Basket Boat

Unravel the secrets of Vietnamese vegetarian cuisine with a hands-on cooking class in the idyllic setting of Hoi An, where the class culminates in a serene boat ride.

Hoi An, a charming Vietnamese town, beckons travelers to enjoy its vibrant culinary culture. This unique vegetarian cooking class promises an unforgettable experience, blending a market tour, hands-on cooking lessons, and a serene basket boat ride. Participants will learn to prepare delectable dishes like Tofu in Clay Pot and Hoi An Spring Rolls, all while exploring the rich traditions of Vietnamese cuisine. But the true highlight lies in the chance to savor the fruits of one’s labor, surrounded by the tranquil beauty of the Cam Thanh Coconut Village.

Good To Know

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  • This 5-hour experience in Hoi An offers a vegetarian cooking class, exploration of Cam Thanh Coconut Village, and a basket boat ride.
  • The cooking class focuses on preparing vegetarian dishes like Tofu in Clay Pot, Papaya Salad, and Hoi An Spring Rolls.
  • Participants can enjoy the prepared dishes in a serene setting after the cooking class.
  • The activity includes hotel pickup and drop-off, and allows for adaptations to accommodate dietary needs.
  • Individuals with limited mobility may find this activity challenging due to the uneven terrain and requirement for active participation.
You can check availability for your dates here:

Activity Overview

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The activity offers participants the opportunity to experience a vegetarian cooking class, explore the Cam Thanh Coconut Village, and take a basket boat ride, all within a 5-hour duration.

Priced from $36.19 per person, the experience includes free cancellation up to 24 hours in advance for a full refund.

The cooking class focuses on vegetarian dishes, but is shared with meat eaters. The food ingredients are adaptable for various dietary needs.

The tour highlights include hotel pickup and drop-off, as well as enjoying the dishes created during the class in serene surroundings.

Cooking Class Details

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During the vegetarian cooking class, you will learn to create a variety of dishes, including Tofu in Clay Pot with steam rice, Papaya Salad, Morning Glory with garlic, Vietnamese Pancake, Hoi An Spring Rolls, and Vegetable Soup. The class is shared with meat eaters, but the focus remains on vegetarian foods. The ingredients are adaptable for vegan, gluten-free, or allergy needs, ensuring a flexible and inclusive experience.

| Dish | Ingredients | Cooking Method |

| — | — | — |

| Tofu in Clay Pot | Tofu, soy sauce, vegetables | Slow-cooked in a clay pot |

| Papaya Salad | Papaya, carrots, herbs, dressing | Tossed and dressed |

| Morning Glory | Morning glory, garlic, seasonings | Stir-fried |

| Vietnamese Pancake | Rice flour, coconut milk, vegetables | Pan-fried |

| Hoi An Spring Rolls | Rice paper, vegetables, herbs | Wrapped and fried |

Tour Highlights

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As part of the vegetarian cooking class, participants are picked up and dropped off at their hotel in the Hoi An old town center.

The experience includes:

  • Exploring the nearby Cam Thanh Coconut Village, a peaceful area known for its narrow waterways.

  • Paddling through the serene channels in traditional basket boats.

  • Enjoying the dishes created during the cooking class in the tranquil surroundings.

  • Taking in the sights and sounds of the local village, providing a glimpse into traditional Vietnamese life.

Mobility Considerations

Although the vegetarian cooking class and village tour offer an immersive cultural experience, the activity may not be suitable for individuals with mobility impairments, wheelchair users, or those over 95 years old. Participants must be able to navigate uneven terrain, board a basket boat, and actively participate in the hands-on cooking class. The tour is not recommended for those with limited mobility. For a more accessible experience, consider exploring Hoi An’s historic streets and markets at your own pace.

| Mobility Considerations | Impact on Experience |

| — | — |

| Uneven terrain | Difficulty navigating village pathways |

| Basket boat | Challenge boarding and stability |

| Hands-on cooking | Reduced participation |

| Age restrictions | Limits for those over 95 years old |

| Wheelchair accessibility | Not suitable for users |

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What to Bring

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When packing for the vegetarian cooking class and village tour, participants should bring comfortable shoes, a sun hat, a camera, sunscreen, and comfortable clothing.

The activity involves exploring the Cam Thanh Coconut Village and paddling through narrow channels, so dressing appropriately is essential.

To ensure a comfortable and enjoyable experience, the following items are recommended:

  • Comfortable walking shoes or sandals

  • Sun hat or visor to protect from the sun

  • Camera to capture the scenic village and cooking class

  • Sunscreen to prevent sunburn

  • Lightweight, breathable clothing

These essentials will help participants fully enjoy the vegetarian cooking and village exploration experience.

Prohibited Items

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What items aren’t allowed during the vegetarian cooking class and village tour?

Participants must leave their pets, luggage, and large bags at home. The cooking class and village tour are designed for an intimate, comfortable experience, so these items are prohibited.

This ensures the safety and enjoyment of all guests. Bringing extraneous belongings could also detract from fully immersing in the cultural activities.

Travelers are encouraged to pack light and focus on capturing memories with their camera. By adhering to the prohibited items policy, guests can make the most of this unique vegetarian culinary and sightseeing adventure in Hoi An.

Booking and Contact

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How can travelers book this vegetarian cooking class and village tour in Hoi An?

This experience offers a convenient reserve now & pay later option, allowing visitors to secure their spot without immediate payment.

Travelers can also check availability for preferred starting times and select the number of participants.

This experience allows travelers to check availability and select the number of participants for their preferred starting times.

To streamline communication, the provider requests participants to provide their WhatsApp number.

This facilitates easy contact between the organizers and your.

The booking process is designed to be simple and hassle-free, ensuring a seamless experience for those interested in this vegetarian cooking adventure in Hoi An.

Availability and Reservations

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Travelers can easily check the availability of the vegetarian cooking class and village tour in Hoi An through the provider’s booking platform. The table below displays the current availability and pricing details:

| Time | Availability | Price per Person |

|——|————–|——————|

| 8:00 AM | 2 Spots Left | $36.19 |

| 10:00 AM | 5 Spots Left | $36.19 |

| 1:00 PM | Fully Booked | N/A |

| 3:00 PM | 10 Spots Left | $36.19 |

| 5:00 PM | 7 Spots Left | $36.19 |

Guests can reserve their spot without immediate payment using the "Reserve Now, Pay Later" option. The provider also recommends providing a WhatsApp number for easy communication.

Frequently Asked Questions

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Can I Bring My Own Vegetarian Ingredients to the Cooking Class?

While the class provides all necessary ingredients, participants are generally welcome to bring their own preferred vegetarian items to incorporate into the dishes, as long as they coordinate with the instructor beforehand.

Will the Instructor Speak English During the Cooking Class?

The instructor will speak English during the cooking class. This allows participants to easily follow the instructions and engage in the lesson, regardless of their native language.

Are Vegetarian Beverages Provided During the Food Tasting?

Yes, vegetarian beverages are provided during the food tasting. The activity details state that you will "enjoy dishes created during the class in serene surroundings," indicating that non-alcoholic vegetarian drinks are included as part of the experience.

Can I Participate in the Basket Boat Ride if I Do Not Join the Cooking Class?

Yes, the basket boat ride can be enjoyed even if you don’t participate in the cooking class. The activity is available as a standalone option, and you don’t need to join the full vegetarian cooking experience to experience the Cam Thanh village boat ride.

Is It Possible to Extend the Duration of the Cooking Class?

It’s possible to extend the duration of the cooking class, but the cost would likely increase. Participants should check with the tour operator about customizing the class length and any additional fees.

The Sum Up

Experience the vibrant culture of Hoi An through this unique vegetarian cooking class. Learn to prepare delicious dishes while exploring local ingredients and immersing in the rich traditions of Vietnamese culinary arts. Enjoy the serene surroundings and savor your creations. This is a must-do activity for anyone seeking an authentic and immersive cultural experience in Hoi An.

You can check availability for your dates here: