Phuket – Blue Elephant Thai Cooking Class With Market Tour

Exploring the vibrant culinary scene of Phuket, the Blue Elephant Thai Cooking Class offers a unique opportunity to take in the local culture. Under the guidance of expert chefs, participants embark on a hands-on journey, venturing through a bustling morning market to select the freshest ingredients. From there, they’ll hone their culinary skills, preparing a delectable 4-course Thai meal in the historic Governor’s Mansion. But the experience doesn’t end there…

Key Points

• A 4-hour cooking class held at the Governor’s Mansion in Phuket, accommodating up to 10 guests and available in English and Thai.
• Includes a guided tour of a local morning market, where participants explore Thai fruits, vegetables, and spices under the guidance of an expert chef.
• Hands-on cooking experience where participants prepare a 4-course Thai meal, learning traditional techniques for slicing, dicing, and blending.
• Opportunity to enjoy a delightful lunch at the Blue Elephant Restaurant, featuring the dishes created during the class.
• Participants receive a certificate, a special souvenir, and a set of recipes to recreate the dishes at home.

You can check availability for your dates here:

Overview of the Cooking Class

The Blue Elephant Thai Cooking Class in Phuket offers a comprehensive culinary experience for participants.

Located at the iconic Governor’s Mansion, the 4-hour class accommodates up to 10 guests and is available in English and Thai. Priced from Kč 3,069 per person, the class includes a guided tour of a local morning market, hands-on cooking instruction, and lunch at the renowned Blue Elephant Restaurant.

Participants will learn to prepare a 4-course Thai meal under the expert guidance of a live instructor, culminating in a certificate and a special souvenir to take home.

Exploring the Local Morning Market

How does the cooking class begin? The culinary adventure kicks off with a visit to a local morning market, where participants embark on an immersive exploration of Thai fruits, vegetables, and spices.

Under the guidance of the expert chef, guests:

• Discover the vibrant array of fresh produce, learning about their unique characteristics and traditional uses.

• Encounter aromatic herbs and exotic seasonings that are the backbone of Thai cuisine.

• Gain insider knowledge on selecting the finest ingredients for the upcoming cooking session.

This market tour sets the stage for an engaging hands-on cooking experience.

Preparing the Thai Meal

After exploring the vibrant morning market, participants return to the iconic Governor’s Mansion to begin the hands-on cooking experience.

Under the expert guidance of the chef, they’ll craft a 4-course Thai meal. Activities include preparing a starter, soup, main dish, and accompanying dish.

The group works together, learning traditional techniques to slice, dice, and blend the fresh ingredients. Throughout the class, the chef shares insights into Thai culinary traditions.

Culinary Experience and Guidance

Participants find themselves immersed in an enriching culinary experience under the expert guidance of the Blue Elephant’s renowned chef.

Immersed in an enriching culinary experience under the expert guidance of the Blue Elephant’s renowned chef.

The class offers:

• A hands-on approach, allowing guests to actively participate in crafting a 4-course Thai meal.

• Personalized instruction and support from the chef, ensuring each dish is prepared with authentic techniques.

• The opportunity to explore local ingredients at the morning market, gaining a deeper understanding of Thai cuisine.

The class culminates with a delightful lunch, where participants savor the very dishes they’ve created, solidifying their newfound cooking skills.

More Great Tours Nearby

Post-Class Amenities and Rewards

What awaits participants at the culmination of the cooking class? A well-deserved reward – a certificate and special souvenir commemorating their culinary achievements.

As the class wraps up, attendees can savor the fruits of their labor by indulging in a delectable lunch at the renowned Blue Elephant Restaurant. There, they’ll have the chance to enjoy the dishes they meticulously prepared under the guidance of the expert chef.

Plus, participants receive a set of recipes to take home, allowing them to recreate the authentic Thai flavors in their own kitchens.

It’s a fitting end to a truly immersive and rewarding cooking experience.

Variety of Menu Options

The cooking class boasts an impressive array of menu options, with a different selection available each day of the week.

Participants can look forward to exploring a range of Thai culinary delights, from classic favorites to regional specialties.

Some highlights include:

• Spicy ginger soup with chicken on Sunday

• Massaman curry with chicken on Tuesday

• Grilled sea bass with Thai herbs on Wednesday

• Steamed red tilapia with red curry sauce on Thursday

• Baked glass noodle with prawns on Friday

This diverse menu ensures a unique and engaging experience for every visitor.

Customer Feedback and Recommendations

Travelers have consistently praised the Blue Elephant Thai Cooking Class, with an overall rating of 5/5 based on 6 reviews.

Participants highlighted the engaging teaching style of Chef Paul, enjoying the market experience and hands-on cooking under his supervision. Guests appreciated the opportunity to savor their own creations, which are often the highlight of the class.

The small group setting and personal attention from the instructor create a memorable and authentic Thai cooking experience.

With a focus on quality over quantity, the Blue Elephant class offers an exceptional culinary adventure in Phuket.

Frequently Asked Questions

Can Participants Request Specific Dietary Accommodations?

Yes, participants can request specific dietary accommodations. The cooking class offers flexibility to cater to various dietary needs, such as vegetarian, vegan, or gluten-free options, upon prior request.

Is the Class Suitable for Children or Families?

The class is suitable for families as it offers a hands-on cooking experience in a small group setting. Children are welcome to participate and learn about Thai cuisine under the guidance of the expert chef.

Are There Any Restrictions on Photography During the Class?

Photography is generally allowed during the cooking class, but participants are advised to be considerate of others and avoid disrupting the learning experience. Guests can snap photos of the food preparation and market tour.

Can Participants Take Home the Leftover Ingredients or Meals?

Participants can take home any leftover ingredients from the cooking class, but they cannot take home the meals they prepared. The class is focused on the cooking experience, not providing participants with meals to take away.

Are There Any Discounts or Package Deals Available?

The Blue Elephant Thai Cooking Class offers package deals, with discounts available for larger groups. Participants can also inquire about any ongoing promotional offers or special rates to get the best value for the experience.

The Sum Up

The Phuket – Blue Elephant Thai Cooking Class with Market Tour offers an immersive culinary journey. Participants explore a vibrant local market, learn to select fresh ingredients, and prepare a delightful 4-course Thai meal under the guidance of expert chefs. The class culminates in a sumptuous lunch at the renowned Blue Elephant Restaurant, complete with a certificate and recipes for recreating the dishes at home.

You can check availability for your dates here: