Japanese Cooking Class and Wine Pairing With Yasue in Kanagawa

Yasue’s Japanese cooking class in Kanagawa offers a unique blend of culinary skills and fine wine. Participants get to whip up traditional dishes like chicken teriyaki and takikomi-gohan while enjoying thoughtfully paired wines. The relaxed atmosphere makes it a great spot for food lovers to connect with Japan’s rich culinary heritage. Curious about what else this experience includes and how it all comes together?

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Key Points

Experience an authentic Japanese cooking class with Yasue, featuring personalized instruction and a cozy atmosphere.
Enjoy a unique menu with seasonal dishes, including chicken teriyaki and takikomi-gohan, paired with wine.
All-inclusive package covers cooking session, wine pairing, taxes, fees, and gratuities, ensuring a hassle-free experience.
Dietary adjustments are available, accommodating vegan, vegetarian, gluten-free, and other dietary restrictions upon request.
Booking is easy with free cancellation up to two days in advance, starting at $112.00 per person.

Experience Overview

When you step into Yasue’s home for the Japanese Cooking Class and Wine Pairing in Kanagawa, you’re in for a treat that goes beyond just learning to cook.

It’s all about diving into authentic Japanese cuisine while sipping on perfectly matched wines. Yasue creates a cozy, personalized atmosphere, ensuring you feel right at home.

You’ll not only learn to whip up some delicious dishes but also gain insights into Japanese culinary traditions. It’s perfect for food lovers eager to experience local culture in a fun, engaging way.

Plus, everything’s taken care of, so just relax and enjoy the evening!

Looking for more options in Kanagawa Prefecture? We've reviewed plenty of other experiences.

Sample Menu Highlights

Yasue’s cooking class features a mouthwatering sample menu that showcases the best of Japanese cuisine. Guests can kick off their culinary adventure with delicious chicken teriyaki and comforting miso soup.

For the main event, they’ll dive into takikomi-gohan, a flavorful Japanese-style pilaf, paired with either tofu topped with seaweed tsukudani or a vibrant Japanese-style bagna cauda.

The menu’s seasonal variations keep things fresh and exciting, ensuring each experience is unique. With every bite, participants not only learn about the dishes but also savor the rich traditions behind them, making for an unforgettable culinary journey in Kanagawa.

Cooking Class Inclusions

Attending this Japanese cooking class guarantees a delightful experience packed with inclusions that enhance the evening.

Guests enjoy a private cooking session with Yasue, where they’ll whip up traditional dishes while sipping on perfectly paired wines. Plus, all taxes, fees, and gratuities are included, so there’s no need to worry about extra costs.

Yasue even takes care of hotel pickup and drop-off, making it super convenient. It’s an all-inclusive package that ensures everyone can focus on learning and enjoying the delicious food without any hassle.

This truly makes for a memorable culinary adventure in Kanagawa!

Meeting Information and Location

For those eager to dive into this culinary adventure, the meeting point is conveniently located at 2184-23 Horiuchi in Hayama, Kanagawa.

This cozy spot is just a 10-15 minute cab ride from Zushi Station on the JR Yokosuka Line, making it easy to find.

Yasue will provide the exact address details upon confirmation of your booking, so no worries about getting lost!

The experience wraps up back at the same meeting point, ensuring a seamless journey.

Grab your friends, and prepare for an unforgettable evening of cooking and wine pairing in a charming local setting!

Dietary Considerations

When planning a culinary experience like this, it’s essential to keep dietary considerations in mind. Yasue is all about making sure everyone enjoys the meal, but it’s crucial to communicate any specific needs upfront.

Here are a few things to consider:

Allergies: Let Yasue know about any food allergies to avoid mishaps.
Vegan or Vegetarian: She can adjust the menu to accommodate plant-based diets.
Gluten-Free Options: If gluten’s an issue, she can modify dishes accordingly.
Dietary Restrictions: Inform her of any cultural or religious dietary restrictions.

This way, everyone can savor the experience without worry!

There's plenty more to explore in Kanagawa Prefecture

Booking and Cancellation Policy

If you’re eager to dive into this unique culinary adventure, booking is a breeze! Just follow the simple steps and you’re all set. Yasue offers free cancellation up to two days before your class, ensuring you have flexibility.

What to Expect	Booking Details	Cancellation Policy
Personalized Class	Confirmation in 48 hours	Free cancellation up to 2 days
Wine Pairing	Reserve now, pay later	Flexible options for travelers
Unique Experience	Only your group participates	Stress-free planning

Pricing and Payment Options

After securing your spot for the Japanese cooking class, it’s time to consider pricing and payment options. Yasue makes it easy with clear and flexible choices. Here’s what to expect:

Pricing starts at just $112.00 per person.
All taxes and fees are included—no surprises!
Gratuities are covered, so you can relax and enjoy.
Reserve now, pay later for added flexibility!

With these options, attendees can focus on the fun of cooking and wine pairing, knowing they’ve got everything sorted out.

It’s a culinary adventure you won’t want to miss!

Why Choose a Private Cooking Class

Choosing a private cooking class offers a unique opportunity to dive deep into the culinary arts without the distractions of a larger group. Participants can enjoy personalized instruction, tailored menus, and a chance to ask questions freely. Plus, the intimate setting fosters a relaxed atmosphere perfect for learning.

Benefit	Description
Personalized Learning	Get one-on-one guidance from Yasue.
Customized Menu	Experience dishes suited to your tastes.
Flexible Schedule	Choose a time that works best for you.

In a private setting, the experience becomes all about you and your culinary journey!

Frequently Asked Questions

What Is the Duration of the Cooking Class Experience?

The cooking class experience typically lasts around three hours. During that time, participants learn to cook delicious dishes, enjoy the process, and savor their creations, all while having a great time together.

Can Children Participate in the Cooking Class?

Children can participate in the cooking class, as long as they’re accompanied by an adult. It’s a great way for families to bond over cooking, making memories while learning some delicious Japanese dishes together!

What Types of Wines Are Included in the Pairing?

The wine pairing features a delightful selection that complements each dish. Yasue often chooses local Japanese wines, including light whites and rich reds, ensuring every sip enhances the authentic flavors of the meal. It’s a treat!

Are There Options for Non-Alcoholic Beverages?

Absolutely! They’ve got non-alcoholic beverages available for those who prefer them. Yasue ensures everyone can enjoy the evening, offering options that complement the delicious dishes, making it a fantastic experience for everyone involved.

Is There a Dress Code for the Cooking Class?

There isn’t a strict dress code for the cooking class, but it’s best to wear something comfortable and easy to move in. They recommend clothes that can handle a little splatter and mess!

The Sum Up

If you’re looking to spice up your culinary skills, Yasue’s Japanese cooking class in Kanagawa is a must-try! With delicious dishes like chicken teriyaki and takikomi-gohan, paired with fine wines, you’ll have a blast while learning about Japan’s rich culinary traditions. Plus, the all-inclusive package makes it super convenient. So gather your friends or go solo—it’s an experience you won’t want to miss! Get set for a night of fun, flavors, and fantastic memories!