Naxos, the largest island in the Cyclades, beckons with its rich culinary heritage. A full-day private food tour offers a chance to take in the local villages, discover traditional specialties, and savor the unique flavors that define this island’s identity. From the island’s oldest citron distillery to historic olive oil producers, the tour promises an intimate exploration of Naxos’ gastronomic treasures. What culinary delights await the discerning traveler?

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Key Points

Explore the traditional villages of Halki, Kaloxylos, Filoti, and Apeiranthos on a 6-hour private food tour of Naxos.
Discover the heritage of Naxos’ culinary traditions, including tasting Citron liqueur at the oldest distillery and sampling extra virgin olive oil.
Experience local seasonal mezedes and the unique architectural design of the marble village of Apeiranthos.
No upfront payment required for reservations, and cancellations are allowed up to 24 hours in advance for a full refund.
Travelers praise the diverse experiences and knowledgeable guide, though some suggest more historical context during the tour.

You can check availability for your dates here:

Tour Overview

The private food tour in Naxos offers a comprehensive full-day experience, lasting approximately 6 hours. Priced at $167.11 per person, the tour provides a 10% discount from the original price.

Enjoy a 6-hour private food tour in Naxos, now offered at a 10% discount from the original price of $167.11 per person.

Guests can cancel up to 24 hours in advance for a full refund, and they can reserve their spot without upfront payment.

The tour includes private transportation, visits to traditional villages, and tastings of local specialties like Kitron liqueur, olive oil, traditional food, coffee, and sweets.

Unique experiences, such as pottery making and exploring historical sites, are also part of the immersive journey.

Prefer keeping things personal? Here are more private experiences we've reviewed in Filoti

Tour Highlights

The private island tour with a local and experienced guide takes visitors to multiple traditional villages: Halki, Kaloxylos, Filoti, and Apeiranthos.

In Halki, guests visit the oldest Citron distillery and taste the local Citron drink.

At Kaloxylos, they explore a historical building housing the first electric company and oil-press, sampling extra virgin olive oil.

In Filoti, the tour includes the central church, Venetian Tower of Barozzi, and local seasonal mezedes at a kafeneion.

Finally, in Apeiranthos, visitors experience the marble village, traditional bakery, and its untouched architectural design.

Unique experiences also include pottery making and visits to historical sites and traditional shops.

Halki: Citron Distillery

Visitors begin their food tour in Halki, home to the oldest Citron distillery in Naxos, established in 1896.

Visitors begin their food tour in Halki, home to the oldest Citron distillery in Naxos, established in 1896.

They’ll explore this historic site and learn about the unique Citron liqueur, a specialty of the island.

The tasting includes:

Sampling the signature Citron liqueur, known for its distinct lemon-lime flavor
Discovering the distillation process and the distillery’s long heritage
Browsing the on-site shop for Citron-infused products, like jams and sweets
Understanding the cultural significance of Citron in Naxos’ culinary traditions

This stop offers a glimpse into Naxos’ traditional spirit production and sets the stage for the rest of the food-focused adventure.

Kaloxylos: Historic Buildings and Olive Oil

From Halki, the group journeys to Kaloxylos, where they’ll explore a historic building that once housed the island’s first electric company and oil-press.

They’ll sample the estate’s renowned extra virgin olive oil, learning about the traditional production process. The guide shares insights into the building’s rich history and its significance in Naxos’ agricultural and technological development.

Visitors have the chance to appreciate the olive oil’s unique flavors and quality, gaining a deeper understanding of Naxos’ culinary heritage.

This stop offers a fascinating glimpse into the island’s past and present-day olive oil industry.

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Filoti: Central Church, Venetian Tower, and Local Mezedes

After exploring the historic buildings and sampling olive oil in Kaloxylos, the group continues their private food tour by heading to the charming village of Filoti.

In Filoti, they visit the central church, the Venetian Tower of Barozzi, and enjoy local seasonal mezedes at a traditional kafeneion.

The highlights include:

Visiting the central church
Exploring the Venetian Tower of Barozzi
Tasting local seasonal mezedes at a kafeneion
Taking in the authentic atmosphere of the village

The guide shares insights about the cultural and historical significance of these sites, enriching the group’s understanding of Naxian heritage.

There's plenty more to explore in Filoti

Naxos: Tour With Statues, Swimming, and Olive Oil Tasting

Apeiranthos: Marble Village, Traditional Bakery, and Architecture

The group then heads to the charming marble village of Apeiranthos, known for its untouched architectural design.

They visit a traditional bakery, where the guide explains the village’s history and culture. Guests witness the bakers skillfully crafting local breads and pastries using time-honored techniques.

Strolling through the narrow, winding streets, the group admires the marble-lined buildings and picturesque alleyways. The guide highlights the village’s preservation of its unique architectural style, which has remained largely unchanged for centuries.

This stop offers a glimpse into the traditional way of life in this remote, mountainous part of Naxos.

Customer Experiences

Travelers have generally praised the diverse experiences and knowledgeable guide on this private food tour in Naxos.

Reviews highlight several key points:

Alexandra from the United States enjoyed the pottery viewing, flavorful olive oil tastings, and local specialties like fried feta and honey.
Sara from the United States praised the guide’s personable nature and ability to showcase unique locations.
Howard from the United States appreciated the variety of island stops but noted the guide could benefit from more historical knowledge.

Frequently Asked Questions

What Type of Food and Drinks Are Included in the Tastings?

The tour includes tastings of Kitron liqueur, olive oil, local food, Greek coffee, and sweets. It provides a chance to experience the traditional flavors and drinks found in the villages of Naxos.

Is Photography Allowed During the Tour?

According to the tour overview, photography is allowed during the tour. Guests can capture the unique experiences, including visits to traditional villages, pottery making, historical sites, and sampling local food and drinks.

What Is the Cancellation Policy for the Tour?

The tour has a free cancellation policy – customers can cancel up to 24 hours in advance for a full refund. There’s also a "Reserve now & pay later" option, allowing guests to book without upfront payment.

Can the Tour Be Customized to Suit Dietary Restrictions?

The tour can be customized to accommodate dietary restrictions. Guests can notify the tour provider of any special needs, and the guide will work to ensure an enjoyable experience tailored to their requirements.

Is There an Option for a Private or Group Tour Experience?

This tour offers a private tour experience. Customers can book a private tour with their own guide and vehicle, or join a small group tour. Both options provide the flexibility to accommodate dietary restrictions and preferences.

The Sum Up

Enjoy Naxos’ culinary heritage with this private food tour. Explore charming villages, taste traditional specialties, and discover the island’s unique flavors and culture. From the oldest citron distillery to a renowned olive oil producer, this personalized journey offers an in-depth exploration of Naxos’ rich gastronomic traditions.

You can check availability for your dates here: