From Matera: Altamura Cheese and Pastry Tasting Day Trip

Set out on a delightful day trip from Matera to Altamura, where you’ll indulge in a rich culinary experience. Over six hours, explore the historic center, savor traditional cheeses, and sample exquisite regional wines. Enjoy local delights like focaccia and sweets, all while surrounded by the serene beauty of nature during an outdoor lunch. With a small group and private transportation, this tour promises a personalized and immersive adventure. What unique flavors await?

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About Your Stay

Explore the cheese-making traditions of Altamura with a guided tour and tasting at Caseificio Dicecca.
Indulge in local specialties like focaccia pugliese and tette delle monache pastries paired with regional wines.
Experience a 6-hour day trip from Matera to Altamura with a small group of up to 7 participants.
Enjoy a relaxing outdoor lunch in the Mercadante Forest as part of the culinary journey.
Convenient transportation and hotel pickup/drop-off options ensure a seamless and personalized experience.

You can check availability for your dates here:

Trip Overview and Pricing

This day trip from Matera to Altamura offers a unique opportunity to explore the region’s renowned cheese and pastry delicacies.

Priced from €360.00 to €338.40 per person, the 6-hour small-group tour (limited to 7 participants) includes a cheese tasting, wine tasting, and guided tour of Altamura’s historic center.

Guests can take advantage of the free cancellation policy up to 24 hours in advance and the reserve now & pay later option.

The day also features an outdoor lunch in the Mercadante Forest, allowing for relaxation amidst nature after the activities.

Hungry for more Matera flavors? We've covered these other food and drink spots

Activities and Experiences

The tour begins with a cheese tasting experience at Caseificio Dicecca, where guests learn the cheese-making techniques that have been passed down through generations.

They’ll sample local wines paired with the delectable cheeses.

Next, they’ll indulge in the renowned focaccia pugliese and tette delle monache sweets.

Afterward, a guided tour of Altamura’s historic center takes them through ancient alleys, churches, and artisan shops.

The visit to the Monastery of Santa Chiara provides an immersive cultural experience.

Throughout the day, guests enjoy the natural setting and fresh local delights during an outdoor lunch in the Mercadante Forest.

Cheese Tasting at Caseificio Dicecca

As the tour begins, guests are led to Caseificio Dicecca, a renowned local cheesemaker, where they’ll learn the time-honored cheese-making techniques that have been passed down through generations.

Visitors witness the skilled artisans in action, crafting flavorful cheeses using traditional methods. They sample a variety of the farm-fresh cheeses, paired with regional wines, and gain insights into the nuances of each type.

The tasting offers a unique opportunity to appreciate the dedication and expertise that goes into creating these local specialties, providing a truly immersive culinary experience.

Wine Tasting and Local Delights

After the cheese tasting, the tour then moves on to a wine tasting experience, where participants can sample regional wines and pair them with the local cheeses they’ve just learned about.

The wine tasting takes place at the same cheese bar, allowing visitors to further explore the flavors of Puglia.

The wine tasting occurs at the cheese bar, allowing visitors to further discover the flavors of Puglia.

Along With the wine, the group will also get to try the famous focaccia pugliese and the delectable tette delle monache sweets.

This part of the day trip provides a well-rounded taste of the local cuisine and culinary traditions.

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Guided Tour of Altamura’s Historic Center

Following the tastings, the guided tour of Altamura’s historic center allows participants to enjoy the city’s rich cultural heritage. The tour explores ancient alleys, churches, and artisan shops, offering a glimpse into Altamura’s storied past.

| Highlights | Description |

| — | — |

| Ancient Alleys | Wander through the charming, winding streets that have stood the test of time. |

| Historic Churches | Marvel at the architectural grandeur of Altamura’s religious structures. |

| Artisan Shops | Discover the skilled craftsmanship of local artisans and their unique wares. |

| Monastery of Santa Chiara | Visit this picturesque monastery, a testament to the city’s spiritual heritage. |

| Immersive Experience | Gain a deeper understanding of Altamura’s history and culture.

There's plenty more to explore in Matera

Outdoor Lunch in Mercadante Forest

The outdoor lunch at Baby Dicecca cheese bar in Mercadante Forest provides participants the opportunity to savor fresh cheeses and local delights in a natural setting.

Savor fresh cheeses and local delights in the natural setting of the Mercadante Forest at Baby Dicecca cheese bar.

After the guided tour, guests can relax in the greenery of the forest and enjoy:

Locally-sourced cheeses
Traditional Apulian specialties
A serene, picturesque environment
A chance to unwind and recharge

This al fresco dining experience allows visitors to enjoy the culinary and natural wonders of the Altamura region, complementing the earlier cheese-making and cultural discoveries.

Transportation and Logistics

The day trip includes transportation by private minivan from Matera to Altamura.

Hotel pickup and drop-off are available, making it a convenient option for travelers. The meeting point can be arranged from any hotel in Matera, ensuring a seamless start to the excursion.

The small group size, limited to 7 participants, allows for a more personalized experience during the journey.

The transportation logistics are well-organized, allowing guests to focus on the immersive cheese and pastry tasting experiences that await them in Altamura.

Preparation and Recommendations

To make the most of the Altamura cheese and pastry tasting day trip, travelers should come prepared.

The excursion involves moderate walking, so comfortable shoes are a must. A hat, sunscreen, and water are also recommended to stay cool and hydrated during outdoor activities.

Plus, the tour isn’t suitable for individuals with food allergies, so it’s crucial to disclose any dietary restrictions in advance.

Those with food allergies should disclose any dietary restrictions prior to the Altamura cheese and pastry tasting tour.

With the right preparation, visitors can fully enjoy the culinary delights and historical wonders of Altamura.

Comfortable shoes
Hat
Sunscreen
Water

Questions About Your Stay

Can I Cancel the Trip for a Partial Refund?

Yes, you can cancel the trip for a full refund up to 24 hours in advance. There’s also a reserve now & pay later option available if needed.

Can I Bring My Own Food and Drinks?

No, participants can’t bring their own food or drinks on the trip. The tour includes an outdoor lunch with fresh cheeses and local delicacies, so meals are provided. Bringing outside items isn’t allowed.

Is There a Dress Code for the Activities?

There’s no strict dress code, but comfortable, weather-appropriate clothing and sturdy shoes are recommended. Opt for layers as the outdoor activities may involve variable temperatures and weather conditions.

Can I Visit Additional Sites During the Free Time?

During the free time, guests can explore additional sites in Altamura on their own. The tour doesn’t include visits to other attractions, but participants are free to wander and discover the town’s historic landmarks and artisan shops.

What Is the Group Size Range for This Tour?

The group size for this tour is limited to a small group of up to 7 participants. This allows for a more intimate and personalized experience during the various activities and visits throughout the day.

Final Verdict On This Stay

This day trip from Matera to Altamura offers a delightful culinary experience. Visitors will indulge in local cheese and pastry tastings, explore Altamura’s historic center, and enjoy an outdoor lunch in the Mercadante Forest. With private transportation and a small group, the tour provides a personalized and immersive adventure showcasing the region’s rich gastronomic and natural heritage.