Espresso Course at the Johann Jacobs House in Bremen

The Johann Jacobs House in Bremen offers a unique opportunity for coffee enthusiasts to master the art of espresso-making. This 3.5-hour immersive course covers the entire process, from bean to roast. Participants will learn essential skills, including machine operation and milk foam techniques, while enjoying a perfect 5/5 rating from satisfied customers. By the end of the session, attendees will be equipped with the knowledge to achieve specialty coffee quality at home. Intrigued? Let’s dive deeper into what this course has to offer.

Key Points

• The espresso course is a 3.5-hour comprehensive program focused on crafting perfect espresso, priced at $140.66 per person with a limit of 8 attendees.
• The course covers the journey from bean to roast, techniques for achieving specialty coffee quality at home, and hands-on training for espresso machine operation.
• Participants will learn to prepare perfect espresso with grinder and machine adjustments, create fine, velvety milk foam for cappuccinos, and receive a participation certificate.
• The course has a straightforward booking process with a free cancellation policy and a "Reserve now & pay later" option, and it has a perfect 5/5 rating based on customer feedback.
• The espresso course is recommended for couples, groups, solo travelers, and families looking to elevate their personal coffee experience.

You can check availability for your dates here:

Course Overview

The espresso course at Johann Jacobs House in Bremen is a comprehensive 3.5-hour program that equips participants with the skills to craft the perfect espresso.

Priced from $140.66 per person, the course is limited to just 8 attendees, ensuring personalized attention.

Throughout the session, learners will explore the journey from bean to roast, master the operation of the espresso machine, and discover techniques for achieving specialty coffee quality at home.

Upon completion, participants receive a participation certificate, solidifying their newfound expertise.

The course appeals to couples, groups, solo travelers, and families alike, boasting a perfect 5/5 rating.

Learning Objectives

Participants in the espresso course at Johann Jacobs House will prepare a perfect espresso, adjusting grinder and machine settings to craft fine, velvety milk foam for delectable cappuccinos.

Through hands-on training, they’ll hone practical skills, learning to operate the espresso machine and achieve specialty coffee quality at home.

The course covers the journey from bean to roast, empowering participants to elevate their personal coffee experience.

Upon completion, attendees will receive a participation certificate, recognizing their newfound mastery of the art of espresso.

Course Content

Beginning with the journey from bean to roast, the espresso course at Johann Jacobs House takes participants through the fundamental aspects of specialty coffee.

Learners will explore the operation of the espresso machine, uncovering the secrets to achieving professional-quality results at home. Through hands-on training, attendees will discover how to adjust grinder and machine settings to extract the perfect espresso.

The course also covers the art of creating fine, velvety milk foam for cappuccinos. Upon completion, participants receive a participation certificate, cementing their newfound expertise in the world of specialty coffee.

Preparing the Perfect Espresso

At the heart of the espresso course lies the art of preparing the perfect espresso. Participants learn the finer details of this craft, from adjusting the grinder settings to mastering the espresso machine.

The hands-on training covers:

• Selecting the optimal coffee beans and grind size

• Tamping the ground coffee with precision

• Extracting the espresso shot with perfect timing

• Achieving the desired crema – the golden, velvety layer on top

With the instructor’s guidance, students hone their skills to create an espresso that’s rich, balanced, and a true delight for the senses.

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Adjusting Grinder and Machine Settings

As participants explore the espresso course, they quickly learn that adjusting the grinder and machine settings is crucial for achieving the perfect brew.

The instructor guides them through fine-tuning the grind size, tamp pressure, and water flow to extract the optimal flavor and aroma. They experiment with different combinations, noting how slight adjustments impact the taste and mouthfeel.

Hands-on practice allows participants to hone their skills, developing an intuitive understanding of how to manipulate the variables.

Creating Fine, Velvety Milk Foam

After mastering the art of adjusting the grinder and machine settings, participants turn their attention to the equally important task of creating fine, velvety milk foam.

The instructor demonstrates the proper technique, emphasizing the importance of:

• Chilled, fresh milk

• Slow, steady steaming

• Incorporating air gently

• Achieving a silky, microfoam texture

Participants then practice steaming milk, experimenting with variables like pitcher angle and steam wand position.

The goal is to produce a rich, creamy microfoam that elevates the espresso into a perfectly crafted cappuccino or latte.

Achieving Specialty Coffee Quality at Home

| Key Points |

| — | — |

| Understand bean origins and roast profiles | Adjust grinder settings for optimal extraction |

| Master espresso machine operations | Dial in the perfect shot of espresso |

| Steam milk for velvety microfoam | Recreate specialty coffee at home |

Booking and Customer Feedback

Booking the Espresso Course at Johann Jacobs House is straightforward.

Interested participants can reserve their spot with a free cancellation policy up to 24 hours in advance for a full refund. For added convenience, there’s a "Reserve now & pay later" option available.

Interested participants can reserve their spot with a free cancellation policy up to 24 hours in advance for a full refund. There’s also a "Reserve now & pay later" option.

The course has received stellar reviews, with a perfect 5/5 rating based on one customer’s feedback.

The course is recommended for:

• Couples

• Groups

• Solo travelers

• Families

With a small group size limited to 8 participants, this hands-on espresso training is a must-try for coffee enthusiasts seeking to elevate their home brewing skills.

The Sum Up

The Espresso Course at the Johann Jacobs House in Bremen is a must-try for coffee enthusiasts. Participants will master the art of espresso-making, from bean to brew, and learn invaluable techniques like milk foam creation. With a perfect 5/5 rating, this hands-on program promises an immersive experience that’ll elevate your home coffee game. Earn a participation certificate and become a true espresso connoisseur.

You can check availability for your dates here: