From Farm to Table in a Cooking Class in Sorrento

Sorrento’s cooking class offers a unique farm-to-table experience that immerses participants in the authentic essence of Italian cuisine. Guests gather fresh produce from a local garden before learning to craft classic pasta and tiramisu under expert guidance. The experience culminates in a delightful dining affair on a terrace overlooking the stunning Gulf of Naples, where the flavors and scenery seamlessly blend. This culinary adventure promises to transport visitors beyond the typical tourist trappings and into the heart of Sorrento’s vibrant food culture.

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Key Points

Learn traditional Italian cooking techniques in an authentic country kitchen setting in Sorrento.
Prepare fresh pasta and tiramisu using locally sourced ingredients from the on-site garden.
Enjoy the handcrafted dishes with local wines on a scenic terrace overlooking the Gulf of Naples.
Immerse in the culinary culture through hands-on cooking and exchanging tips with fellow participants.
Experience a flexible and risk-free booking with the "book now, pay later" option and free cancellation.

You can check availability for your dates here:

Overview of the Cooking Class

The cooking class in Sorrento is a 3-hour immersive experience that allows participants to explore the culinary traditions of the region.

A 3-hour immersive culinary experience that allows participants to explore the regional traditions of Sorrento.

Priced from $187.15 per person, the class is offered in Italian and English for private groups. Guests will prepare two types of fresh pasta and tiramisu, enjoying their creations on a terrace with views of the Gulf of Naples.

They’ll work in an ancient country kitchen and pick vegetables from the garden, fully seeing Sorrento’s vibrant food culture.

The class includes lunch, snacks, beverages, and isn’t suitable for wheelchair users or those over 95 years.

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Booking Information and Availability

Customers can reserve their spot and pay nothing today, thanks to the "book now, pay later" option. Free cancellation up to 24 hours in advance ensures full refunds. Three column, three row table below outlines availability and booking information:

| Feature | Details |

|———|———|

| Reserve Now, Pay Later | Book your spot today, pay nothing |

| Free Cancellation | Cancel up to 24 hours in advance for full refund|

| Check Availability | Check website for current class times |

The cooking class provides flexibility, allowing customers to secure their spot risk-free and adjust plans as needed. With clear policies and easy booking, getting hands-on in Sorrento’s culinary scene has never been easier.

Culinary Immersion in Sorrento

Enjoy Sorrento’s culinary world as you step into an ancient country kitchen.

Prepare two types of fresh pasta and tiramisu, guided by a local expert. Gather vegetables from the garden to include in your creations.

Work alongside your fellow cooks, exchanging tips and learning traditional techniques. Enjoy your handmade dishes on a scenic terrace overlooking the Gulf of Naples.

Savor the flavors of Sorrento as you sip on included beverages.

This interactive cooking class offers an authentic taste of the region’s gastronomic heritage, leaving you with newfound culinary skills and lifelong memories.

Pasta and Tiramisu Preparation

As the class begins, participants start by preparing two types of fresh pasta under the guidance of the expert chef. Kneading the dough, they learn the techniques for making classic spaghetti and a regional ravioli variety. The chef shares tips on achieving the perfect texture and shape.

Next, the group turns their attention to creating an iconic Italian dessert – tiramisu. Assembling the layers of coffee-soaked ladyfingers, mascarpone, and cocoa, participants discover the secrets to this rich, indulgent treat.

Throughout the hands-on session, the scenic Gulf of Naples provides a stunning backdrop as the culinary creations come to life.

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Dining Experience on the Terrace

After the hands-on cooking session, participants move to the terrace and enjoy the fruits of their labor.

They’re served the fresh pasta dishes and tiramisu they prepared, accompanied by local wines and stunning views of the Gulf of Naples.

The terrace offers a tranquil setting to savor the homemade creations and discuss the cooking experience.

Surrounded by lush greenery and the sights and sounds of Sorrento, guests appreciate the vibrant flavors and the sense of accomplishment from preparing an authentic Italian meal.

The dining experience caps off a memorable culinary adventure in this picturesque coastal town.

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The Ancient Country Kitchen

Participants step into an ancient country kitchen, its walls adorned with copper pots and pans that have witnessed generations of Sorrentine culinary traditions.

The kitchen’s rustic charm sets the stage for an immersive cooking experience. Wooden beams, terracotta tiles, and a large central table create an intimate, authentic atmosphere.

Participants don aprons and gather around, eager to learn the secrets of traditional pasta-making and tiramisu preparation. Under the guidance of the expert instructor, they’ll get hands-on with the ingredients, kneading dough and whipping up creamy layers.

Donning aprons, participants gather to learn the secrets of homemade pasta and creamy tiramisu under the expert’s guidance.

This ancient kitchen is the perfect backdrop for a truly memorable cooking class.

Inclusions, Exclusions, and Accessibility

The cooking class in Sorrento includes a delightful lunch, tasty snacks, bottled water, coffee or tea, and alcoholic beverages.

It’s not suitable for wheelchair users or people over 95 years old.

Guests can expect to enjoy Sorrento’s culinary world, preparing two types of fresh pasta and tiramisu in an ancient country kitchen.

They’ll enjoy their creations on a terrace with stunning views of the Gulf of Naples.

The class lasts 3 hours and is available in Italian and English.

Participants can reserve their spot and pay later, with free cancellation up to 24 hours in advance.

Frequently Asked Questions

Can I Choose the Dishes to Be Prepared?

The cooking class in Sorrento doesn’t allow participants to choose the dishes to be prepared. The menu is pre-determined by the instructor to provide a comprehensive culinary experience in the region.

Is It Possible to Accommodate Dietary Restrictions?

Yes, the cooking class can accommodate dietary restrictions. Guests should notify the instructor of any dietary needs or allergies when booking, so the menu can be adjusted accordingly. The class give you a customized experience for all participants.

How Large Are the Typical Class Sizes?

The cooking classes in Sorrento are typically small, with private group experiences. Class sizes are limited to ensure personalized attention and a hands-on learning experience for each participant.

What Is the Attire Recommended for the Class?

The attire recommended for the cooking class is casual, comfortable clothing. Participants should wear closed-toe shoes and bring an apron to protect their clothing while preparing the dishes. The class encourages a relaxed, hands-on cooking experience.

Are There Any Options for Transportation to the Venue?

The booking information doesn’t mention transportation options, but the host provides directions to meet at the venue 15 minutes before the class. Guests are likely expected to make their own way to the cooking class location.

The Sum Up

This authentic cooking class in Sorrento provides a hands-on farm-to-table experience, where participants harvest fresh produce, learn to craft classic Italian dishes, and savor the results while taking in the stunning Gulf of Naples views. It’s a delightful culinary journey that immerses travelers in the heart of Sorrentine cuisine and culture.