Montpellier: Half-Day Wine Tour With Lunch

Montpellier’s half-day wine tour promises a delightful blend of flavors and experiences. Guests will explore the renowned Muscat de Frontignan PDO estate, savor locally-sourced oysters and mussels, and partake in a blind wine-tasting challenge. With convenient transportation and a mouthwatering lunch, this private excursion offers a well-rounded taste of the region’s culinary riches. Whether you’re a wine enthusiast or simply seeking a unique adventure, this tour presents an opportunity to take in the charm of Montpellier.

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Key Points

A 4-hour private group tour from Montpellier that includes an oyster tasting, blind wine-tasting game, and a visit to a Muscat de Frontignan PDO wine estate.
The tour is priced at $158.29 per person and is available in French and English, with free cancellation up to 24 hours in advance.
The tour includes a scenic lunch at Etang de Thau, featuring Bouzigue oysters and barbecued mussels, as well as water, lunch, and beach towels.
Convenient pick-up and drop-off at a designated meeting point in the heart of Montpellier, with a guide to greet participants.
The tour has a 5-star rating from 8 reviews, with highlights such as "superb oysters," "personalized attention," "delicious lunch," and "brilliant wine tastings."

You can check availability for your dates here:

Tour Overview

This wine tour offers a half-day excursion from Montpellier with a range of immersive experiences.

Priced at $158.29 per person, the 4-hour tour is available in French and English. It’s a private group experience with free cancellation up to 24 hours in advance.

Highlights include an oyster tasting, a blind wine-tasting game, and a visit to a Muscat de Frontignan PDO wine estate.

The tour includes a full meal, scenic views, and personal shopping options.

Pick-up and drop-off are provided at Place de l’Europe, and water, lunch, and beach towels are included.

The tour isn’t suitable for those with mobility impairments.

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Highlights of the Experience

The Montpellier wine tour offers an array of immersive experiences that allow visitors to indulge in the region’s culinary and vinous delights. Guests can savor freshly shucked oysters at a local farmhouse, engage in a blind wine-tasting game showcasing the renowned Picpoul de Pinet PDO, and visit a Muscat de Frontignan PDO estate for a tasting. The tour culminates in a full meal featuring Bouzigue oysters and barbecued mussels (Brasucade), all while taking in the scenic views of the Etang de Thau region.

| Experience | Location | Duration |

| — | — | — |

| Oyster Tasting | Oyster Farmhouse | 1 hour |

| Blind Wine Tasting | Picpoul de Pinet PDO | 1 hour |

| Estate Visit and Tasting | Muscat de Frontignan PDO | 1 hour |

| Lunch | Scenic Etang de Thau | 1 hour |

Included Amenities

The Montpellier wine tour includes a range of amenities to enhance the overall experience.

Guests are conveniently picked up and dropped off at the designated meeting point in Montpellier. Water bottles, a full lunch, and beach towels are provided, ensuring a comfortable and refreshing outing.

The tour also includes wine tastings, allowing participants to savor the region’s renowned vintages. Personal shopping options are available for those interested in bringing home a taste of Montpellier.

These thoughtful amenities contribute to a seamless and enjoyable wine tour experience.

Meeting Point

The tour’s meeting point is located at the car park opposite bar OSullivans, Place de l’Europe.

Your guide will be standing next to a grey van, ready to greet you and start the half-day wine tour. The location is conveniently situated in the heart of Montpellier, making it easily accessible for participants.

Once everyone has arrived, the group will depart for the first stop of the tour, which includes an oyster tasting at a nearby farmhouse.

Be sure to arrive on time to ensure a smooth start to the day’s activities.

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Customer Reviews

Based on the provided customer reviews, the tour has received an impressive 5 out of 5 rating from 8 reviews. The reviewers were incredibly satisfied, describing the experience as "fantastic", "wonderful", and "amazing". Highlights included the "superb oysters", "personalized attention", "delicious lunch", and "brilliant wine tastings". The tour seems to offer a well-rounded, high-quality experience that caters to diverse tastes. The reviews suggest the tour delivers on its promises and provides excellent value.

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Important Information

Two key pieces of important information for this tour are the recommended items to bring and the tour’s suitability.

Visitors should pack:

Visitors should pack sunglasses, a hat, and sunscreen to shield from the Mediterranean sun during the outdoor activities.

Sunglasses to shield their eyes from the Mediterranean sun
A hat to protect their head and neck
Sunscreen to prevent sunburn during the outdoor activities

Plus, this tour may not be suitable for those with mobility impairments, as the itinerary involves walking and navigating uneven terrain.

Exploring the Etang De Thau Region

As visitors explore the Etang de Thau region, they’ll be struck by its stunning natural beauty.

This vast coastal lagoon is renowned for its oyster and mussel farming, which thrives in the nutrient-rich waters. The tour takes guests to an oyster farmhouse, where they can taste the fresh, briny mollusks straight from the source.

Nearby, the vineyards of Muscat de Frontignan produce the region’s famous PDO-protected sweet white wine, which guests will have the chance to sample.

Throughout the journey, travelers will enjoy picturesque views of the lagoon and its surrounding countryside.

Frequently Asked Questions

Is Transportation Provided From My Hotel to the Meeting Point?

The tour provides pick-up and drop-off at the meeting point, Place de l’Europe in Montpellier. It doesn’t offer transportation from customers’ hotels to the meeting location. Guests are responsible for getting themselves to the specified starting point.

Can I Request a Vegetarian or Gluten-Free Meal Option?

Yes, the tour operator can accommodate vegetarian or gluten-free meal requests. Customers should simply notify the company in advance of any dietary restrictions or preferences when booking the tour.

What Happens in Case of Inclement Weather During the Tour?

In case of inclement weather, the tour provider will adjust the itinerary to accommodate indoor activities. They’ll work to ensure guests still enjoy a fulfilling experience despite any changes required due to weather conditions.

Is There an Age Limit or Minimum Age Requirement for Participants?

There’s no age limit, but the tour may not be suitable for young children. Participants must be at least 18 years old to participate in the wine tastings. Minors can join the tour but won’t be able to sample the wines.

Can I Purchase Additional Bottles of Wine From the Estates Visited?

Yes, participants can purchase additional bottles of wine from the estates visited on the tour. The tour includes a wine tasting, but guests are welcome to buy extra bottles to take home.

The Sum Up

Montpellier’s half-day wine tour with lunch offers a delightful blend of oyster tasting, blind wine-tasting, and a visit to the renowned Muscat de Frontignan estate. Guests can enjoy scenic views at Etang de Thau while savoring a meal of Bouzigue oysters and barbecued mussels. With convenient transportation, this private excursion promises a memorable culinary adventure for wine enthusiasts.