Discover the rich dairy heritage of Costa Rica with a private guided tour of Canaan de Rivas’ renowned cheese scene. This hands-on experience allows visitors to explore the art of artisanal cheesemaking, sampling flavorful local varieties while learning from a bilingual expert. Whether you opt for breakfast or lunch, the tour promises a delightful exploration of the region’s culinary traditions. With availability from October 2024 to March 2026, this is an opportunity to truly take in the vibrant cheese culture of Costa Rica.
Key Points

- This private guided tour offers a cheese tasting experience in Canaan de Rivas, Costa Rica, featuring local artisanal cheeses with insights from a bilingual guide.
- The tour operates from 10/17/2024 to 3/17/2026, Monday to Sunday, from 8:00 AM to 11:00 AM, with a starting price of $30.00 per person.
- Guests can sample several distinctive artisanal cheeses and learn about the region’s dairy heritage and culinary traditions through the hands-on experience.
- Breakfast and lunch options are available for an additional cost and can be booked in advance, with vegetarian and gluten-free choices offered.
- The meeting point is Quesos Canaan in Canaan de, San José, Rivas, and confirmation of the start time with the local provider is advised.
Tour Overview
The private guided tour of cheese in Canaan de Rivas, San Jose, Costa Rica, includes cheese tastings and a personal bilingual guide (English, Spanish).
The price starts from $30.00 per person. This is a private tour, so only your group will participate.
This is a private tour, so only your group will participate, with a starting price of $30.00 per person.
The tour operates from 10/17/2024 to 3/17/2026, Monday to Sunday, from 8:00 AM to 11:00 AM. Participants are advised to confirm the start time with the local provider in advance.
It’s important to note that the tour isn’t wheelchair accessible, though service animals are allowed.
Plus, participation isn’t recommended for individuals with heart problems or serious medical conditions.
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Cheese Tastings

A central part of the private guided tour is the cheese tastings. Visitors will sample a variety of cheeses produced locally in Canaan de Rivas.
The bilingual guide will provide insights into the cheesemaking process and the unique flavors of each offering. Guests can expect to taste several artisanal cheeses, learning about their distinct characteristics and production methods.
The cheese tastings allow visitors to appreciate the region’s rich dairy heritage and culinary traditions. This hands-on experience is a highlight of the tour, offering an authentic taste of Canaan de Rivas’ renowned cheese culture.
Bilingual Guide

A bilingual guide accompanies guests throughout the private cheese tour, providing insights and facilitating the experience in both English and Spanish.
Whether you’re a fluent Spanish speaker or more comfortable in English, the guide ensures you understand the history, production methods, and unique characteristics of the cheeses.
They expertly guide you through the tastings, sharing their knowledge and answering any questions you may have.
The bilingual service ensures everyone in your group can fully engage and appreciate the nuances of the local cheese-making tradition.
Meal Options

Along With the private cheese tour, guests have the option to add breakfast and lunch to their experience.
Breakfast and lunch must be booked in advance. The breakfast and lunch options include:
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Typical Costa Rican breakfast of gallo pinto, eggs, plantains, and fresh fruit
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A hearty lunch of local cheese, cured meats, fresh bread, and a selection of seasonal produce
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Vegetarian and gluten-free options available upon request
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Beverages such as coffee, tea, and juices
The additional meal costs range from $10-$20 per person.
Meeting and Pickup

The meeting point for the private guided cheese tour is Quesos Canaan, located in Canaan de, San José, Rivas, Canaán Rivas, Costa Rica.
From the church in the center of Canaan de Rivas, travelers must head 50 meters north to find the business.
The tour concludes at the same meeting point where it began.
Participants should confirm the start time with the local provider in advance, as the tour operates Monday through Sunday, from 8:00 AM to 11:00 AM, between October 17, 2024, and March 17, 2026.
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Schedule and Availability

When can travelers take this private guided cheese tour?
The tour operates Monday through Sunday, from 8:00 AM to 11:00 AM, between October 17, 2024 and March 17, 2026.
Travelers should confirm the start time with the local provider in advance.
The tour is available during these hours:
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Monday to Sunday
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8:00 AM to 11:00 AM
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October 17, 2024 to March 17, 2026
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Confirm start time with local provider
Confirmation for this private tour is received within 48 hours of booking, subject to availability.
Additional Information

Travelers receive confirmation within 48 hours of booking, subject to availability. The private guided tour is not wheelchair accessible, but service animals are allowed. Individuals with heart problems or serious medical conditions should not participate. Fortunately, free cancellation is available up to 24 hours before the experience. This is a private tour, so only your group will partake. The tour has earned a 5.0-star rating based on 2 total reviews across Viator and Tripadvisor.
| Service Animal Allowed | Heart Condition Caution | Free Cancellation |
| — | — | — |
| ✓ | ⚠ | 24 hours |
Frequently Asked Questions

What Is the Dress Code for the Tour?
The tour does not specify a dress code. Visitors should wear comfortable, casual clothing and closed-toe shoes suitable for walking around the cheese production facility. No formal attire is required for this activity.
Can I Take Photos During the Tour?
Yes, guests are welcome to take photos during the tour. The tour company encourages capturing the cheese-making process and tasting experience to share with friends and family. However, flash photography may not be permitted in certain areas.
Are Vegetarian/Vegan Options Available for the Meals?
The tour doesn’t specify if vegetarian or vegan meal options are available. Guests should check with the local provider when booking to see if they can accommodate any dietary needs or preferences.
Is There a Minimum Group Size for the Tour?
The tour doesn’t specify a minimum group size. It’s a private tour, so it’s just your group that’ll participate. You can book it for as few as one person.
Can I Request a Specific Language for the Bilingual Guide?
Yes, you can request a specific language for the bilingual guide. The tour description states the guide is fluent in both English and Spanish, so you can request either language when booking the experience.
The Sum Up
The Private Guided Tour of Cheese in Canaan de Rivas offers a unique opportunity to take in Costa Rica’s rich dairy heritage. Participants can expect to sample artisanal cheeses, learn about the cheesemaking process, and enjoy an optional meal featuring typical Costa Rican dishes. This tour promises a delightful exploration of the region’s cheese culture, catering to both cheese enthusiasts and those eager to discover the culinary traditions of Costa Rica.
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