Vegan Tuscan Cooking Class

Travelers looking to enjoy the flavors of Tuscany can’t miss this vegan cooking class in the charming town of San Gimignano. Led by experienced chefs, the class offers a hands-on experience crafting a four-course Tuscan-inspired dinner. From savory bruschettas to homemade pasta and a decadent vegan cake, you will delight in the rich local ingredients and traditional cooking techniques. With limited spots available, this intimate class promises a truly memorable culinary adventure.

Key Points

• The vegan Tuscan cooking class in San Gimignano, Italy, offers a hands-on experience to learn about traditional Tuscan cuisine and plant-based delicacies.
• The class features a four-course dinner with light, home-made Tuscan bruschettas, fresh pasta with vegan sauce, and vegan cake for dessert.
• Participants can enjoy wine and extra virgin olive oil tastings as part of the class.
• The class is wheelchair and stroller accessible, with a maximum of 6 participants for an intimate experience.
• The class is priced from $179.82 per person, with free cancellation up to 24 hours before the experience and a "Reserve Now and Pay Later" option available.

Overview and Menu

The vegan Tuscan cooking class in San Gimignano, Italy offers participants a delightful four-course dinner featuring light, home-made foods.

The menu starts with Tuscan bruschettas as the starter, followed by a main of fresh pasta with a vegan sauce. For dessert, guests will enjoy a vegan cake.

The menu features Tuscan bruschettas, fresh pasta with a vegan sauce, and a delightful vegan cake for dessert.

Throughout the experience, participants can indulge in wine and extra virgin olive oil tastings.

This hands-on cooking class provides an opportunity to learn about traditional Tuscan cuisine while savoring the flavors of the region’s plant-based delicacies.

Meeting and Pickup Information

Where is the meeting point for the vegan Tuscan cooking class? The class begins at Via Martiri di Citerna, 2, 53037 San Gimignano SI, Italy. The GPS coordinates are Latitude 43.473279, Longitude 11.032066. The class ends back at the meeting point.

| Transportation | Directions |

| — | — |

| By Car | From A1, exit Firenze Impruneta, take Firenze-Siena road, exit Poggibonsi Nord, follow signs to San Gimignano (8.6 miles / 14 km). |

| By Bus | Frequent buses from Poggibonsi to San Gimignano; nearest stop is in front of the property. |

| By Train | Nearest stations are Poggibonsi and Certaldo; accessible by bus or taxi. |

Directions by Car, Bus, and Train

To reach the vegan Tuscan cooking class by car, travelers should exit the A1 at Firenze Impruneta, take the Firenze-Siena road, exit at Poggibonsi Nord, and then follow the signs to San Gimignano, which is approximately 8.6 miles (14 km) away.

Frequent buses also run from Poggibonsi to San Gimignano, with the nearest stop in front of the property.

For those arriving by train, the nearest stations are Poggibonsi and Certaldo, which are accessible by bus or taxi.

The cooking class meeting point is located at Via Martiri di Citerna, 2, 53037 San Gimignano SI, Italy, with GPS coordinates of 43.473279, 11.032066.

Accessibility and Participation

Is the vegan Tuscan cooking class wheelchair accessible?

Yes, the cooking class is wheelchair accessible. It’s also stroller accessible, and service animals are allowed.

The class is conveniently located near public transportation, making it easily accessible for travelers. A maximum of 6 participants can join the class, ensuring an intimate and personalized experience.

Whether you need accessibility accommodations or simply want to enjoy an authentic vegan Tuscan cooking experience, this class caters to a range of needs and preferences.

It’s the perfect opportunity to learn about the local culinary culture.

Booking Information

The vegan Tuscan cooking class is priced from $179.82 per person. Booking confirmation is provided within 48 hours, subject to availability. Cancellation is free up to 24 hours before the experience starts. The "Reserve Now and Pay Later" option is also available.

| Booking Information | |

|———————|————–|

| Price | From $179.82 per person |

| Confirmation | Within 48 hours, subject to availability |

| Cancellation | Free up to 24 hours before |

| Payment Option | Reserve Now and Pay Later |

The class is rated 5.0 based on 1 review, with no negative ratings.

Tuscan Bruschettas

Tuscan bruschettas kick off the vegan Tuscan cooking class with a celebratory start.

These classic Italian toasts feature fresh, crusty bread topped with vibrant, flavorful toppings. Juicy tomatoes, fragrant basil, and rich olive oil create a burst of Mediterranean taste.

The smooth, creamy texture of the bruschettas complements the crunchy bread perfectly. As the first course, these starters whet the appetite and set the stage for the delicious vegan meal to come.

Simple yet satisfying, the bruschettas embody the essence of Tuscan cuisine – honest, wholesome, and utterly delicious.

Fresh Pasta With Vegan Sauce

After relishing the Tuscan bruschettas, the vegan cooking class participants move on to the main course – fresh pasta with a delectable vegan sauce.

The chef skillfully demonstrates the art of making homemade pasta, using simple, plant-based ingredients.

The vegan sauce features:

• Ripe, juicy tomatoes

• Fragrant basil

• Aromatic garlic

• Rich, creamy cashew cream

The combination of al dente pasta and the flavorful, dairy-free sauce delights the senses.

Participants eagerly await their turn to assemble and savor this plant-based masterpiece, a true testament to the vibrant flavors of Tuscan cuisine.

Vegan Cake

Wrapping up the vegan Tuscan cooking class, participants indulge in a delectable vegan cake.

This treat is made with wholesome ingredients, free of dairy and eggs. The moist and fluffy texture comes from a clever blend of plant-based milk and apple cider vinegar.

The moist and fluffy texture of this vegan cake is achieved through a clever blend of plant-based milk and apple cider vinegar.

Swirls of vegan chocolate frosting adorn the top, adding a rich, decadent element. Guests savor each bite, marveling at how satisfying and flavorful a vegan dessert can be.

The class concludes on a sweet note, leaving everyone feeling nourished and inspired to continue their plant-based culinary journey.

The Sum Up

The Vegan Tuscan Cooking Class in San Gimignano offers an immersive culinary experience. Participants can indulge in a delectable four-course dinner featuring traditional Tuscan dishes, including Tuscan bruschettas, fresh pasta with vegan sauce, and a delicious vegan cake. The intimate setting and personalized attention ensure a truly memorable gastronomic journey through the rich flavors of Tuscany.