Culatello and Parmigiano: Private Half-Day Tour in Parma

Parma is renowned as the epicenter of Italy’s culinary heritage, home to iconic delicacies like Culatello and Parmigiano Reggiano. This private half-day tour offers an exclusive peek into the production of these prized specialties. Visitors will venture beyond the tourist crowds, seeing the artisanal processes that have been refined over generations. From the aging cellars to the family-run workshops, this intimate experience promises a deeper understanding of Parma’s gastronomic traditions.

Key Points

• This private half-day food tour in Parma, Italy, offers tastings of prestigious local specialties, including Parmigiano Reggiano cheese and Culatello cured meat.
• The tour includes visits to a Parmigiano Reggiano dairy and a family-run mansion for insights into the production of these iconic Italian food products.
• Pickup and drop-off options are available, including from the train station or a nearby restaurant, ensuring a seamless experience.
• The tour runs from 9:00 am to noon and includes private transportation if selected, with gratuities included in the price.
• Cancellation is free up to 24 hours before the tour, and a lowest price guarantee is available.

Tour Overview

This private half-day food tour in Parma, Italy, features tastings of prestigious food specialties.

Visitors can experience a visit to a Parmigiano Reggiano dairy and a family-run mansion for Culatello meat production insights.

Explore the production of Parmigiano Reggiano and Culatello meat at dedicated family-run facilities on this immersive food tour.

The tour offers the luxury of a private experience tailored for the group.

Pickup and drop-off options are available, including meeting at the train station or a nearby restaurant.

The tour runs from 9:00 am to noon.

Confirmation is provided at booking, and the tour isn’t wheelchair accessible, though infant seats are available.

The private tour ensures only the group participates.

Inclusions

The private half-day food tour includes tastings at both the cheese dairy and meat factory.

Visitors will experience a visit to a Parmigiano Reggiano dairy, where they’ll learn about the production of this prestigious cheese.

The tour also features a stop at a family-run mansion for an inside look at Culatello meat production.

Private transportation is available, if selected, and gratuities are included in the tour price.

The tour lasts half a day, starting at 9 am, and returns to the original meeting location.

Confirmation is provided at booking, and the tour isn’t wheelchair accessible.

Meeting and Pickup

Guests can either meet the guide directly at the meeting point or opt for pickup.

Guests have the flexibility to either meet the guide at the designated meeting point or choose the convenient pickup option.

For train travelers, they should provide their train number and arrival time so the guide can meet them at the station.

Car travelers will be met by the guide at the Roadhouse Restaurant, near the Parma highway exit.

The tour concludes at the original meeting location.

Pickup and drop-off options provide convenience for participants, ensuring a seamless start and end to the private food tour experience in Parma.

Tour Schedule

The tour commences at 9:00 am and lasts for a half-day. This private food tour in Parma, Italy, features prestigious food specialty tastings. Participants can expect to visit a Parmigiano Reggiano dairy and a family-run mansion for Culatello meat production insights. The tour schedule is as follows:

| Activity | Start Time | Duration |

| — | — | — |

| Arrive at Parmigiano Reggiano Dairy | 9:00 AM | 1 hour |

| Culatello Meat Factory Visit | 10:30 AM | 1 hour |

| Tasting and Lunch | 11:45 AM | 1.5 hours |

| Return to Meeting Location | 1:15 PM | – |

The tour ends by returning to the original meeting location.

Additional Information

Confirmation is received at the time of booking for this tour.

The Culatello and Parmigiano tour isn’t wheelchair accessible, but infants can sit on laps, and infant seats are available. Most travelers can participate in this private experience, which is tailored only for your group.

If you’re arriving by train, you’ll need to provide your train number and arrival time so the guide can meet you at the station. If you’re driving, the guide will meet you at the Roadhouse Restaurant near the Parma highway exit.

The tour returns to the original meeting location.

Pricing and Cancellation

The Culatello and Parmigiano tour in Parma is priced from $262.33 per person, with the final cost varying based on the size of the group.

Travellers can take advantage of the lowest price guarantee. Cancellation is free up to 24 hours before the tour starts, providing flexibility.

The tour offers private transportation upon request. Payments can be made in advance, allowing travellers to reserve their spot and pay later.

Reviews

Travellers have given the Culatello and Parmigiano tour in Parma a 5.0 rating based on 1 review, with all participants awarding the tour 5 stars.

The tour provides:

1. Immersive tastings at a cheese dairy and meat factory.

2. Exclusive access to a family-run mansion for Culatello production insights.

3. Private transportation if selected.

4. Gratuities included.

Reviewers praise the tour’s personalized experience and premium food samplings.

With a perfect rating, this half-day culinary adventure in Parma promises an authentic and unforgettable journey for foodies.

Explore Parma’s Culinary Treasures

What better way to take in Parma’s rich culinary heritage than by embarking on a private half-day food tour?

This exclusive experience takes guests on a journey through the city’s prestigious food specialties. Visitors will tour a Parmigiano Reggiano dairy, learning the artisanal process behind this iconic cheese.

They’ll then visit a family-run mansion to gain insights into the production of Culatello, a coveted cured meat. Throughout the tour, guests will savor tastings of these delicacies.

With private transportation and a tailored itinerary, this tour offers an unparalleled opportunity to explore Parma’s culinary treasures.

Frequently Asked Questions

Can I Sample the Cheese and Meat During the Tour?

Yes, the tour includes tastings at the cheese dairy and meat factory, where you can sample the prestigious Parmigiano Reggiano cheese and Culatello meat, the tour’s main highlights. These tastings are part of the included experiences on this private food tour.

Will the Tour Guide Provide Explanations in My Language?

Yes, the tour guide will provide explanations in your language. The tour is private, so the guide can tailor the experience to your group’s needs, including offering commentary in your preferred language throughout the tastings and visits.

Is Photography Allowed During the Factory Visits?

Photography is generally allowed during the factory visits, but visitors should follow the instructions of the tour guide and staff. Some restrictions may apply to protect the production processes and products.

What Should I Wear for the Tour to Be Comfortable?

Wear comfortable, casual clothing for the tour. Opt for closed-toe shoes that are easy to walk in, as you’ll be doing some walking. Dress in layers, as the dairy and meat factory may be cool. Bring a light jacket or sweater to stay comfortable.

Are There Any Dietary Restrictions Accommodated on the Tour?

The tour accommodates various dietary restrictions. Travelers with dietary needs can notify the tour provider in advance, and the provider will work to ensure an enjoyable and suitable experience for all participants.

The Sum Up

This exclusive tour offers a unique opportunity to explore the rich culinary heritage of Parma. Guests will enjoy informative insights and tastings at renowned Parmigiano Reggiano and Culatello producers, providing an immersive gastronomic experience in Italy’s celebrated food capital. With convenient pickup and seamless transportation, this half-day tour promises a memorable adventure for any food enthusiast.