Caribbean Cuisine Cooking Class

Enjoy the vibrant flavors of the Caribbean through a hands-on cooking class in Cartagena, Colombia. Led by a professional chef, this engaging experience lets you master classic dishes like shrimp ceviche and chicken in coconut sauce. With convenient pickups and all-inclusive pricing, it’s an opportunity to not only hone your culinary skills but also gain insights into the rich culture of Cartagena. Get ready to embark on a delightful culinary adventure that promises to tantalize your taste buds.

Key Points

• Hands-on cooking class led by a professional chef to learn classic Caribbean dishes like ceviche and coconut rice in Cartagena, Colombia.
• Charming outdoor setting enhancing the dining experience with a menu featuring Caribbean-inspired and Cartagenian specialties.
• Convenient pickup options, wheelchair accessibility, and public transportation access for the class operating daily until March 16, 2026.
• All-inclusive pricing starting at $120 per person with a lowest price guarantee and free cancellation up to 24 hours prior.
• Cooking class has an overall rating of 4.3 out of 5 based on guest reviews, with the host open to addressing concerns and improving the experience.

Overview of the Cooking Class Experience

Although Caribbean cuisine is renowned for its vibrant flavors, mastering its techniques can be a daunting task for many.

This private cooking class in Cartagena, Colombia, offers a chance to experience the authentic taste of the region. Led by a professional chef, the hands-on workshop teaches participants how to prepare classic dishes like ceviche, coconut rice, and plantains.

The class takes place in a charming outdoor setting, allowing guests to enjoy their creations in a picturesque atmosphere. Ideal for foodies and aspiring chefs, this experience promises to immerse participants in the rich culinary traditions of the Caribbean.

Exploring the Class Menu

The class menu features a delightful array of Caribbean-inspired dishes.

Students will learn to prepare classic Cartagenian specialties like bandeja cartagenera – a platter with fried fish, coconut rice, and green salad. The menu also includes chicken in coconut sauce and the tender Posta Cartagenera beef dish.

Participants will learn to prepare classic Cartagenian dishes like bandeja cartagenera, chicken in coconut sauce, and tender Posta Cartagenera beef.

To start, you will make shrimp ceviche. For dessert, they’ll craft the traditional Cocada sweet.

With included beverages, snacks, and a full lunch, this hands-on cooking class promises an immersive exploration of Colombian Caribbean flavors.

Logistical Details

To conveniently access the cooking class, participants can choose from several pickup options.

The class runs daily from 10:00 AM to 1:30 PM until March 16, 2026, making it readily available.

The experience is wheelchair accessible and stroller friendly, with infant seats provided. It’s also near public transportation, accommodating a range of mobility needs.

The all-inclusive pricing from $120 per person offers the lowest guaranteed rate, and free cancellation is available up to 24 hours prior.

With these logistics in place, the Caribbean cuisine cooking class is designed for easy participation.

Pricing and Cancellation Policy

At $120 per person, the all-inclusive pricing for the Caribbean cuisine cooking class offers a lowest price guarantee. This covers pickup, air-conditioned transportation, ingredients, hands-on instruction, a full lunch, and even alcoholic beverages.

For those needing to make changes, free cancellation is available up to 24 hours prior to the start of the experience.

With a 4.3 rating based on 4 reviews, the cooking class seems to be a popular option, though one past guest mentioned dissatisfaction with the menu. The host has expressed willingness to address any concerns and improve the experience.

Feedback and Reviews

How do the reviews and feedback for the Caribbean cuisine cooking class in Cartagena, Colombia fare?

The cooking class receives an overall rating of 4.3 out of 5 based on 4 reviews.

While most guests enjoyed the experience, one review mentioned misleading pictures and dissatisfaction with the menu.

The host has acknowledged the concern and expressed a willingness to address it and improve the experience.

Embracing Caribbean Flavors

Although the Caribbean cuisine cooking class in Cartagena, Colombia, embraces a vibrant array of flavors, the reviews suggest a few areas for improvement.

The class promises a hands-on experience with classic dishes like ceviche, coconut rice, and plantains. Guests can expect to enjoy their creations in a charming outdoor setting.

A hands-on experience with classic Caribbean dishes, enjoyed in a charming outdoor setting.

However, one reviewer mentioned misleading pictures and dissatisfaction with the menu. The host has expressed willingness to address concerns and enhance the overall experience.

Ultimately, the cooking class offers a unique opportunity to explore the rich culinary traditions of the Caribbean region.

Preparing for the Culinary Adventure

Before embarking on the Caribbean cuisine cooking class, there are a few practical considerations to keep in mind.

The class is scheduled daily from 10 AM to 1:30 PM, allowing enough time to learn and enjoy the experience.

Transportation is included, with pickup from your accommodations, the airport, or cruise ship port in Cartagena.

The class is wheelchair accessible and caters to dietary needs.

Pricing starts at $120 per person, with a lowest price guarantee and free cancellation up to 24 hours in advance.

Prepare for a hands-on, immersive culinary journey through the vibrant flavors of the Caribbean.

The Sum Up

Enjoy the vibrant flavors of the Caribbean by joining a hands-on cooking class in Cartagena, Colombia. Guided by a professional chef, you’ll learn to prepare classic dishes like shrimp ceviche and chicken in coconut sauce, while experiencing the charming outdoor setting and rich culture of this coastal city. With convenient options and all-inclusive pricing, this class offers a delightful culinary adventure for foodies.