Imagine spending a day on Waiheke Island, sampling top-tier wines, tasting exquisite olive oils, enjoying a delicious boutique lunch, and ending with craft beers or spirits—all within a cozy, small-group setting. That’s precisely what the Waiheke ‘FLAVOURS’ of Lunch Wine Oil Beer Spirits tour offers. While we haven’t personally joined the experience, reviews and details paint a picture of a thoughtfully curated adventure that promises a blend of luxury, authenticity, and local charm.
What makes this tour stand out? First, the small size — maximum 11 travelers — ensures personalized attention and a relaxed atmosphere. Second, the diverse tastings, from award-winning wines to artisanal olive oils and craft spirits, create a multi-sensory experience. Third, well-selected venues like award-winning wineries and boutique venues promise high-quality offerings in stunning settings. One potential consideration? The price point of around $173 per person might seem steep, but given the curated experiences, it can be viewed as excellent value.
This tour is ideal for foodies, wine lovers, and anyone eager for a customized, authentic Waiheke experience without the crowds. If you prefer intimate, well-organized tours that combine tasting with scenic views and quality meals, this is likely to hit the mark.
- Key Points
- A Closer Look at the Waiheke ‘FLAVOURS’ Tour
- Starting Point & First Impressions
- Scenic Coastal Tour & First Stop: Casita Miro
- Olive Oil Tasting at Rangihoua Estate: A Tasty Detour
- The Highlight: Lunch at Batch Winery
- Craft Beer & Spirit Tasting at The Heke Brewery & Distillery
- Scenic Return & Drop-Off
- The Value and Practicality of the Tour
- Transport & Timing
- Venues & Tastings
- Guide & Group Size
- Who Will Love This Tour?
- Considerations
- FAQ
- Final Thoughts
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Key Points

- Small Group Size: Max 11 guests for a personalized experience
- Diverse Tasting Venues: Wine, olive oils, beers, and spirits at top boutique venues
- Inclusive Lunch: Relax and enjoy a gourmet meal at an award-winning winery
- Expert Guidance: Knowledgeable guides, praised for their friendliness and professionalism
- Convenient Transfers: Pickup from Waiheke ferry terminal included
- Authentic Flavors: Sampling Waiheke’s best wines, oils, and craft drinks, with a focus on quality
A Closer Look at the Waiheke ‘FLAVOURS’ Tour

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Starting Point & First Impressions
Your day kicks off with a pickup at Matiatia Wharf around 10:40am, with comfortable transport in an air-conditioned minivan. The small-group size ensures you’re not just another face in a crowd, allowing for personalized commentary and a relaxed vibe. From the moment the guide greets you, it’s clear this is about quality over quantity—focusing on genuine experiences rather than rushing.
Scenic Coastal Tour & First Stop: Casita Miro
The journey to your first stop offers glimpses of Waiheke’s coastal beauty, setting the scene for a memorable day. The first destination, Casita Miro, is a Spanish-inspired vineyard known for its award-winning wines. Here, you’ll taste five locally gold-medal-winning wines, perfectly paired with bites that highlight the wines’ flavors. One reviewer describes it as “a magnificent lunch with the best steak I have had in New Zealand,” hinting at the high standards of the food component.
Olive Oil Tasting at Rangihoua Estate: A Tasty Detour
Next, the tour heads to Allpress Olive Grove at Rangihoua Estate. Here, you can sample a variety of olive oils, spreads, and olives—a treat for those who love to indulge in authentic, high-quality produce. One guest remarked, “Taste oils, spreads, and olives—such a great experience,” emphasizing the appeal of sampling fresh, local products. The tasting here offers a different sensory pleasure than wine, making the experience diverse and educational.
The Highlight: Lunch at Batch Winery
The tour’s crown jewel is the lunch stop at Batch Winery, an award-winning restaurant nestled amid Waiheke’s captivating landscape. This isn’t just about eating; it’s about savoring thoughtfully prepared dishes paired with the vineyard’s finest offerings. Guests rave about the excellent quality and beautiful setting, with one reviewer calling it “a well-organized, high-quality experience.” The 1 hour 20-minute window allows plenty of time for a leisurely meal, conversation, and soaking up the surroundings.
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Craft Beer & Spirit Tasting at The Heke Brewery & Distillery
The final tasting stop is The Heke Brewery & Distillery, where you can sample craft beers or spirits like their own whiskey and gin. This choice caters to different palates, whether you prefer hoppy brews or complex spirits. Reviewers highlight Melita—your guide—as “wonderful,” praising her knowledge and friendliness, which enhances the overall experience.
Scenic Return & Drop-Off
After a satisfying day of tastings, sightseeing, and indulgence, the tour wraps up with a scenic drive back to Matiatia Bay, ensuring you’re on time for the ferry back to Auckland. This careful planning helps avoid any stress about getting back for your return ferry.
The Value and Practicality of the Tour

At $173.14 per person, this tour offers a well-rounded day that combines delicious tastings, a gourmet lunch, scenic views, and expert guidance. When you consider the cost of individual tastings, meals, and transport, the price seems reasonable for a curated experience that takes the hassle out of planning.
The inclusion of pick-up makes logistics straightforward, especially for visitors unfamiliar with Waiheke’s local transport options. The small group size ensures intimacy, which reviewers consistently describe as a major highlight—Melita, the guide, is praised for her warmth, knowledge, and professionalism.
Transport & Timing
The tour’s timing, starting at the ferry arrival and lasting approximately 5.5 hours, balances sightseeing with relaxed tastings. The air-conditioned minivan makes for comfortable transitions between venues, which is especially appreciated during warmer months.
Venues & Tastings
The selected venues are praised for their quality and authenticity—from the award-winning wines at Casita Miro to the artisanal olive oils at Rangihoua and the award-winning landscape of Batch Winery. The variety of tastings keeps the experience engaging and educational without feeling rushed or overwhelming.
Guide & Group Size
Guests consistently highlight Melita’s personable approach and deep knowledge, which elevates the experience beyond mere tastings. The limited group size (max 11) feels intimate and allows for tailored conversations, making it perfect for travelers who value personal interaction over generic tours.
Who Will Love This Tour?

This experience is ideal for small groups of food and drink aficionados looking for a balanced mix of wine, food, and craft drinks in a scenic setting. It’s particularly suited for those who prefer personalized service, want to skip the crowds, and enjoy a deliberate pace with time to savor each stop. The inclusion of a gourmet lunch makes it good value for those wanting a comprehensive, yet relaxing, Waiheke adventure.
Considerations
While the price is justified by the quality and variety, travelers on a tighter budget might see it as a splurge. Also, since the tour operates with a minimum of four people, large groups or solo travelers might want to book early to secure a spot.
FAQ

What is included in the tour?
The tour includes pick-up from Waiheke ferry terminal, all transfers in a comfortable air-conditioned minivan, tastings at four venues (wine, olive oils, beer/spirits), a gourmet lunch, and scenic sightseeing.
Do I need to buy ferry tickets separately?
Yes, ferry tickets to Waiheke are not included and must be purchased independently.
What is the group size?
The tour is limited to 11 guests, providing a more intimate and personalized experience.
Is this tour suitable for vegetarians or specific dietary needs?
The details specify a gourmet lunch at an award-winning restaurant, but for specific dietary requirements, it’s best to contact Waiheke Island Wine Tours directly.
How long does the tour last?
Approximately 5 hours 30 minutes, starting from 11:00am and ending back at Matiatia Bay in time for the return ferry.
What if the weather is bad?
The experience requires good weather; if canceled due to poor conditions, you’ll be offered a different date or a full refund.
Can service animals participate?
Yes, service animals are allowed.
Is this tour good for solo travelers?
Absolutely, the small group size makes it ideal for solo travelers seeking companionship and a relaxed vibe.
Final Thoughts

The Waiheke ‘FLAVOURS’ of Lunch Wine Oil Beer Spirits tour offers a thoroughly enjoyable, taste-focused day in Waiheke’s most beautiful spots. With expert guides, carefully chosen venues, and a mix of scenery and flavors, it caters to those who value quality and authenticity in a small-group setting.
Ideal for a relaxed yet engaging day, this tour provides a delightful way to experience Waiheke beyond just wine, making it perfect for culinary adventurers, wine enthusiasts, and curious travelers alike. If you want a memorable, all-encompassing taste of Waiheke’s best offerings, this is a solid choice.
Whether you’re a first-time visitor or a seasoned Waiheke explorer, this tour is about savoring the island’s finest flavors without the hassle. It’s a curated journey that balances education, indulgence, and scenic beauty—crafted for those who appreciate the finer tastes in life.
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