Martinborough Wine and Wild Coast Tour from Wellington

Traveling from Wellington to the scenic surrounds of Martinborough and the Wairarapa coast offers an excellent mix of wine, nature, and local culture. While we haven’t personally been on this exact tour, extensive reviews and detailed itineraries help us paint a vivid picture of what you can expect. This well-rated, full-day experience is perfect for those wanting to combine tasting award-winning wines with exploring New Zealand’s stunning landscapes.

Three things that stand out about this tour are its expertly curated stops, knowledgeable guides, and the chance to see wildlife like fur seals in their natural habitat. The inclusion of meals—lunch at a vineyard and dinner at a historic hotel—adds to its value, making it feel like a seamless adventure. The only possible drawback? The tour’s packed schedule might leave some wanting more time at certain stops or a more relaxed pace.

This tour is best suited for adventurous travelers who enjoy wine, scenic drives, and outdoor activities, and who don’t mind a full day on the move. It appeals to those seeking a structured yet diverse experience that includes both cultural and natural highlights of the region.

Key Points

• All-inclusive experience with wine tastings, meals, and transfers
• Guide expertise enhances storytelling and local insights
• Diverse stops from vineyards to wildlife viewing, and coastal hikes
• Comfortable transport in air-conditioned vehicles for a stress-free day
• Great value considering the variety of experiences packed into 10 hours
• Limited group size (max 11 travelers) for a more personal feel

What to Expect from the Tour

This tour offers an immersive journey into the heart of Wairarapa’s natural beauty and culinary richness. Starting at Takina Wellington Convention and Exhibition Centre, you’ll be picked up in a comfortable air-conditioned vehicle. With a maximum group of 11 travelers, the experience feels intimate, allowing for interaction with your knowledgeable guide, Michael or Phil, who are consistently praised for their friendliness and local knowledge.

A Morning of Nature and History

Your day kicks off with a visit to Kaitoke Regional Park, where you’ll cross a swing bridge to access a loop track through ancient native forests. Expect to see Kahikatea trees over 1,000 years old, and if you’re a Lord of the Rings fan, you might even visit the Rivendell filming site—a highlight for many. Reviewers have loved the chance to combine gentle hikes with wildlife spotting, including fur seals.

Next, you’ll enjoy panoramic views from the Remutaka Rail Trail, driving to the summit of the ranges. The scenery here is genuinely impressive—mountains, valleys, and coastline stretching as far as the eye can see. One reviewer mentioned that this part of the trip “crossed the swing bridge to access a loop track through virgin native forest including Kahikatea trees over 1000 years old,” highlighting how this stop offers both scenic beauty and a touch of adventure.

A Day of Tasting and Local Flavors

The stops at C’est Cheese and Schoc Chocolates showcase the region’s gourmet side. At C’est Cheese, you can sample locally produced cheeses and other delicacies—though seasonal availability affects what’s on offer, many reviewers appreciated the chance to try before they buy. Schoc Chocolates offers artisan chocolates crafted in a charming colonial cottage, which visitors find both adorable and delicious.

The highlight for many is a lunch at Poppies Martinborough, a boutique winery renowned for its wines and vineyard platter lunch. Here you’ll indulge in a tasting of their wines, paired with local produce, and enjoy a relaxed, scenic setting. One reviewer described this stop as “the best shared platter,” emphasizing the value of the experience beyond just drinking wine.

Exploring the Coast and Wildlife

In the afternoon, the tour takes you along the Wairarapa coast, with a drive past the Putangirua Pinnacles. This scenic drive sets the stage for a visit to Cape Palliser Lighthouse, where you’ll ascend 252 steps to the lighthouse’s base. The views are spectacular, with expansive vistas over the Pacific Ocean and Cook Strait. Many travelers noted that this hike not only offers great photo opportunities but also a sense of achievement.

One reviewer enthusiastically described the lighthouse visit as “awesome,” noting the stunning scenery and the chance to walk along the shoreline. Wildlife sightings are a bonus—several reviews mention seeing seals in their natural habitat or spotting pods of dolphins during the drive.

A Delicious End at Lake Onoke

As the day winds down, you’ll stop at Lake Ferry Hotel for a hearty Kiwi dinner—famous for its fish n chips and cozy atmosphere. The hotel’s rustic charm and historic walls add a lovely touch to the meal, and reviewers frequently highlight the high quality of food and service.

The tour wraps up with a short shoreline walk at Lake Onoke, providing a gentle stretch and a chance to reflect on the day’s adventures before heading back to Wellington.

How the Experience Adds Up

Value for money is a big plus here. For around $222 NZD per person, you get a full day of guided sightseeing, tastings at multiple locations, two substantial meals, and transportation. Reviewers consistently mention that the wine tasting fees and meals are included, which helps clarify the tour’s overall value.

The small-group setting ensures you won’t feel rushed, and the guides’ storytelling skills make each stop more engaging. One reviewer summed it up well, saying, “Michael was a wonderful guide and made the day such fun with lots of laughs.” The personalized approach makes a difference, especially when visiting popular spots like Poppies or the lighthouse.

Transportation is comfortable, with an air-conditioned vehicle that handles the varied terrain smoothly. The tour operates in all weather conditions, so packing appropriately is wise—though most reviews mention the weather being perfect for outdoor activities.

Timing and pacing are key considerations. Starting at 10 a.m. and wrapping up around 8 p.m., the schedule is packed, but reviewers don’t feel overwhelmed. Instead, they appreciate the balance of sightseeing, tasting, and relaxing.

Real Insights from Reviewers

Many guests highlight the knowledgeability and friendliness of guides. Michael and Phil are praised for their engaging commentary and kindness, making the day feel like a trip with friends rather than a tour.

The food experiences earn high marks. The lunch at Poppies is described as “spectacular,” with some reviewers calling it the “best shared platter.” Dinner at Lake Ferry Hotel is seen as “good Kiwi pub fare,” with one noting the fish n chips as among the best. The wine tasting is appreciated, although one guest noted that the region is famous for Pinot Noir, and Poppies, in particular, is known for its Rosé and aromatic wines.

Wildlife sightings are a highlight—many reviewers loved seeing fur seals and dolphins, with some mentioning the seals are “in their natural habitat,” making the experience more authentic.

Practical Tips for Travelers

• The tour involves moderate walking on uneven surfaces, so comfortable shoes are advisable.
• Since the tour runs in all weather conditions, bring layers and rain protection if needed.
• The minimum age for wine tasting is 18, so plan accordingly if traveling with younger companions.
• The tour starts promptly at 10 a.m. from Takina Wellington Convention Centre, so arriving early helps.
• For cruise ship passengers, the tour provides pick-up and drop-off at the port, but you should supply your ship’s details when booking.
• Although the itinerary is full, keep an open mind—some stops, like the cheese shop or chocolate studio, are brief but memorable.

The Sum Up

The Martinborough Wine and Wild Coast Tour offers a well-rounded day of exploration, tasting, and sightseeing that captures the essence of Wairarapa’s charm. If you love delicious wines, scenic drives, and outdoor adventures, this tour ticks all those boxes. The small group size and knowledgeable guides ensure you get personal attention and local insights, making the experience even richer.

While the schedule is busy, many guests find that the variety of stops and the quality of experiences make it worth every moment. Whether you’re a wine enthusiast, a nature lover, or simply seeking a memorable day out, this tour presents fantastic value and authentic moments in one of New Zealand’s most beautiful regions.

Ideal for curious travelers who want a curated taste of Wairarapa’s natural beauty and culinary delights, with a touch of adventure and wildlife.

FAQ

How long is the tour?
The tour lasts approximately 10 hours, starting at 10 a.m. and ending around 8 p.m., providing a full day of activities.

What is included in the price?
The cost covers transportation, pickup and drop-off from select Wellington locations, guide commentary, wine tastings, a platter lunch, and dinner.

Is there any walking involved?
Yes, some walking on uneven surfaces is involved, particularly at Kaitoke Regional Park and the lighthouse steps, so comfortable shoes are recommended.

Can I join if I’m a cruise ship passenger?
Absolutely. The tour offers pickup and drop-off at the Wellington port; just provide your ship details when booking.

Are there age restrictions?
Yes, the minimum age for wine tasting is 18 years. Non-drinkers can still enjoy other parts of the tour.

What should I wear?
Dress appropriately for weather conditions, especially if the day is sunny or rainy. Layers are advisable for comfort.

Is this tour suitable for families?
While it’s ideal for adults, families with older teenagers might enjoy the outdoor aspects and scenic stops.

How many people are in the group?
The tour operates with a maximum of 11 travelers, ensuring a more personal experience.

What if it rains?
The tour runs in all weather conditions. It’s best to bring waterproof clothing or umbrellas if rain is forecasted.

In summary, if you’re after a thoughtfully planned, scenic, and delicious exploration of Wairarapa’s highlights, this tour offers a rewarding and authentic taste of New Zealand’s wine country and coast.