Nairobi: Tea Farm Day Trip with Lunch at kiambethu

If you’re craving an authentic, relaxed day out of bustling Nairobi, a visit to Kiambethu Tea Farm offers a wonderful glimpse into Kenya’s famous tea industry. While this tour is rated 3.9 out of 5, the reviews highlight its many delights—stunning scenery, engaging guides, and delicious food—making it a worthwhile experience for anyone curious about tea, nature, or local agriculture.

What we love about this tour is its authenticity: you get to see tea being grown and harvested, taste freshly brewed local tea, and enjoy a peaceful farm lunch. Plus, the forest walk and waterfall visit add a touch of adventure. That said, a few travelers have noted issues with transportation and booking clarity, so planning ahead can make your day smoother. This trip suits those looking for a calm, educational outing, especially if you appreciate lush landscapes and authentic storytelling.

Key Points

• Authentic Tea Experience: Learn how tea is cultivated, picked, and processed on a historic farm.
• Beautiful Scenery: Enjoy views of expansive tea plantations, indigenous forests, and waterfalls.
• Local Cuisine: Savor a farm-fresh three-course buffet lunch made from local ingredients.
• Guided Tours: Benefit from knowledgeable guides who share stories and insights about Kenyan tea.
• Flexible Booking: Options to reserve in advance and pay later, with a full refund if cancelled 24 hours ahead.
• Potential Transportation Challenges: Some reviews mention delays and booking issues, so plan accordingly.

You can check availability for your dates here:

What to Expect from the Kiambethu Tea Farm Tour

Starting the Day: Warm Welcome and Farm Introduction

Your day begins around 11 AM with a friendly greeting, typically accompanied by freshly brewed tea and snacks. The hosts are known for their warm hospitality, making visitors feel comfortable from the start. Expect an informal yet informative chat about the farm’s history and its significance in Kenya’s tea industry. One reviewer, Margaret, particularly appreciated hearing the stories behind the farm’s origins, which add a personal touch to the experience.

Guided Tour of the Tea Fields

Next up is the walk through the lush tea plantations, where guides explain the different types of tea, including the unique purple tea. You’ll learn how tea is grown—from seedlings to full-grown bushes—and see the meticulous process of harvesting tea leaves. Several visitors mention how engaging the guides are; Fiona, Maureen, and Julius are often praised for their knowledge. One reviewer exclaimed, “The scenery was beautiful, and the staff were very friendly,” emphasizing the farm’s peaceful atmosphere.

Tea Picking and Production Techniques

Participants are often invited to try picking tea leaves, guided by the farm’s experienced pickers. It’s a chance to get your hands dirty and understand the skill involved in harvesting. Later, the process continues with demonstrations of traditional tea production methods, including roasting, hand-rolling, and drying. Guests get to create their own small batch of tea, which they can take home—a thoughtful souvenir that’s more meaningful than a generic postcard.

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Forest Walk and Waterfall Visit

After the farm tour, the adventure turns to nature. You’ll go on a walk through the indigenous forest, rich with local plants and wildlife. This trek culminates at a waterfall, where some brave visitors might take a dip. The forest walk is especially praised for its tranquility and beauty, offering a refreshing break from urban life. One reviewer described it as “a magical walk, with the sound of the waterfall in the background.”

Farm-to-Table Lunch

At around 1 PM, you’re treated to a three-course buffet lunch prepared from farm-fresh ingredients. Think hearty, wholesome dishes served in a charming setting. Guests have raved about the quality of the food; several noted it was more than just typical “tourist fare,” with vegetarian, vegan, and gluten-free options available. The meal is a highlight for many, with one reviewer calling it “delicious and home-cooked.”

Afternoon Relaxation and Reflection

The tour wraps up with some downtime—often in the gardens or around a bonfire. It’s a good moment to relax, chat about what you’ve seen, and soak in the farm’s peaceful ambiance. The scenic views, the fresh air, and the chance to savor the farm’s produce contribute to a sense of calm and fulfillment.

The Practicalities of the Tour

Pricing and Value

At $42 per person, this tour isn’t the cheapest option out there, but it offers a solid value for what you get: guided insights, tastings, hands-on activities, and a hearty lunch. The entrance fee, approximately $40, is paid separately and covers the costs of the farm and activities. Some reviews mention that paying for activities and entry on top of the tour price felt a bit complicated, so it’s advisable to clarify the booking details beforehand or consider booking directly with the farm to avoid surprises.

Duration and Group Size

The full-day experience runs from about 11 AM to late afternoon, making it a comfortably paced outing. Group sizes tend to be small to medium, ensuring personalized attention. The tour includes hotel pickup and drop-off, which simplifies logistics, especially if you’re staying in Nairobi.

Transportation and Flexibility

Transportation is provided as part of the package, but some travelers have experienced delays or confusion—particularly those who booked with third-party providers. The option to reserve and pay later adds flexibility, and cancellation is possible up to 24 hours before, offering peace of mind if plans change unexpectedly.

What to Bring

Comfortable shoes are a must, given the farm walk and forest trek. A camera is essential to capture the beautiful scenery. Sunscreen and light clothes will keep you comfortable in the open areas. And don’t forget cash, especially for the entrance fee or tips—some reviews mention paying in USD or Kenyan shillings.

Restrictions and Additional Tips

Pets, plastic bags, littering, fireworks, and nudity are not allowed to preserve the farm’s environment. It’s also advisable to bring a jacket or sweater, as mornings can be cool, especially during forest walks.

Authentic Experiences from Reviews

The positive comments focus heavily on the knowledgeability of the guides and the beautiful scenery. Margaret’s review stands out: “We loved hearing the stories of the origins and history of the place,” which shows how storytelling enhances the visit. Florent praised the warm welcome and excellent food, while Azma called the experience “better than a 5-star experience,” highlighting the educational aspect and the quality of the lunch.

Some reviewers, however, mention booking issues—like last-minute cancellations of guides or delays in transportation—which underline the importance of confirming arrangements in advance. One guest suggested booking directly with Kiambethu to avoid surprises and to ensure smooth logistics.

Who is This Tour Best Suited For?

This tour appeals most to nature lovers, foodies, and those interested in Kenyan agriculture. It’s perfect if you want a calm, educational day that combines scenic beauty with cultural insights. It’s also a good choice for families, small groups, and anyone wanting a break from city sightseeing that still offers meaningful, authentic experiences.

However, if you’re after a fast-paced safari or outdoor adventure with a lot of physical activity, this may not be the ideal fit. Also, travelers who are sensitive to delays or booking confusion should double-check their reservations.

Final Thoughts

A trip to Kiambethu Tea Farm offers a genuine look into Kenya’s tea heritage, set amidst some of the most picturesque landscapes you’ll find near Nairobi. The guided tours, combined with farm-to-table dining and forest walks, create a balanced experience of education and relaxation. It’s a wonderful way to step away from urban chaos and learn about the local culture and environment.

While logistics can sometimes be tricky—so plan to confirm bookings and transportation—you’ll likely leave with a new appreciation for Kenyan tea, a set of beautiful photos, and a full belly thanks to the farm’s hearty lunch. Whether you’re a tea aficionado or just seeking a peaceful day in nature, this experience offers good value and authentic charm.

FAQ

What is the main focus of this tour?
The tour centers around experiencing the cultivation, harvesting, and production of tea at Kiambethu Tea Farm, complemented by scenic forest walks and a farm-fresh lunch.

How much does the tour cost?
The main tour costs around $42 per person, with an additional $40 entry fee payable separately. It’s best to clarify what’s included when booking.

Is transportation included?
Yes, hotel pickup and drop-off are part of the package, though some travelers have noted delays or booking issues, so confirm your arrangements.

What should I bring?
Comfortable shoes, a camera, sunscreen, and cash are recommended. Bringing a jacket or sweater is advised for cooler mornings or forest walks.

Are dietary options available?
Yes, the farm lunch offers vegetarian, vegan, and gluten-free options, ensuring many dietary preferences are accommodated.

Can I participate in tea picking?
Absolutely. Guests often try their hand at picking tea leaves under guidance, gaining insight into this vital farm activity.

What’s the highlight of this experience?
Many visitors mention the scenic views, engaging guides, and delicious farm-fresh lunch as the standout parts of the tour.

How long does the tour last?
The full-day experience runs from about 11 AM to late afternoon, allowing plenty of time for exploration and relaxation.

Is this suitable for families?
Yes, the tour is family-friendly, especially for those interested in learning about agriculture and enjoying nature in a peaceful setting.

You can check availability for your dates here: