San Diego is a city where culinary innovation meets a healthy lifestyle. Known for its fresh seafood and Mexican cuisine, it’s also quickly becoming a hub for vegan and vegetarian food. San Diego’s diverse neighborhoods — from Downtown to North Park — offer a rich mix of plant-based options. Whether you’re craving a quick bite, a cultural experience, or a cross-border adventure, this city has something to satisfy every green-eating palate. Plus, with local guides sharing insights into San Diego’s history and food scene, these tours turn eating into an engaging story.
What makes these tours stand out? Each offers a different approach: some focus on city walking experiences, others combine food with cultural exploration, and a few even include international crossings for unique flavors. This list covers the best vegan and vegetarian tours in San Diego, helping you find the right fit whether you’re a dedicated vegan or simply looking to explore plant-based options on your trip.
Quick Overview
Our list includes three top-rated options: a classic San Diego Vegan Food Tour in downtown and North Park, a Cross Border Vegan Food Tasting experience into Mexico, and a second San Diego Vegan Food Tour that combines walking and learning about plant-based eating. Each provides a different perspective on San Diego’s plant-based scene, from city streets to cross-border markets. Now, let’s explore each in detail.
1. San Diego Vegan Food Tour

At number one is the San Diego Vegan Food Tour, which has earned a perfect 5.0/5 rating from 16 reviews. This tour is a fantastic way to sample some of the best vegan food in San Diego while learning about the city’s history and culture. It lasts about two hours and usually begins either in Downtown San Diego or North Park, depending on your choice.
What makes this tour special is its well-curated route through popular local restaurants. The tour includes food samples, so there’s no need to worry about paying extra at each stop. The guide, Ben, is praised for blending informative commentary about San Diego’s development with engaging stories about food and veganism. The tour is very walkable and manageable, making it suitable for most fitness levels. Reviewers love that they leave full and satisfied, often remarking on the high quality of the food, especially the pizza and fresh juices.
This experience is perfect for vegans, vegetarians, and even meat eaters looking to explore San Diego’s vibrant food scene. The only caveat: check the neighborhood and time when booking to ensure it fits your schedule. The value here is high, considering the diversity of food and the depth of local insight.
Bottom Line: A friendly, food-focused way to discover San Diego’s vegan eateries, ideal for those who want a quick yet comprehensive culinary overview.
2. Cross Border Vegan Food Tasting from San Diego

For travelers eager to explore beyond city limits, the Cross Border Vegan Food Tasting offers an unforgettable half-day experience into Mexico’s Tijuana. Priced at about $120.54, this tour is longer and more immersive, lasting around six hours, and includes crossing the border hassle-free with a guide.
What sets this tour apart is its focus on hidden vegan spots in Tijuana that most visitors wouldn’t find alone. Your multilingual guide helps navigate language barriers and local customs, ensuring you discover authentic dishes and craft beers that highlight Mexico’s plant-based offerings. The tour includes private transportation, making it a comfortable ride from San Diego to Tijuana, and the small group size (up to 12) fosters a more personalized experience.
This tour appeals to food adventurers who want to combine their San Diego stay with a taste of Mexican cuisine. The focus on local vegan delights and craft beers adds a cultural dimension, and the convenience of guided border crossing makes it accessible for those new to international travel. Since it’s a longer tour, you need to be prepared for a full day of exploring.
Bottom Line: A great choice if you want to break out of the city and experience Tijuana’s lesser-known vegan culinary scene, all with expert guidance and hassle-free border crossing.
3. San Diego: Vegan Food Tour

Our third pick is another San Diego: Vegan Food Tour, rated 5/5 by those who’ve taken it. Similar in scope to the first tour, this experience lasts about two hours and is designed to walk, talk, and feast on thoughtfully selected vegan dishes from various local restaurants.
What makes this tour stand out is its focus on learning about plant-based eating and how it fits into San Diego’s culture. The guide combines engaging stories and insightful details about the city’s history with tastings of vegan snacks and entrees. This tour is well-suited for all diet types, ensuring everyone can enjoy the experience. Reviewers note that Ben, the guide, is fantastic and makes the experience both fun and educational. Plus, the small size of the tour makes it intimate and flexible.
While similar in price and duration to the first tour, this option emphasizes educating participants about veganism and the local food scene, making it ideal for those interested in the why behind the food as much as the what. It’s a good choice if you want a more narrative-driven experience.
Bottom Line: Offers an engaging and educational look at San Diego’s vegan food scene, perfect for those who like to learn as they eat.
How to Choose
When deciding between these options, consider your budget, schedule, and interests. If your goal is a quick taste of San Diego’s best vegan eats, the San Diego Vegan Food Tour or the San Diego: Vegan Food Tour are excellent choices, both offering about two hours of walking and tasting. For a more immersive experience with international flair, the Cross Border Vegan Food Tasting provides a full day of culinary discovery in Tijuana with local guide support.
If you’re short on time but want to maximize your plant-based experience, the city-based tours are ideal. For those interested in cultural exchange and unique flavors, crossing into Mexico offers a different perspective on vegan cuisine. Remember to book early if you’re traveling during peak times to secure your spot.
Final Thoughts
San Diego’s vibrant vegan scene makes it a perfect destination for food lovers eager to explore plant-based cuisine. The city-based food tours are great for quick, delicious insights into local restaurants and history, while the cross-border tasting caters to those seeking adventure and authentic Mexican vegan dishes. Whether you prefer a guided walk, a cultural crossing, or an educational experience, these tours offer a taste of San Diego’s diverse culinary landscape.
For a well-rounded trip, consider combining a city tour with a Tijuana day trip or trying both city options to see different neighborhoods and flavors. Booking early is wise—these popular tours fill quickly, especially in high season. Whatever your taste, San Diego offers a satisfying journey into the world of vegan and vegetarian food.
Happy eating and exploring!