Zurich: Hot Stone Barbecue eTukTuk Tour

Imagine cruising through Zurich’s charming streets on a private, three-wheeled electric tuk-tuk, savoring succulent Swiss beef, and sipping on local red wine. Sounds like a dream, right? Well, this Hot Stone Barbecue eTukTuk Tour promises just that—a unique mix of sightseeing, top-notch cuisine, and a taste of Swiss hospitality. It’s an experience that balances fun, flavor, and a close-up view of the city’s highlights all in one compact package.

What makes this tour stand out? First, the personalized experience with a private guide and small group size. Second, the delicious Swiss beef cooked right on the hot stone, which adds a fun and interactive twist to your meal. Third, the stunning city views from the comfort of your tuk-tuk, giving you a fresh perspective of Zurich’s historic old town and scenic corners. But it’s worth noting that, at 1.5 hours, this is a relatively short adventure, so it works best for those looking for a quick yet memorable culinary ride. If you’re a solo traveler, couple, or small group craving authentic local flavors combined with sightseeing, this tour could be a perfect fit.

Key Points

Unique transportation — A private eTukTuk blends sightseeing with a fun culinary experience.
Gourmet Swiss beef — 200g of prime meat cooked on a hot stone, served with sauces, fries, and salad.
Stunning city vistas — Get a rundown of Zurich’s most beautiful spots.
Local wine included — Enjoy a glass of Swiss red wine during your ride.
Flexible options — Book with free cancellation up to 24 hours before.
Ideal for small groups — With a maximum of four adults, it’s intimate and personalized.

You can check availability for your dates here:

An In-Depth Look at the Experience

Starting Point and Logistics

The tour kicks off in front of the Weekday store on Europaallee, a lively area close to Zurich’s city center. You’ll meet your driver-guide here, ready to whisk you off on a 1.5-hour adventure. The tour includes a roundtrip in a private eTukTuk, making it an intimate experience—perfect for couples or small groups. The trip is conducted in either English or German, ensuring clear communication and a chance to ask questions.

The Culinary Element: Swiss Beef on the Hot Stone

One of the standout features is the 200g Swiss beef fillet, cooked right at your seat on a heated stone. This interactive element is not just about eating but also about engaging with your food. Reviewers mention that the quality of the steak surpasses expectations and is a novel way to enjoy a meal on the go. As Andrea put it, “I’ve never had steak on the go and on a tuk-tuk at that,” emphasizing how memorable this dining experience is.

The beef comes with a selection of sauces, accompanied by crispy French fries and a fresh salad. Many reviewers highlight the deliciousness of the steak and the generous portion size, making it a great value for the €169 price tag. Plus, the included Swiss red wine—often a Pinot Noir—complements the meal perfectly, adding a cozy, authentic touch.

Sightseeing from a New Perspective

While you’re munching on your hot stone beef, your guide will take you through Zurich’s historic old town and the city’s most picturesque corners. The compact nature of Zurich means you’re close to key sights like the Limmat River, medieval churches, and bustling streets. The viewpoints from the tuk-tuk allow you to see the city’s beautiful architecture and lively streets without the crowds or walking fatigue.

According to reviews, guides like Rob and Marco are extremely knowledgeable, sharing fascinating insights about Zurich’s history and landmarks, making the ride both educational and entertaining. One reviewer mentioned how Rob explained how various aspects of Zurich’s past came to be, adding depth to the sightseeing.

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The Practicalities

The tour is weather-dependent, but passengers are well protected from rain and the tour proceeds in all conditions. It’s recommended to bring weather-appropriate clothing, especially if it’s chilly or rainy. The maximum group size of four adults ensures you won’t feel crowded, and the guide can cater to your interests.

Since no hotel pickup or drop-off is included, you’ll need to plan your arrival at the meeting point. It’s a short walk from central Zurich, making it convenient for most travelers. If you’re a food lover or someone seeking a different way to explore Zurich’s streets, this tour offers a blend of culinary delight and sightseeing that’s hard to beat.

Authenticity and Reviews: What Travelers Say

Guests consistently praise the knowledgeable guides like Marco and Rob, highlighting their friendliness and ability to share interesting stories. Claire called her experience “once in a lifetime,” noting the fantastic host and delicious food. Another reviewer, Marissa, appreciated the considerate and kind guide and said the food exceeded expectations.

The value for money is repeatedly emphasized, particularly considering the quality of food, wine, and the personalized nature of the experience. Many mention how the interactive steak cooking and stunning views make this an unforgettable memory.

Some minor drawbacks? A few reviewers noted that the view from the backseat can be somewhat restricted, but overall, this doesn’t detract from the enjoyment. Since the tour runs in any weather, travelers should be prepared for various conditions, but the protection against rain ensures comfort.

Who Will Love This Tour?

This experience is best suited for foodies, couples, or small groups who want a personalized, relaxed way to explore Zurich while indulging in local cuisine. It’s ideal for those seeking an interactive, memorable meal combined with sightseeing from a fun, eco-friendly vehicle.

If you’re a traveler who appreciates local flavors, authentic experiences, and a dash of adventure, you’ll find this tour a delightful way to savor Zurich beyond typical sightseeing routes. It’s also perfect if you want an experience that’s different from traditional city tours—more intimate, tasty, and engaging.

Final Thoughts

The Zurich: Hot Stone Barbecue eTukTuk Tour manages to blend culinary delights with scenic sightseeing in a way that feels both unique and approachable. The inclusion of a savory Swiss beef steak, complemented by a local red wine, makes it a satisfying treat, especially in a city renowned for its quality food.

The personalized guide, engaging storytelling, and the novelty of cooking your own steak on a hot stone all contribute to a memorable experience that offers good value for the price. It’s a smart choice for those wanting a small-group adventure that combines local eats with city views.

If you’re visiting Zurich and looking for a fun, intimate way to explore and indulge, this tour is a solid pick—a perfect mix of sights, flavors, and a touch of Swiss hospitality.

Frequently Asked Questions

Is this tour suitable for vegetarians?
No, the tour specifically features Swiss beef, so vegetarians might want to look for other experiences.

How long does the tour last?
The tour is approximately 1.5 hours, giving you a quick but immersive taste of Zurich.

Can I cancel or change my reservation?
Yes, the tour offers free cancellation up to 24 hours in advance, and you can reserve now with the option to pay later.

Is the tour private?
Yes, it’s designed for a small, private group of up to four adults, ensuring a more personal experience.

What should I wear?
Bring weather-appropriate clothing, especially if rain is expected, as the tour takes place outdoors.

Does the tour include hotel pickup?
No, the meeting point is in front of the Weekday store, so plan to meet there.

What languages are available?
The tour is conducted in English and German, catering to most travelers.

What if it rains?
The tour runs in all weather, with passengers protected from rain. If there’s a force majeure or technical issue, an alternative or full refund will be provided.

You can check availability for your dates here: