Grape Stomping in Provence

Imagine a sun-drenched Provençal day, the air fragrant with the scent of ripening grapes. Here, you’ll find an age-old tradition come to life – grape stomping. Imagine sinking your feet into plump, juicy clusters, the vibrant purple juice staining your skin as you dance to the rhythm of laughter and music. It’s a hands-on experience that immerses you in the heart of winemaking, offering a glimpse into the enchanting world of Provence. But the adventure doesn’t end there…

Key Points

• Hands-on grape stomping experience in a fun and messy atmosphere, with music and laughter, allowing participants to be part of the winemaking process.
• Opportunity to harvest organic grapes from the vineyard and learn about sustainable farming practices and terroir.
• Sampling of the estate’s red wine and rosé after the grape stomping, complementing the freshly stomped grapes.
• Indulgence in a spread of local delicacies, including cheeses, charcuterie, and truffle-infused specialties, enhancing the overall sensory experience.
• All-inclusive experience with unlimited servings of red wine and rosé, promoting camaraderie and a joyfully satiated atmosphere.

Exploring the Grape Stomping Experience

One of the highlights of the grape stomping experience at Les Pastras is the opportunity to get hands-on with the winemaking process.

Travelers start by harvesting organic grapes from the vineyard. Then, it’s time to unleash their inner Lucy by stomping the grapes "I Love Lucy" style. The satisfying squish between the toes and the feeling of the juice on the skin create a tactile, sensory experience.

With music playing and laughter echoing, the grape stomping is both fun and messy. Afterward, participants are rewarded with a tasting of the estate’s red wine and rosé.

Organic Grape Harvesting in Provence

Before embarking on the grape stomping, travelers enjoy the timeless tradition of organic grape harvesting at Les Pastras.

They’ll don sun hats and gloves, then head out to the lush vineyards. Rows of plump, juicy grapes await. The group carefully snips clusters, placing them in baskets.

They learn about sustainable farming practices and the region’s unique terroir. Lively chatter fills the air as everyone works together, bonding over their shared experience.

This hands-on activity provides a deeper appreciation for the winemaking process before the main event – stomping those freshly harvested grapes.

Indulging in Local Delicacies

After working up an appetite harvesting the organic grapes, the group heads back to the welcoming Les Pastras estate.

A spread of local delicacies awaits – several cheeses, charcuterie selections, honey truffle, truffle oil, and salt truffle. Guests dive in, savoring the flavors and textures.

The all-you-can-drink red wine and rosé flow freely, complementing the rustic feast. Laughter and conversation fill the air as the group indulges in the authentic tastes of Provence.

It’s a sensory experience that lingers long after the last crumb is devoured.

Unlimited Red Wine and Rosé

Throughout the grape stomping experience, guests delight in the unlimited servings of robust red wine and crisp rosé. The flowing libations perfectly complement the vibrant flavors of the just-stomped grapes and the decadent artisanal snacks.

As the music fills the air, laughter and merriment abound. The wine:

• Enhances the convivial atmosphere
• Provides an authentic taste of Provence
• Encourages storytelling and camaraderie
• Elevates the sensory experience
• Leaves guests joyfully satiated

Sip, savor, and stomp – this grape adventure offers an unforgettable day of indulgence in the heart of southern France.

Discovering the Scenic Les Pastras

Where does the grape stomping experience take place? The grape stomping adventure unfolds at Les Pastras, a scenic winery nestled in the heart of Cadenet, France. This charming family-owned estate boasts lush vineyards, olive groves, and a warm, welcoming atmosphere.

Upon arrival, guests gather at the Les Pastras parking lot, which serves as the meeting point for the experience. The journey then leads participants through the beautiful countryside, culminating in the end point back at the starting location.

What to Expect
Harvesting organic grapes
Indulging in delectable cheeses, charcuterie, and honey-infused truffle delights
Sipping on unlimited red wine and rosé
Stomping grapes "I Love Lucy" style

Getting There and Meeting Point

To get to the grape stomping experience at Les Pastras, travelers will make their way to the winery’s parking lot, which serves as the designated meeting point. From there, the fun can truly begin.

The parking area is easily accessible, offering ample space for cars and vans. As guests arrive, they’ll be greeted by the serene Provençal landscape, complete with rolling vineyards and the charming village of Cadenet in the distance.

The meeting point offers a few added perks:

• Picturesque views to set the mood
• Convenience for those arriving by various modes of transportation
• A chance to mingle with fellow grape stompers before the experience starts
• Easy access to the stomping location just a short walk away
• A hassle-free start to an unforgettable day.

Accessibility and Suitability

The grape stomping experience at Les Pastras is thoughtfully designed to accommodate a diverse range of travelers.

With wheelchair and stroller accessibility, it’s perfect for families and those with mobility needs. However, it’s not recommended for those with back problems or serious medical conditions – the grape stomping can be physically demanding.

Regardless, the joy and laughter shared during this unique activity make it enjoyable for all ages. Whether you’re looking to get your hands dirty or simply soak in the atmosphere, this grape-stomping adventure is an unforgettable way to experience the beauty of Provence.

Booking Details and Traveler Reviews

When it comes to booking this grape stomping experience, the process couldn’t be simpler. Priced from just $82.34 per person, it’s a steal for a day of wine, food, and fun.

You can reserve your spot now and pay later, with free cancellation up to 24 hours before the event. Once booked, you’ll receive your confirmation within 48 hours, subject to availability.

Don’t take our word for it though – just check out the glowing 4.9-star reviews from past travelers:

• "Must do while in South of France – harvesting organic grapes and then stomping them ‘I love Lucy style.’ Amazing food, unforgettable day!"

• "Grape stomping at Les Pastras – FUN!!! Laughter, music, knowledge, and joy for all ages!"

• Additional rave reviews on Tripadvisor.

Things To Know

Can I Participate if I Don’t Drink Alcohol?

Yes, you can participate in the grape stomping experience even if you don’t drink alcohol. The activity includes a variety of snacks and non-alcoholic beverages, so you’ll be able to fully enjoy the grape stomping without feeling excluded.

How Physically Demanding Is the Grape Stomping Activity?

The grape stomping activity may be physically demanding, as it involves standing in a tub and crushing grapes underfoot. However, the experience is designed for all fitness levels, and participants can take breaks as needed to pace themselves.

What Should I Wear for the Experience?

You’ll want to wear comfortable, clothing you don’t mind getting a bit messy. Opt for closed-toe shoes that can get wet and dirty. Avoid delicate fabrics or anything you wouldn’t want stained by grape juice. It’s all part of the fun!

Is There an Age Limit for Participants?

There’s no age limit for the grape stomping experience, but it’s not recommended for young kids or those with serious medical conditions. The activity is wheelchair and stroller accessible, so it’s suitable for most travelers.

Can I Bring My Own Food and Drinks?

No, you can’t bring your own food and drinks. The experience includes an all-you-can-eat spread of organic cheeses, charcuterie, honey, and truffle-infused treats, plus unlimited red wine and rosé. It’s all part of the grape stomping adventure at Les Pastras.

Sum Up

Grape stomping in Provence is a delightful, hands-on experience that immerses visitors in the winemaking process. Guests harvest organic grapes, then joyfully stomp the fruit to the rhythm of music, enjoying unlimited wine and a rustic feast of local delicacies. It’s a truly memorable way to discover the scenic Les Pastras and appreciate sustainable farming practices in the picturesque setting of Provence.