Pasta Making With Tiramisu

Crafting homemade pasta and indulging in the classic tiramisu – it’s an enticing culinary experience that’ll delight any foodie. At San Carlo 17 in Naples, aspiring chefs can master the art of pasta-making under the guidance of expert instructors. From rolling out dough to shaping ravioli, this hands-on class promises a satisfying taste of authentic Italian cuisine. But the real question is: will the tiramisu live up to the hype?

Key Points

• Hands-on pasta making class at San Carlo 17 in Naples, where participants craft authentic Italian tagliatelle, ravioli, and maltagliati.
• Instructors guide learners in the art of pasta making, including shaping, cutting, and cooking the pasta.
• Class concludes with a homemade tiramisu dessert, showcasing the flavors of traditional Neapolitan cuisine.
• The experience is held in a clean, safe restaurant environment suitable for families and those with dietary needs.
• Convenient location near tourist attractions and public transportation, with positive reviews praising the knowledgeable staff and delicious food.

About the Pasta Making Experience

The pasta making experience at San Carlo 17 in Naples, Italy provides participants with an engaging and hands-on culinary adventure.

In a small class setting, expert instructors guide travelers through the techniques of crafting authentic Italian pasta and tiramisu. Guests learn to make tagliatelle, ravioli, and maltagliati, then enjoy their homemade creations alongside bruschetta and drinks.

The clean, safe restaurant environment accommodates families and those with dietary needs. While occasional noise from concurrent classes can make hearing instructors tricky, reviews consistently praise the knowledgeable staff and delicious food.

This interactive lesson offers a delectable taste of Neapolitan cuisine.

The Pasta Menu

Participants are able to select from three delectable pasta options during the San Carlo 17 experience. They can choose from tagliatelle with Nerano sauce, ravioli Sorrentina style, or maltagliati with potato and provola cheese.

All the pasta is handmade right before their eyes, allowing them to learn the art of pasta making firsthand. Along With the pasta, the experience includes a handmade tiramisu dessert.

Lunch, coffee, and drinks are also provided, ensuring a well-rounded culinary journey. The menu’s variety caters to diverse tastes, making this activity suitable for both novice and experienced pasta enthusiasts.

The Tiramisu Dessert

Along With the handmade pasta, the San Carlo 17 experience concludes with a delectable homemade tiramisu dessert.

This classic Italian treat is carefully crafted by the skilled instructors, allowing participants to learn the techniques behind this beloved dessert.

The tiramisu features:

1. A light and creamy mascarpone filling
2. Layers of soft ladyfingers soaked in espresso
3. A dusting of rich cocoa powder on top

The tiramisu serves as the perfect sweet ending to the pasta-making adventure, leaving guests with a taste of authentic Neapolitan cuisine.

Meeting Point and Location

Located just steps from the tourist port, San Carlo 17 can be easily accessed from two central metro stations – Via Toledo and Piazza Municipio.

The activity takes place right in front of the iconic San Carlo Theater. Participants will receive clear directions upon booking and can contact the organizers at [email protected] if they’ve any questions about the meeting point.

The location is stroller accessible, though not wheelchair friendly. Service animals are allowed, and infant seats are available.

With its central setting, the pasta making class is conveniently situated for travelers exploring the heart of Naples.

Class Structure and Learning Objectives

The pasta making class at San Carlo 17 is structured as a small, intimate experience, allowing for personalized instruction from the knowledgeable instructors.

The learning focus covers the key techniques for making pasta and tiramisu, ensuring participants leave with hands-on skills they can recreate at home.

The clean, safe restaurant setting provides an accommodating environment for families and children.

This class offers:

1. Small class sizes for personalized attention from the instructors.
2. In-depth training on pasta and tiramisu preparation techniques.
3. A fun, educational experience suitable for all ages.

Accommodation and Accessibility

The pasta making class is stroller accessible, though it isn’t wheelchair accessible. Infant seats are available for families with small children. Service animals are allowed to accompany participants.

The class aims to accommodate guests with various needs, ensuring an enjoyable experience for all. While the restaurant setting may have some ambient noise from concurrent classes, the instructors work to provide personalized attention and clear guidance throughout the pasta and tiramisu making process.

Customer Reviews and Feedback

What do customers say about the pasta making experience? The reviews are overwhelmingly positive, with 14 travelers giving it a 5-star rating.

Participants praise the engaging and knowledgeable instructors, as well as the fun and enjoyable atmosphere suitable for all ages. Some note that the experience accommodated dietary restrictions, and the food was delicious.

While a few mentioned difficulty hearing the instructors at times due to noise from concurrent classes, the overall consensus is that this is a fantastic activity.

The highlights include:

1. Personalized instruction in a clean, safe restaurant setting
2. Opportunities to learn pasta and tiramisu-making techniques
3. Delicious homemade Italian cuisine served for lunch

Frequently Asked Questions

Do We Get to Take Home the Pasta We Make?

Yes, participants get to take home the pasta they make during the class. The experience provides hands-on instruction and the opportunity to enjoy the freshly prepared dishes, including the handmade pasta, as part of the overall culinary experience.

Can We Customize the Menu for Dietary Restrictions?

Yes, the experience can accommodate dietary restrictions. The menu includes options for both the pasta and dessert courses, and the staff is accommodating to guests with special dietary needs like dairy allergies.

Is There an Option to Extend the Class Duration?

Yes, the experience allows participants to extend the class duration for an additional fee. Longer class options provide more time for in-depth instruction and hands-on practice with pasta making and tiramisu preparation.

Are There Any Discounts for Group Bookings?

The activity offers group discounts, with up to 30% off for groups of 6 or more participants. This makes it a more affordable option for larger parties looking to enjoy the pasta-making and tiramisu experience together.

Can We Request Specific Pasta Shapes to Learn?

Yes, participants can request to learn specific pasta shapes during the class. The instructors are accommodating and will tailor the experience to the interests and preferences of the group.

The Sum Up

The "Pasta Making With Tiramisu" class at San Carlo 17 in Naples offers an authentic taste of Italian cuisine. Participants can craft handmade pasta and indulge in a classic tiramisu dessert, all while immersed in Neapolitan culture. This engaging culinary experience caters to all skill levels and includes a satisfying lunch, making it a must-try for foodies visiting the region.