Half Day Sardinian Pasta Classes With Dining and Latin Dance

Eager to dive into Sardinian cuisine? These half-day pasta classes offer a chance to craft traditional dishes like homemade gnocchi and ravioli. You’ll then savor the fruits of your labor over a delightful lunch featuring local delicacies. But the fun doesn’t stop there – get ready to unleash your inner salsa star with an optional Latin dance session. Enjoy Sardinia’s vibrant culture, where every moment is a flavorful adventure.

This experience made our article of Our Picks For The 5 Best Workshops & Classes In Sacramento.

Key Points

1. The Sardinian pasta classes offer a hands-on experience in making traditional dishes like gnocchi, ravioli, seadas, and formagella.
2. Participants can enjoy a full lunch, featuring the dishes they prepared, as part of the class.
3. While the classes do not include Latin dance, they are priced from $170 per person and accommodate up to 16 participants.
4. The classes can be held at the provider’s location or the participant’s location, providing flexibility in scheduling.
5. The classes operate Monday through Saturday, with limited Sunday availability, until March 20, 2026.

Class Details

The half-day Sardinian Pasta Classes in Sacramento, USA offer an immersive culinary experience. Priced from $170 per person, the classes accommodate up to 16 participants.

Guests can choose between the provider’s location or having the class come to them. The experience includes making and dining on traditional Sardinian dishes like gnocchi, ravioli, seadas, and formagella.

Guests can choose to learn Sardinian pasta-making at the provider’s location or have the class come to them, dining on traditional dishes.

Alcoholic beverages like wine are available for those 18 and older. The class operates Monday through Saturday from 10 AM to 5:30 PM, and on Sundays from 10 AM to 11 AM.

Wheelchair accessibility is limited, but strollers and service animals are allowed.

Culinary Highlights

Though the Sardinian Pasta Classes offer a diverse menu, the real highlights are the homemade gnocchi, ravioli, seadas, and formagella.

Gnocchi, those pillowy potato dumplings, are a Sardinian staple. Ravioli, filled with savory ingredients, exemplify the art of pasta making.

Seadas, a fried pastry filled with cheese and drizzled in honey, provide a sweet finish. And formagella, a Sardinian cheese, rounds out the meal.

Participants will savor these mouthwatering specialties, which they’ll learn to prepare themselves. Lunch is included, so you’ll get to enjoy the fruits of your labor.

Meeting and Pickup

Participants can choose to either have the provider come to their location or they can go to the provider’s location in Sacramento, California, USA, as the meeting and end points are the same. The start time should be confirmed with the local provider in advance.

This experience:

• Offers flexibility with pickup and drop-off options

• Returns to the original meeting point

• Is accessible for strollers, but not wheelchair users

• Allows service animals

Participants are advised to review the cancellation policy, as there was a previous customer complaint about a last-minute cancellation by the chef.

Operating Hours

According to the provided information, this Sardinian pasta-making experience is available from August 3, 2022 to March 20, 2026.

The classes operate Monday through Saturday from 10:00 AM to 5:30 PM. On Sundays, the hours are 10:00 AM to 11:00 AM.

This half-day experience includes making and enjoying a Sardinian meal, as well as Latin dancing. Participants should confirm the start time with the local provider in advance.

The experience isn’t wheelchair accessible but is stroller accessible, and service animals are allowed.

Accessibility and Health Considerations

The Sardinian pasta-making experience isn’t wheelchair accessible, though it’s stroller accessible and allows service animals.

Certain health restrictions apply:

• Not recommended for travelers with back problems or serious medical conditions

• Customers should inform the provider of any health concerns prior to booking

• The physical aspects of pasta-making may be challenging for some participants

• Individuals with certain mobility or medical issues may want to consider alternative experiences

Accessibility and health considerations are important factors to keep in mind when deciding if this class is suitable.

Booking and Cancellation

Customers can secure their spot in the Sardinian pasta-making class while maintaining flexibility through the "Reserve Now and Pay Later" option.

Participants will receive a confirmation upon booking. The class can be canceled for free up to 24 hours before the start time.

However, customers should exercise caution, as there’s been a report of a last-minute cancellation by the chef.

The class operates Monday through Saturday from 10:00 AM to 5:30 PM, and on Sundays from 10:00 AM to 11:00 AM, from August 3, 2022, to March 20, 2026.

Customer Insights

What do customers have to say about the Sardinian pasta-making classes? The reviews for these cooking experiences are decidedly mixed.

While some raved about the delicious dishes they created, others voiced concerns:

The reviews for the Sardinian pasta-making classes are decidedly mixed, with some raving about the dishes and others voicing concerns.

• One customer complained about a last-minute cancellation by the chef, advising caution when booking.

• The overall rating is a middling 3.0 out of 5, indicating room for improvement in the customer experience.

• The classes aren’t wheelchair accessible, which may limit accessibility for some participants.

• Health restrictions also note the classes aren’t recommended for travelers with back problems or serious medical conditions.

Frequently Asked Questions

Can I Bring My Own Wine or Beer?

Participants can bring their own wine or beer for the pasta class, as long as they are 18 years or older. However, the provider also offers wine as part of the experience.

Will There Be Vegetarian or Gluten-Free Options?

The class offers vegetarian and gluten-free options. Participants will be able to make and enjoy dishes like gnocchi, ravioli, and seadas that accommodate dietary needs. The menu highlights a range of pasta-based options for all guests.

Do I Need Any Prior Pasta-Making Experience?

No prior pasta-making experience is required. The class is designed for all skill levels, from beginners to experienced home cooks. The instructor will guide participants through the entire pasta-making process, ensuring everyone learns the techniques.

What Is the Dress Code for the Latin Dance Portion?

The dress code for the Latin dance portion is not explicitly stated. However, comfortable and casual attire that allows for easy movement is recommended. Participants should wear clothes they can dance in, such as dance or athletic wear.

Can I Take Leftovers Home After the Meal?

Participants can take home any leftovers from the meal they prepare during the class. The provider encourages guests to enjoy their creations on-site, but allows them to take extra portions with them if desired.

The Sum Up

Enjoy Sardinia’s vibrant culture with the Half Day Sardinian Pasta Classes. Learn to craft traditional dishes, savor a delightful lunch, and add a lively Latin dance twist to your day. Accommodating up to 16 participants, these flexible classes offer an unforgettable culinary and cultural experience. Don’t miss the opportunity to indulge in the flavors and rhythms of Sardinia.