Incredible tour to a ‘Faja’ with a story

Incredible tour to a ‘Faja’ with a story offers a fascinating look into one of Madeira’s most unique spots. This two-hour experience transports you to Fajã dos Padres, an organic farm perched along the south coast, accessible only by cable car or boat. With a perfect rating of 5.0 from 88 reviews, it’s clear that visitors find this tour both charming and enriching.

What makes this experience stand out? First, the chance to see a working Faja (a small coastal flat area) far from the tourist crowds. Second, the passionate and knowledgeable guides—particularly Fatima—who bring the farm’s history and practices to life. Third, the opportunity to sample freshly picked organic fruits and local wines directly from the farm.

However, one consideration for travelers is the accessibility—this tour involves some walking through orchards and uneven paths, which might not be suitable for those with walking limitations. Also, the 2-hour duration is just enough to get a real taste of the place without feeling rushed.

This tour is ideal for those who enjoy authentic, off-the-beaten-path experiences, nature lovers, and foodies eager to taste farm-fresh produce in a spectacular setting. If you’re looking for a scenic, cultural adventure away from Funchal’s busy streets, this will likely tick all your boxes.

Key Points

• Secluded Location: Accessible only by cable car or sea, providing an exclusive feel.
• Authentic Experience: A real working farm with organic produce, not just a tourist attraction.
• Rich History: Once a Jesuit outpost, now cultivated with care and passion.
• Stunning Views: Coastal scenery and orchard walks offer perfect photo opportunities.
• Tasty Highlights: Fresh fruits and local wines served on a scenic terrace.
• Limited Group Size: Max 12 travelers, ensuring a personalized and intimate experience.

The Experience of Visiting Fajã dos Padres

How to Get There and What to Expect

The journey to Fajã dos Padres begins with a cable car ride from Quinta Grande, which itself is a highlight. As you ascend in the cable car, you’ll enjoy sweeping views of the lush landscape and the Atlantic beyond. Once you arrive, a friendly guide (often Fatima, according to reviews) will lead you through the farm, sharing stories about its history and current practices.

This farm was occupied by Jesuits around 150 years ago, which adds a layer of historical intrigue. The land, now a thriving organic farm, produces a variety of subtropical fruits and grapes used in Madeira’s renowned wine. Visitors often remark on how passionate the guides are—Fatima, in particular, gets praise for her warmth and knowledge, with reviews describing her as “amazing,” “friendly,” and “enthusiastic.”

The Orchards and Coastal Trails

Walking through the orchard paths, you’ll see trees laden with fruits typical of Madeira’s climate—possibly bananas, papayas, and grapes. Reviewers mention how delicious the fruits are, especially after tasting some at the end of the tour. One visitor shared, “the fruit absolutely delicious,” and another called the tasting “really wholesome and interesting.”

The paths are well-maintained but can be uneven, so comfortable shoes are recommended. The views from the grounds are striking—the farm’s proximity to the sea means you can expect plenty of breathtaking coastal scenery. Many guests mention how peaceful and beautiful the setting is, with some describing it as “a place to truly unwind.”

Visiting the Pebble Beach and Relaxing

Fajã dos Padres boasts a private pebble beach, perfect for a quick swim or just relaxing on the shore. The beach’s seclusion—accessible only by cable car or boat—keeps the area quiet and away from tourist traps. Some reviews mention using the showers and cabins, which add convenience after a beach visit.

Dining in the Farm-to-Table Restaurant

The tour includes the option to dine at the farm’s restaurant, which is highly recommended by visitors. Using organic produce grown on-site, the restaurant offers fresh fish and local dishes with a focus on sustainability and flavor. Guests praise it as “a lovely experience,” with the terrace providing spectacular views of the sea.

The restaurant’s commitment to local, organic ingredients makes it a standout. Many travelers say they enjoyed the freshness of the fish and fruits, with the added pleasure of knowing their meal was supporting local producers.

The Value of the Tour

At just $37.92 per person, this experience offers exceptional value. For this price, you get a guided tour, a scenic cable car ride, the chance to taste fresh fruits, and access to an exclusive farm. Considering the personalized attention with a group capped at 12, it’s a great way to learn about Madeira’s agriculture and history without breaking the bank.

Reviews frequently highlight the good value for money, with many mentioning how the tour exceeded expectations. It’s not just about sightseeing; it’s about engaging with Madeira’s culture, enjoying fresh produce, and relaxing in an unspoiled natural setting.

Accessibility and Practical Tips

While most travelers can participate, the tour isn’t recommended for those with walking limitations due to uneven paths and some uphill strolls. Confirming weather conditions is also wise, as the tour requires good weather; poor conditions may lead to cancellations with full refunds or rescheduling options.

Arriving at the designated meeting point on time (10:30 AM) is important since the tour duration is approximately two hours. The meeting point is conveniently located at Quinta Grande, and the tour begins with the cable car ride, so don’t forget your camera for those scenic views.

The Sum Up

This tour to Fajã dos Padres offers more than just a sightseeing trip. It’s an invitation to step into Madeira’s quiet, lush world of organic farming and coastal beauty. The chance to explore a historic Jesuit farm, taste freshly picked fruits and wines, and enjoy stunning sea views makes it a well-rounded experience for curious travelers.

If you’re seeking an authentic, slow-paced adventure with plenty of opportunities for tasting and learning, this tour is a winner. Its value for money, intimate group size, and engaging guides—especially Fatima—make it an experience worth planning ahead for.

This tour is especially suited for nature lovers, foodies, and those wanting a meaningful connection to Madeira’s land and history. It’s a peaceful, scenic escape that enriches your understanding of the island far beyond the usual tourist spots.

FAQ

How do I get to Fajã dos Padres?
You reach the farm via a scenic cable car ride from Quinta Grande, which offers incredible views during the ascent. Alternatively, it can also be accessed by sea, but most tours use the cable car.

How long is the tour?
The experience lasts approximately 2 hours, including the guided walk, fruit tasting, and optional meal at the restaurant.

What is included in the price?
Your ticket includes the cable car ride, guided tour with a knowledgeable guide, access to the farm, and the opportunity to sample fresh organic fruits. Dining is optional but highly recommended.

Is the tour suitable for children?
Most travelers can participate, but it might not be ideal for those with walking limitations or very young children due to uneven paths and some uphill walking.

What should I wear?
Comfortable shoes for walking on orchard paths and casual clothing suitable for the weather are best. Don’t forget sun protection or a light jacket if needed.

Can I cancel if the weather is bad?
Yes, the tour is weather-dependent. In case of poor weather conditions, you’ll be offered a different date or a full refund.

Is there a minimum group size?
Yes, the tour requires a minimum number of travelers; otherwise, it might be canceled and rescheduled or refunded.

Are service animals allowed?
Yes, service animals are permitted on the tour.

In summary, this Fajã dos Padres tour blends history, nature, and gastronomy into a memorable Madeira experience. It’s perfect for those who want to see a less-traveled part of the island, enjoy farm-fresh produce, and learn about local traditions in a relaxed setting.