Boutique Waiheke Island Wine, Gin and Food Tour

If you’re planning a trip to Waiheke Island and love exceptional wine, handcrafted gin, and mouthwatering local cuisine, then this boutique tour might just be your perfect day out. While we haven’t personally taken this specific experience, it’s clear from glowing reviews and detailed itineraries that it offers a well-balanced mix of scenic beauty, authentic taste, and personalized service.

What makes this tour stand out? First, the small group size—limited to just eleven guests—ensures a personal touch and meaningful interactions with guides and hosts. Second, the diverse tasting stops cover everything from olive oils and spirits to award-winning wines and a gourmet lunch, providing a well-rounded taste of Waiheke’s local produce. Third, the expert guides—Joe and Jen—bring local knowledge and passion that elevate the experience beyond just sipping drinks.

A potential consideration? The price point of around $217 per person might seem steep for some, but considering the all-inclusive tastings, lunch, and the intimate setting, many find it offers great value for a comprehensive taste of the island’s best offerings.

This tour is ideal for travelers who appreciate quality, want a relaxed yet curated experience, and enjoy learning about local produce from passionate hosts. It suits those who prefer small groups with personalized attention and are eager to explore Waiheke’s vineyards, distilleries, and culinary scene in one seamless day.

Key Points

• All-inclusive experience with tastings of wine, gin, vodka, olive oil, and a gourmet lunch
• Small group size for a personal and relaxed atmosphere
• Stunning vineyard vistas and panoramic views at each stop
• Expert local guides who curate the experience with passion and knowledge
• Diverse stops covering olive oil, spirits, exquisite wines, and a top-rated restaurant
• Ideal for lovers of authentic tastes and scenic beauty

The Itinerary Breakdown: What to Expect

Start Point: Matiatia Wharf
Your journey begins at the Matiatia Wharf, the gateway to Waiheke Island, where you’ll meet your hosts, Joe and Jen. As Waiheke’s small ferry terminal, it’s easy to reach from Auckland—just be sure to book your ferry early with Island Direct or Fullers, as their schedules can fill up, especially in peak season. They suggest catching the 9:15am ferry to ensure ample time for a relaxed tour, and the tour concludes back at the meeting point, making logistics straightforward.

Stop 1: Allpress Olive Groves – A Taste of Pure Nature

Your first stop is a visit to Allpress Olive Groves, where you get to sample a variety of single varietal and blended extra virgin olive oils. This is more than just tasting; it’s about experiencing the essence of Waiheke’s fertile land. The hosts, Joe and Jen, point out how each oil captures the island’s unique climate and soil.

Why it matters: Having a dedicated olive oil tasting right at the start sets a relaxed tone. It’s an authentic introduction to Waiheke’s produce, and we loved the way reviewers highlighted the quality of these oils—”tasting single varietals and blends that capture the island in every bottle” was a common praise.

Stop 2: Jasper Ridge Estate – Award-Winning Wines

Next, you’ll head to Jasper Ridge Estate, where the focus is on wine. Their 2024 rosé was voted the #1 rosé in New Zealand, making it a highlight. The guided tasting introduces you to a range of world-class wines, including complex Bordeaux-style reds and others that showcase the vineyard’s craftsmanship.

What you’ll love: The vineyard’s setting is picture-perfect, with sweeping views of the vines and hills. One reviewer noted, “We thoroughly enjoyed the mix of tastings,” emphasizing the quality and variety. The hosts are knowledgeable without being pretentious, explaining the nuances of each wine and how Waiheke’s climate influences the flavors.

Stop 3: Three Seven Two – Gourmet Lunch in Paradise

A short drive takes you to Three Seven Two, an acclaimed restaurant on Onetangi Beach. Here, the tour includes a delicious 75-minute lunch featuring local, fresh ingredients and complimentary drinks. The setting is stunning, with views of the beach and a relaxed vibe that complements the meal.

Why it works: The lunch is thoughtfully curated, with plenty of options for different dietary preferences. Reviewers rave about the quality and freshness—their “local fare” was described as “simply delicious.” The relaxed atmosphere makes it easy to chat, enjoy the scenery, and recharge for the afternoon.

Stop 4: Waiheke Distilling Co – Spirits and Panoramic Views

Your next stop is Waiheke Distilling Co, a boutique distillery boasting panoramic views of the island. Here, you’ll sample handcrafted gin and botanical vodka in their garden bar or woolshed. The hosts emphasize the craftsmanship behind each spirit, using local botanicals.

Highlights: The stunning setting makes this a memorable part of the tour. Reviewers loved the “stunning panoramic views” and appreciated the tasting experience—”we tasted handcrafted boutique gin and vodka,” which felt special and personalized.

Stop 5: Rangihoua Estate – Olive Oil Tasting Finale

The tour wraps up with a visit to Rangihoua Estate for one last tasting—single varietal olive oils and blends. It’s a fitting end, echoing the first stop but allowing you to appreciate the full spectrum of Waiheke’s produce. The hosts describe the oils as capturing “the island in every bottle,” which visitors find authentic and descriptive.

Why it matters: It’s a chance to reflect on the day while sampling oils that showcase Waiheke’s terroir, and many reviewers appreciated the “authentic, high-quality” taste.

Practical Details: Transportation, Group Size, and Value

The tour operates on a mobile ticket basis, starting at 10:00 am at Matiatia Wharf and lasting about six hours. The small group size—up to 11 guests— guarantees an intimate experience, allowing for personalized attention and more meaningful conversations with guides Joe and Jen.

Transportation between stops is arranged, so you won’t have to worry about logistics or navigating on your own. The stops are carefully curated to maximize scenic views, quality tastings, and a relaxed pace.

Pricing at $216.58 per person includes all tastings, the gourmet lunch, and the personalized experience, making it a good value considering the quality and variety. Reviewers mentioned that the tour “was everything 5 stars from our host to the vineyards and transportation,” highlighting how the cost reflects the overall quality.

The Guides: Passionate and Knowledgeable

Joe and Jen are described as passionate Waiheke locals who genuinely love sharing their island’s best with visitors. Their knowledge and friendly approach make the experience feel warm and authentic. One reviewer called Joe “an incredible host and a wonderful ambassador,” which captures the sentiment shared by many.

Who Should Book This Tour?

This experience appeals most to food and wine lovers seeking a relaxed, intimate day with local flavor. It’s perfect if you’re interested in small-group experiences, want to learn about Waiheke’s offerings from passionate guides, and enjoy a mix of outdoor vineyards, distilleries, and delicious food. Travelers who appreciate high-quality tastings and scenic views will find this tour rewarding.

This boutique Waiheke Island tour offers a thoughtfully curated experience that balances scenic beauty, culinary delights, and local craftsmanship. With its small group size and all-inclusive tastings, it’s well-suited for those seeking a relaxed yet engaging way to explore Waiheke’s best.

While it’s priced higher than some other tours, the combination of personalized service, diverse stops, and quality produce provides excellent value for travelers who prioritize authenticity and comfort. Whether you’re a wine enthusiast, a fan of spirits, or simply love discovering new flavors in beautiful settings, this tour promises a memorable day with a genuine local touch.

What is included in the tour?
All tastings of olive oil, gin or vodka, wine, and a gourmet lunch are included, along with transportation between stops.

How many people will be on the tour?
The tour is limited to a maximum of 11 guests, ensuring a personal and relaxed experience.

Where does the tour start and end?
It begins at Matiatia Wharf and ends back at the same location, making logistics easy.

How long does the tour last?
Approximately 6 hours, giving plenty of time to enjoy each stop without feeling rushed.

Do I need to book ferry tickets separately?
Yes, you should book your ferry from Auckland early, with recommended options being Island Direct or Fullers, to ensure smooth travel.

Is this tour suitable for all ages?
Most travelers can participate; however, it’s best suited for adults or those comfortable with tasting and walking between stops.

Are meals included?
Yes, a gourmet lunch at Three Seven Two is part of the experience.

Are dietary restrictions accommodated?
The lunch is thoughtfully curated, but it’s best to check with the provider if you have specific dietary needs.

What should I wear?
Dress comfortably for outdoor vineyard visits—layers are recommended, especially if the weather is unpredictable.

Is this tour weather-dependent?
Yes, the experience requires good weather; if canceled due to bad weather, you’ll be offered a different date or a full refund.