Positano: Cooking class and tasting with a view of the Galli Islands

If you’re dreaming of a hands-on experience that combines delicious food, breathtaking scenery, and a taste of local life, this cooking class and tasting experience outside Positano might just be what you’re looking for. While we haven’t personally taken this tour, the detailed descriptions and glowing reviews paint a picture of an authentic, engaging, and memorable activity that captures the essence of the Amalfi Coast.

What makes this experience stand out? First, it’s hosted by a family rooted in tradition, offering recipes passed down through generations. Second, the setting delivers stunning views of the Li Galli Islands, making every moment picture-perfect. Third, the opportunity to get involved — from picking ingredients to making fresh pasta — promises a rewarding and immersive journey into Italian cuisine.

A potential consideration? The experience isn’t suited for wheelchair users, which is worth noting if accessibility is a priority. This tour seems ideal for food lovers, culture seekers, and anyone who wants to see a more authentic side of Italy beyond the typical tourist spots.

Whether you’re traveling solo, as a couple, or with friends, this experience offers a blend of tradition, scenery, and tasty discovery that’s hard to beat.

Key Points

• Authentic family-run experience rooted in grandmother’s recipes and local sourcing
• Breathtaking views of Li Galli enhance every part of the day
• Hands-on participation, from ingredient gathering to pasta making
• Gastronomy and tradition combined with conviviality and fun
• Includes tasting of farm products, cheeses, oils, and artisanal liqueurs
• Small group size (limited to 10) ensures a personalized experience
• Full day of activities with local wines, recipes, and cultural insights
• Flexible cancellation policy, with free cancellation up to 24 hours in advance

You can check availability for your dates here:

A Full Breakdown of the Experience

Starting with the Estate Tour

The experience begins with a guided walk around the family’s estate, which is a highlight in itself. You’ll stroll through charming citrus groves, olive trees, vegetable gardens, and vineyards. The hosts generously share their knowledge of local cultivation practices and how they produce their farm-fresh ingredients. This part of the tour is more than just eye candy; it’s a chance to understand the rural life that sustains Positano’s culinary traditions.

Guests have the chance to personally pick some of the ingredients that will feature in the dishes. This hands-on element is highly valued, as it connects you directly with the land and makes the subsequent cooking even more meaningful.

Tasting and Aperitif

Next, everyone gathers for a convivial tasting session featuring products from the farm. Think rich extra virgin olive oil, homemade jams, cheeses, and cured meats — all products that showcase the quality and authenticity of local ingredients. Many reviewers, like a traveler from GetYourGuide, mentioned how enjoyable and genuine this part was, describing it as a friendly, family-style moment that sets a warm tone for the day.

Mozzarella Making: A Hands-on Demo

A standout feature is the mozzarella demonstration. Visitors can watch and participate in the artisanal process, which is both educational and fun. This is a rare opportunity to see how a simple, fresh cheese is crafted from scratch, adding an extra layer of appreciation for Italian dairy traditions.

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Cooking Together: Pasta and Eggplant Parmigiana

The core activity involves preparing fresh pasta from scratch, guided step-by-step. From kneading the dough to shaping the noodles, you’ll learn traditional techniques handed down through generations. Afterward, you’ll make a classic eggplant parmigiana, a beloved southern Italian comfort dish.

The hosts, especially the family members, create a relaxed atmosphere that encourages sharing tips and stories. As one reviewer noted, “You feel like instant family and so comfortable,” which speaks to the warmth and authenticity of the experience.

The Tasting, Wine, and Final Touches

Once the dishes are prepared, everyone gathers around the table to enjoy the fruits of their labor. The meal includes two courses and dessert, paired with local wines selected for their compatibility. Unlimited water keeps the focus on savoring the food and company rather than rushing through.

The experience is made even sweeter with tastings of artisanal liqueurs like limoncello and nocino, made with family recipes. A review specifically mentioned the “delicious food” and “good wine,” emphasizing how well the pairing complements the meal.

Closing with Certificates and Farewell

To wrap up, each participant receives a personalized certificate of participation, a nice keepsake that commemorates your time with the family. It’s a small gesture that adds a special touch to an already memorable day.

What’s Included and What’s Not

This experience offers excellent value. Included in the price are welcome drinks, the estate tour, a full meal with two courses plus dessert, local wines, unlimited water, a detailed recipe folder, a personalized certificate, transfers, Wi-Fi, and parking. The only exceptions are additional drinks, which you might want to bring or purchase separately if desired.

The small group size (up to 10 participants) enhances intimacy, making conversation and interaction more natural. Plus, the flexibility of free cancellation up to 24 hours before the experience provides peace of mind.

Transport and Timing

Transportation is included from key points in the Sorrento Peninsula, so you don’t need to worry about logistics. Guests should plan to arrive about 10 minutes early for pickup. The experience lasts around four hours, with starting times available based on availability, making it easy to fit into a day of exploring Positano or the surrounding areas.

Why This Experience Is Worth Considering

Compared to other cooking classes in the area, this one emphasizes authenticity and family traditions, rather than just a generic demonstration. The chance to pick ingredients, participate in making mozzarella, and share a meal in a stunning setting makes it particularly special.

The views of Li Galli create a backdrop that elevates the entire experience from a cooking lesson to a memorable cultural event. Reviewers consistently highlight the combination of delicious food, beautiful scenery, and warm hospitality as highlights, with one even calling it their “favorite night in Italy.”

The focus on local, family-run farms guarantees an experience rooted in genuine traditions, rather than mass-produced tourist traps. Plus, the inclusion of recipes and certificates allows you to recreate and remember the experience long after your trip ends.

Ideal For

This experience is perfect for foodies eager to learn authentic recipes, culture lovers interested in family traditions, and those seeking a relaxed, scenic activity outside Positano. It’s also well-suited for travelers who prefer a small, intimate group over large classes, as well as anyone wanting to enjoy a memorable meal paired with outstanding views.

However, if you have mobility issues, you might find the estate tour challenging, as it involves walking through uneven terrain.

Final Thoughts

This Positano cooking class and tasting offers an outstanding opportunity to connect with local traditions in a stunning setting. It’s a well-rounded experience that combines culinary skills, scenic beauty, and genuine hospitality — ideal for anyone wanting more than just a quick lesson, but a meaningful immersion into Amalfi Coast life.

The attention to detail, from ingredient gathering to wine pairing, ensures you leave with not only new recipes but also lasting memories of a warm family atmosphere and breathtaking views. Whether as a special activity during your stay or a highlight of your trip, this experience stands out as a genuine, delicious, and beautiful way to spend part of your time in Italy.

Frequently Asked Questions

How long does the experience last?
It lasts approximately four hours, with flexible starting times depending on availability.

Is transportation included?
Yes, transfers from key points on the Sorrento Peninsula are included, with guests advised to arrive 10 minutes early.

What’s the group size?
The experience is limited to small groups of up to 10 participants, ensuring a personalized atmosphere.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours before the experience for a full refund.

Is the experience suitable for children or families?
While it’s family-friendly, the activity involves ingredient gathering and cooking, which might be best suited for older children or teenagers.

Are dietary restrictions accommodated?
The information doesn’t specify, so it’s best to check directly with the provider if you have special dietary needs.

What should I wear?
Casual, comfortable clothing suitable for outdoor walking and kitchen activities is recommended.

Is alcohol included?
Wine is included with the meal, but additional drinks are not covered.

Can I participate if I don’t speak Italian?
Yes, the experience is conducted in both Italian and English, making it accessible to most travelers.

In sum, this Positano cooking experience could be a highlight of your trip, offering an authentic taste of Italian tradition, stunning views, and warm hospitality. It’s an excellent choice for those who want to combine culinary discovery with scenic beauty and cultural connection.

You can check availability for your dates here: