Sacred Valley: Electric Bicycle Route of Native Potatoes

Pedal through the picturesque Sacred Valley of Peru, uncovering the country's rich agricultural heritage and diverse array of native potato varieties on an electric bicycle tour.

The Sacred Valley region of Peru offers a remarkable opportunity to discover the country’s rich agricultural heritage, particularly its diverse array of native potato varieties. Travelers can embark on an electric bicycle tour that winds through picturesque landscapes, immersing them in the traditional cultivation practices that have sustained local communities for generations. Along the way, they’ll have the chance to taste the iconic Inca beverage, chicha, providing a unique window into the valley’s vibrant cultural tapestry. With knowledgeable guides leading the way, this tour promises an unforgettable experience for those eager to delve deeper into Peru’s remarkable culinary and agricultural legacies.

Key Points

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  • 7-hour electric bicycle tour covering a 32-km route in the Sacred Valley, exploring Cusco’s native potato fields and local Inca culture.
  • Tour includes pickup, English/Spanish guide, snacks, electric bikes, and safety gear, with full refund for cancellations up to 24 hours in advance.
  • Visit a chichería to taste traditional Inca drink, chicha, and learn about potato cultivation from expert guides.
  • Tour not suitable for children under 7, pregnant women, or individuals with mobility issues, recommended for regular cyclists only.
  • Essential items to bring: comfortable shoes, sunscreen, and appropriate clothing; pickup available from hotels in the Cusco Historic Center.
You can check availability for your dates here:

Tour Overview and Pricing

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What does the electric bicycle tour in the Sacred Valley entail?

The 7-hour tour covers a 32-km route through the scenic Sacred Valley. Priced from $231 per person, it’s limited to 8 participants.

Travelers can cancel up to 24 hours in advance for a full refund. No need to pay now – just reserve your spot.

The tour includes pickup, an English/Spanish guide, snacks, electric bikes, and safety gear. It excludes gratuities, lunch, and personal expenses.

The tour isn’t suitable for young kids, pregnant women, or those with mobility issues. Regular cyclists are recommended to make the most of this panoramic electric bike adventure.

Itinerary and Highlights

The 32-km electric bicycle tour through the Sacred Valley allows participants to explore Cusco, home to over 1,200 varieties of native potatoes. Cyclists will venture through the Huayllabamba district, surrounded by fields of quinoa, corn, and potatoes. Along the way, they’ll visit a chichería to taste the traditional Inca drink, chicha. Guided by an expert, you will learn about the cultivation of potatoes, a staple crop in the region. Panoramic views and local trails offer an immersive experience as cyclists pedal through the scenic landscape.

| Highlights | |

| — | — |

| Explore Cusco’s native potatoes | Visit chichería to taste chicha |

| Cycle through Huayllabamba district | Learn about potato cultivation |

| Experience panoramic views and local trails | |

Inclusions and Exclusions

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The tour includes pickup and drop-off, an English and Spanish speaking tour guide, snacks, electric bikes, and safety equipment like helmets and gloves.

However, gratuities, personal expenses, and lunch aren’t included.

This electric bicycle tour through the Sacred Valley isn’t suitable for children under 7, pregnant women, people with mobility issues, or wheelchair users.

Children must be accompanied by an adult, and the tour is recommended for regular cyclists only.

Rates don’t apply for Peruvians or foreign passengers staying over 60 days in Peru due to sales tax regulations.

Pets and unaccompanied minors aren’t allowed.

Participant Requirements and Restrictions

sacred-valley-electric-bicycle-route-of-native-potatoes

This electric bicycle tour through the Sacred Valley has some participant requirements and restrictions.

The tour isn’t suitable for children under 7 years, pregnant women, people with mobility impairments, or wheelchair users. Children must be accompanied by an adult.

The tour is recommended for regular cyclists who ride at least every 15 days. Guests are required to bring comfortable shoes, sunscreen, and clothing.

Pickup is available from hotels in the Cusco Historic Center.

The advertised rates don’t apply to Peruvians or foreign passengers staying over 60 days in Peru due to sales tax regulations.

Pets and unaccompanied minors aren’t allowed.

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Preparation and Important Information

sacred-valley-electric-bicycle-route-of-native-potatoes

What should guests bring for this electric bicycle tour through the Sacred Valley? Comfortable shoes, sunscreen, and comfortable clothing are essential.

Pickup is available from hotels in the Cusco Historic Center. Guests should be aware that the rates don’t apply for Peruvians or foreign passengers staying over 60 days in Peru due to sales tax regulations.

Pets and unaccompanied minors aren’t allowed on the tour. With these preparations in mind, adventurers can look forward to an unforgettable exploration of the Sacred Valley’s native potato fields and stunning vistas on their electric bicycles.

Exploring Cusco’s Native Potato Varieties

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Cusco, the ancient capital of the Inca Empire, boasts an astonishing diversity of native potato varieties, with over 1,200 distinct cultivars thriving in the region’s high-altitude terroirs.

From the vibrant purple-skinned Peruanita to the sunset-hued Yana, these potatoes showcase the incredible adaptability of this Andean staple.

During the electric bicycle tour, guests will venture into the fields to learn about traditional potato cultivation techniques, gaining insights into the deep cultural significance of this humble crop.

Exploring this rich agricultural heritage offers a unique window into the enduring traditions that have sustained Cusco‘s communities for generations.

Cycling Through Huayllabamba’s Fields

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Why, the electric bicycle route through the Huayllabamba district offers a captivating journey into the heart of the Sacred Valley’s agricultural bounty.

Pedaling past fields of quinoa, corn, and the famed native potatoes, visitors gain a firsthand glimpse into the region’s farming traditions. Expert guides share insights on potato cultivation, while the rhythmic hum of electric bikes carries travelers through picturesque landscapes.

The route winds through lush valleys, affording breathtaking vistas at every turn. Along the way, a stop at a chichería allows for a taste of the classic Inca beverage, chicha, completing this immersive cultural experience.

Tasting Traditional Inca Chicha

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A visit to the chichería, a traditional Inca drinking hotel, offers travelers a chance to savor the flavors of chicha, a beloved fermented beverage. This ancient libation, made from fermented maize, is an integral part of Andean culture. As the tour group gathers around the chichería, they’re captivated by the lively atmosphere and the aroma of the freshly brewed drink.

| Appearance | Aroma | Flavor | Serving Tradition |

| — | — | — | — |

| Golden-hued | Sweet and yeasty | Subtly sweet, with a slight tartness | Served in traditional ceramic vessels |

| Slightly cloudy | Reminiscent of fresh bread | Refreshing and quenching | Enjoyed with friends and family |

The group eagerly sips the chicha, savoring its unique flavors and seeing the rich heritage of the Inca culture.

Frequently Asked Questions

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Can I Bring My Own Bicycle for the Tour?

Unfortunately, you can’t bring your own bicycle for this tour. The tour includes the use of electric bikes provided by the tour operator. Guests are required to use the provided bikes as part of the overall tour experience.

Is the Tour Suitable for People With Chronic Health Conditions?

The tour isn’t suitable for people with chronic health conditions. Participants must be regular cyclists and the tour isn’t recommended for those with mobility impairments, pregnant women, or children under 7.

Are There Any Age Restrictions for the Electric Bicycles?

The tour isn’t suitable for children under 7, but they can participate if accompanied by an adult. There’s no specific age limit for the electric bicycles, but they’re recommended for regular cyclists.

Can I Purchase Additional Snacks or Drinks During the Tour?

Additional snacks and drinks can be purchased during the tour. The tour includes some snacks, but participants are welcome to bring or buy extra food and beverages as needed throughout the 7-hour experience.

Is There an Option to Extend the Tour Duration?

Unfortunately, the tour doesn’t offer an option to extend the duration. The 7-hour tour is fixed, and extending the time isn’t possible. However, you can always book additional tours or activities to extend your exploration of the Sacred Valley.

The Sum Up

The Sacred Valley Electric Bicycle Tour offers a unique opportunity to take in Peru’s agricultural heritage. Cycling through picturesque landscapes, travelers can explore diverse native potato varieties, savor traditional chicha, and gain insights into the region’s rich cultural traditions. This unforgettable experience allows visitors to connect with the land and people of the Sacred Valley, leaving them with a deeper appreciation for Peru’s vibrant agricultural legacy.

You can check availability for your dates here: