Pizza, Pasta, and Sorrento Traditional Cuisine 100% Hands-On

Indulge in the flavors of Sorrento with a hands-on cooking class that immerses you in the art of Neapolitan pizza, artisanal pasta, and Caprese ravioli. Hosted by the knowledgeable Vincenzo, this three-hour session offers an authentic taste of local culinary traditions, set against the stunning backdrop of the Gulf of Sorrento. Complement your culinary journey with regional wines and Vincenzo’s warm hospitality. Are you ready to discover the vibrant flavors that await?

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Key Points

Hands-on cooking class focused on preparing classic Italian dishes from the Sorrento region, including Neapolitan pizza, Sorrento artisanal pasta, and Caprese ravioli.
Participants learn traditional cooking methods and techniques under the guidance of an expert host, Vincenzo, in a historic 19th-century residence with panoramic views.
The class offers an immersive culinary experience, showcasing the region’s gastronomic heritage through the preparation of signature dishes such as tiramisu and limoncello.
The cooking environment features a stunning backdrop overlooking the Gulf of Sorrento, complemented by local wines, music, and an inviting atmosphere.
Dietary requirements can be accommodated, ensuring a personalized and memorable culinary journey for all participants.

You can check availability for your dates here:

Activity Overview

Participants can look forward to a hands-on cooking experience that immerses them in the traditional cuisine of Sorrento.

Enjoy Sorrento’s traditional cuisine with a hands-on cooking experience.

The 3-hour activity allows guests to learn how to prepare classic Italian dishes like Neapolitan pizza, Sorrento artisanal pasta, Caprese ravioli, tiramisu, and limoncello.

The cooking takes place in a historic 19th-century residence with a panoramic terrace overlooking the Gulf of Sorrento, creating an immersive and atmospheric setting.

Local wines, limoncello, and music are included, enhancing the traditional culinary experience.

The activity is priced from $141.91 per person with free cancellation up to 24 hours in advance.

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Cooking Experience

The cooking experience begins with Vincenzo, the host, guiding participants through the preparation of classic Italian dishes.

Guests learn to make Neapolitan pizza, Sorrento artisanal pasta, Caprese ravioli, tiramisu, and limoncello.

The historic 19th-century residence on a panoramic terrace offers a stunning backdrop overlooking the Gulf of Sorrento.

Local wines, limoncello, and music complete the immersive experience.

Vincenzo’s culinary expertise and warm hospitality shape the inviting atmosphere.

Participants praise the delicious food and memorable experience, highlighting Vincenzo’s vibrancy and knowledge.

Dietary requirements can be accommodated if informed in advance.

Culinary Highlights

Though the cooking experience encompasses a range of beloved Italian dishes, the artisanal pasta and Caprese ravioli stand out as the culinary highlights.

Participants learn to prepare classic Sorrento pasta, which showcases the region’s renowned culinary traditions. The Caprese ravioli, a specialty of the area, blends the fresh flavors of tomato, basil, and creamy mozzarella.

Participants learn to prepare classic Sorrento pasta and Caprese ravioli, showcasing the region’s renowned culinary traditions and fresh flavors.

During the hands-on session, guests discover the art of handcrafting these signature pasta dishes under the guidance of Vincenzo, an experienced local chef.

With each bite, participants savor the authentic tastes of Sorrento’s rich gastronomic heritage.

Cooking Environment

As participants step into the historic 19th-century residence, they’re greeted by a panoramic terrace overlooking the captivating Gulf of Sorrento.

The cooking environment offers an immersive experience, with traditional methods and local customs taking center stage.

The inviting home provides a comfortable setting, with Mt. Vesuvius serving as a dramatic backdrop.

Throughout the class, you will be surrounded by the aromas of classic Italian dishes, the flow of local wines, and the soothing sounds of music, all contributing to an authentic and memorable culinary journey.

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Host and Hospitality

Vincenzo, the host of this culinary experience, is renowned for his warm hospitality and deep culinary expertise.

Welcoming guests into his inviting home, he shares his passion for traditional Sorrento cooking methods and local customs.

The setting features a panoramic terrace overlooking the stunning Gulf of Sorrento, with a backdrop of the majestic Mt. Vesuvius.

Vincenzo’s vibrancy and extensive knowledge have earned praise from past participants, who highlight the memorability of the experience and the deliciousness of the prepared dishes.

His engaging personality and commitment to showcasing authentic Italian cuisine create an immersive and memorable learning environment.

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Participant Feedback

What do past participants have to say about this culinary experience? According to the reviews, it’s received an impressive overall rating of 4.7 out of 5 based on 58 reviews.

Participants praised it as a "memorable experience" with "delicious food" and an "amazing view." They highlighted Vincenzo’s warm hospitality and culinary expertise, noting his vibrancy and knowledge.

The cooking class in the historic 19th-century residence on a panoramic terrace overlooking the Gulf of Sorrento seems to have left a lasting impression on those who’ve participated.

Dietary Accommodations

If participants have any dietary intolerances, they’re advised to inform the host in advance.

The host, Vincenzo, is accommodating and can adjust the menu accordingly.

Key dietary accommodations include:

Gluten-free options for pizza and pasta
Vegetarian and vegan substitutions for certain dishes
Nut-free preparation for those with allergies
Lactose-free variants for dairy-sensitive participants
Customized portions for guests with specific dietary needs

Informing the host ahead of time ensures an enjoyable and inclusive culinary experience for all.

Meeting Point and Availability

The meeting point for this culinary experience is conveniently accessible via Google Maps.

Participants can easily locate the historic 19th-century residence that serves as the cooking environment and hosts Vincenzo’s warm hospitality.

Availability for starting times should be checked in advance, as the experience is in high demand.

With its panoramic terrace overlooking the Gulf of Sorrento and the iconic Mount Vesuvius, this traditional cooking class offers a truly immersive and memorable experience.

Guests should be sure to inform the host of any dietary intolerances prior to the event to ensure a seamless and enjoyable experience.

The Sum Up

This hands-on cooking class offers an immersive experience in Sorrento’s culinary traditions. Under Vincenzo’s expert guidance, you will master the art of making Neapolitan pizza, Sorrento pasta, and Caprese ravioli. Set in a historic 19th-century residence, the class promises an authentic taste of local flavors, accompanied by regional wines and warm hospitality. It’s a must-try for foodies seeking a deep dive into Sorrento’s vibrant gastronomic heritage.