Mediterranean Dinner in Positano at Nonna Colombas Cellar

Nestled in the charming town of Positano, Italy, Nonna Colomba’s Cellar offers an unforgettable Mediterranean dining experience. Boasting stunning sea views and an enchanting ambiance, this intimate restaurant serves up authentic regional dishes using locally sourced ingredients. For $198.93 per person, guests can indulge in a culinary journey led by a knowledgeable guide, exploring the rich flavors and vibrant culture of the area. From classic Tiramisu to the mouthwatering Rigatoni with Ragù, the menu promises to tantalize the senses and leave diners yearning for more.

Key Points

• Nonna Colomba’s Cellar in Positano offers an authentic Mediterranean dinner experience with panoramic sea views and a cozy, historic atmosphere.
• The dinner menu features Italian classics like rigatoni with ragù, eggplant parmigiana, and classic tiramisu, using locally sourced ingredients.
• The private tour is led by a knowledgeable guide who provides insights into the restaurant’s history, local cuisine, and culinary traditions.
• The dinner is priced at $198.93 per person and starts at 5:00 PM, with a cancellation policy allowing free cancellation up to 24 hours before.
• The experience is not wheelchair accessible but is stroller-friendly and allows service animals, with comfortable shoes and water recommended for the walk to the venue.

Overview of the Experience

Travelers can enjoy a Mediterranean dinner experience in the charming town of Positano, Italy.

They’ll dine at Nonna Colomba’s Cellar, a cozy restaurant with a terrace overlooking the sea. Priced at $198.93 per person, the dinner starts at 5:00 PM with a meeting point in Piazza Cappella.

Guests can cancel for free up to 24 hours before the event. The private tour isn’t wheelchair accessible, but strollers and service animals are allowed.

Cancellations are free up to 24 hours before the event. The private tour isn’t wheelchair accessible, but strollers and service animals are allowed.

Comfortable, non-slip shoes and water are recommended for the walk. With an overall 5-star rating, this intimate dining experience promises an authentic taste of Italy.

Menu Highlights

The menu at Nonna Colomba’s Cellar features an array of mouthwatering Mediterranean starters, entrees, and dessert.

To start, savor the Farm Appetizer – a selection of cured meats, garden vegetables, and typical Italian cheeses. Or indulge in the Eggplant Parmigiana, fried eggplants layered with mozzarella, parmesan, and basil.

For the main course, choose from Rigatoni with Ragù and Meatballs or the Pasta and Beans, a hearty dish with mixed pasta, tabacchino beans, cherry tomatoes, garlic, and olive oil.

Finish with the classic Tiramisu, made with savoiardi, mascarpone cream, dark chocolate, and cocoa.

Setting and Atmosphere

Diners enjoy the dinner experience in Nonna Colomba’s Cellar against the stunning backdrop of the Amalfi Coast.

The setting offers:

Panoramic views of the sparkling Mediterranean Sea and picturesque cliffside town of Positano.

• Panoramic views of the sparkling Mediterranean Sea and picturesque cliffside town of Positano

• A cozy, intimate atmosphere in the historic cellar or on the elegant terrace

• Candlelit tables and soft lighting, creating a warm and romantic ambiance

• A sense of being transported to a bygone era, with rustic décor and charming details

• The opportunity to savor the meal while taking in the breathtaking natural beauty surrounding the venue.

Tour and Guidance

For this private tour, a knowledgeable guide leads participants through the experience. Only your group joins, ensuring a personalized dinner.

The guide shares insights about the restaurant’s history, local ingredients, and traditional preparation methods. They’ll explain each course as it’s served, describing the flavors and culinary traditions.

The guide’s expertise enhances the authenticity of this immersive meal. With their guidance, diners gain a deeper appreciation for Positano’s rich food culture.

Throughout the evening, the guide is available to answer questions and customize the experience to your preferences.

Accessibility and Considerations

Though the dinner experience isn’t wheelchair accessible, it’s stroller accessible, and service animals are allowed.

The terrace dining setting overlooking the sea or cellar ambiance, depending on the weather, sets an intimate and picturesque scene. Guests are advised to wear comfortable gym shoes with non-slip soles and bring at least half a litre of water for the walk.

The experience caters to most travelers, but infants must sit on laps, and wine is served only to those aged 18 and over.

The dinner provides a thoughtful balance of accessibility and considerations for a memorable Mediterranean experience.

• Stroller accessible

• Service animals allowed

• Comfortable gym shoes recommended

• Water recommended for walk

• Wine served only to those 18+

Health and Safety Information

Most travelers can participate in this dinner experience, though infants must sit on laps.

There are no serious medical restrictions, but the restaurant only serves wine to those aged 18 and over.

Visitors should wear comfortable shoes with non-slip soles, as the terrain can be uneven.

It’s recommended to bring at least half a liter of water for the short walk to the venue. This ensures everyone can fully enjoy the Mediterranean feast while staying hydrated and safe.

The experience is designed to accommodate most guests, prioritizing their comfort and wellbeing.

Review and Ratings

The Mediterranean dinner experience in Positano has received overwhelmingly positive reviews, with an impressive 5.0 rating based on 1 review across platforms like Viator and Tripadvisor.

The review sources have undergone quality assurance checks to ensure authenticity.

Travelers highlight:

• Breathtaking views of the Amalfi Coast from the terrace

• Authentic, homemade Italian cuisine prepared with farm-fresh ingredients

• Warm and attentive service from the Nonna Colomba team

• An intimate, private dining experience with only your group

• The perfect blend of fine dining and a cozy, familial atmosphere

Frequently Asked Questions

Is the Menu Suitable for Vegetarians and Vegans?

The menu doesn’t seem very vegetarian or vegan-friendly. The starters and main courses mostly feature meat and dairy products. Vegetarians might be able to make a meal from the eggplant parmigiana, pasta and beans, and tiramisu dessert, but vegan options are limited.

Can We Bring Our Own Wine or Alcoholic Beverages?

No, you can’t bring your own wine or alcoholic beverages. The experience includes wine served only to those aged 18 and over as part of the set menu, but you’re not allowed to bring your own.

Is There a Dress Code for the Dinner Experience?

There’s no formal dress code, but it’s best to wear smart casual attire. Comfortable shoes are recommended for the short walk to the dinner location. The focus is on enjoying the authentic Italian dining experience.

Can We Request Dietary Modifications or Substitutions?

Yes, you can request dietary modifications or substitutions for the dinner experience. The staff is accommodating and can work with you to modify the menu to meet your dietary needs or preferences.

What Is the Minimum or Maximum Group Size for This Experience?

The experience is a private tour, so there’s no minimum or maximum group size. It’s just your group participating, so the size can be tailored to your needs.

The Sum Up

Nonna Colomba’s Cellar in Positano offers an unparalleled Mediterranean dining experience. Savor authentic local dishes, learn about the captivating atmosphere, and let the stunning views leave you in awe. With a knowledgeable guide to enrich your culinary journey, this intimate gathering promises an unforgettable evening filled with flavors and breathtaking scenery. At $198.93 per person, it’s a must-try for those seeking a truly memorable Italian adventure.