Edinburgh: Private Scottish Cooking Class With City Views

Edinburgh offers a unique opportunity to experience the city’s charm through a private Scottish cooking class. Led by a Leiths-trained chef, the class allows visitors to create a seasonal two-course meal while taking in breathtaking views of the city. With hands-on guidance and accommodations for dietary needs, this immersive culinary experience promises to be a highlight of any trip to the Scottish capital. But the real question is, what delectable delights await in the kitchen?

Key Points

• Private 4-hour cooking class in Edinburgh led by Fiona, a trained chef from Leiths School of Food and Wine.
• Class accommodates up to 8 participants and offers hands-on experience creating a 2-course seasonal Scottish meal.
• Menu features locally-sourced ingredients and traditional Scottish flavors, such as honey and whisky roast salmon.
• Cooking class offers a flexible booking option with free cancellation and allows participants to bring their own wine.
• The class is wheelchair accessible and caters to various dietary requirements, making it an inclusive experience.

You can check availability for your dates here:

Overview of the Cooking Class

The private cooking class in Edinburgh is a 4-hour experience that welcomes a maximum of 8 participants.

The class is led by Fiona, who was trained at Leiths School of Food and Wine. This hands-on class is suitable for all dietary requirements, allowing you to learn and create a 2-course seasonal meal.

Upon arrival, you’ll enjoy tea or coffee with homemade Scottish shortbread.

The menu features local specialties like honey and whisky roast salmon, steamed marmalade pudding, and whisky ice cream.

Plus, you’ll receive a Scottish gift to take home.

Cooking Class Experience

Upon arrival, guests are welcomed with tea or coffee and homemade Scottish shortbread.

The 4-hour cooking class teaches participants to prepare a 2-course seasonal meal. The menu may include:

• Honey and whisky roast marinated salmon

• Steamed marmalade pudding with whisky ice cream

Led by Fiona, a Leiths-trained instructor, the class provides a hands-on experience in traditional Scottish cooking.

Participants also receive a Scottish gift as a memento of their culinary adventure.

The class accommodates all dietary requirements and is suitable for both novice and experienced home cooks.

Seasonal Menu

Depending on the season, the menu may feature a range of locally-sourced, fresh ingredients.

The class teaches participants to cook a two-course seasonal meal. For example, the menu could include honey and whisky roast marinated salmon, as well as steamed marmalade pudding with whisky ice cream. Participants enjoy this delicious meal as part of the class experience.

The seasonal menu showcases traditional Scottish flavors and cooking techniques. Customers can expect a satisfying, home-cooked dining experience complemented by the beautiful views from Corstorphine Hill.

Booking Information

How much does the private Scottish cooking class in Edinburgh cost? The class is priced from €101.58 per person.

The private Scottish cooking class in Edinburgh is priced from €101.58 per person.

Booking is flexible, allowing customers to reserve now and pay later. Some key booking details include:

• Free cancellation up to 24 hours in advance for a full refund

• Meeting point is a private house with car park outside

• Customers can bring their own wine

• Appropriate attire includes comfortable shoes and clothes

With these reasonable rates and flexible options, the Edinburgh cooking class offers an enticing experience for those interested in traditional Scottish cuisine and local culture.

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Accessibility and Restrictions

The cooking class is wheelchair accessible, catering to those with mobility needs.

However, the experience isn’t suitable for children under 10 years old. Customers can bring their own wine to enjoy during the class.

Participants should wear comfortable shoes and clothes. This ensures they’re able to move around the kitchen freely and safely during the hands-on cooking session.

The cooking class caters to various dietary requirements, making it an inclusive experience for all.

With these accessibility considerations in place, the private cooking class in Edinburgh provides an enjoyable and accommodating setting for participants.

Customer Reviews

One review of the private Scottish cooking class in Edinburgh highlights the overwhelmingly positive feedback from participants.

The cooking class has an impressive 5/5 rating based on 1 review.

An impressive 5/5 rating based on 1 review.

Customers praised:

1. The instructor’s hospitality and deep knowledge of traditional Scottish cuisine.

2. The enjoyable views from Corstorphine Hill during the class.

3. The opportunity to learn about local history and culture through the cooking experience.

4. The class’s suitability for those interested in exploring authentic Scottish cooking.

Exploring the City Views

Although the private cooking class takes place indoors, participants have the opportunity to enjoy breathtaking views of Corstorphine Hill throughout the experience.

The kitchen overlooks the tranquil hillside, offering a scenic backdrop as guests prepare their meal. Between cooking sessions, attendees can take a short break to admire the panoramic vistas from the windows.

Corstorphine Hill is a popular destination for its walking trails and historic landmarks, providing a glimpse of Edinburgh’s natural beauty.

This unique setting enhances the cooking class, allowing participants to enjoy the city’s charming ambiance.

Getting to the Cooking Class

To get to the private cooking class, participants can easily reach the meeting point located in a private house with a car park outside.

The class provides the following convenient options:

1. Driving and parking – The private house has a car park outside, making it easy for participants to drive and park on-site.

2. Public transportation – The class is accessible by public transport, with nearby bus stops and a short walk from the meeting point.

3. Walking – For those staying nearby, the private house is within walking distance, allowing participants to enjoy the scenic route to the class.

4. Taxi or rideshare – Participants can also opt for a taxi or rideshare service to reach the cooking class location comfortably.

Frequently Asked Questions

What Is the Maximum Number of Participants?

The maximum group size for the cooking class is 8 participants. The small class size ensures personalized attention from the experienced instructor.

Can I Bring My Own Ingredients for Dietary Requirements?

The cooking class accommodates all dietary requirements, so participants don’t need to bring their own ingredients. The instructor can adapt the menu to suit any dietary needs or preferences.

Is the Class Hands-On or Demonstration-Based?

The cooking class is hands-on, allowing participants to actively prepare the 2-course seasonal meal under the instructor’s guidance. It’s not a demonstration-based class, so attendees get the full cooking experience.

Do I Need Any Prior Cooking Experience?

The class is suitable for all skill levels, whether you’re a novice or experienced home cook. No prior cooking experience is required, as the instructor provides guidance and hands-on instruction throughout the 4-hour session.

Are There Any Group Discounts Available?

The cooking class doesn’t offer group discounts, but the price per person is reduced for larger bookings. For example, the rate is €101.58 per person for 1-2 people, but it’s lower for groups of 3-8 participants.

The Sum Up

Fiona’s private Scottish cooking class in Edinburgh offers a delightful hands-on experience. Guests can create a seasonal two-course meal while taking in the city’s stunning views. With dietary accommodations and a wheelchair-accessible setting, it’s a great way to take in Scottish cuisine and culture. Booking this class is a wonderful opportunity to explore Edinburgh’s charm.

You can check availability for your dates here: