Delving into the rich culinary heritage of Spain, this authentic tapas cooking class offers an immersive experience for foodies. Hosted at a private eatery in Madrid’s charming Retiro neighborhood, you will learn to prepare beloved Spanish dishes under the guidance of a professional chef. With a limited class size, guests can expect personalized instruction and insights into the local culture as they savor the flavors of their homemade creations, complemented by regional wine. This hands-on cooking adventure promises to transport participants on a flavorful journey through the heart of Spanish cuisine.

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Key Points

A 3.5-hour hands-on tapas cooking class led by a professional chef in a private eatery in Madrid’s Retiro neighborhood.
Class size limited to 10 participants for a personalized experience, with accommodations for dietary restrictions.
Participants learn essential cooking techniques and gain cultural insights into Spanish tapas traditions.
The full meal includes dishes such as ham croquettes, squid paella, and cod in ajoarriero style, paired with local wine.
Positive feedback from past participants highlights the class’s accommodating chef, variety of dishes, and engaging atmosphere.

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Overview of the Cooking Class Experience

Participants can enjoy Spanish culinary culture during this 3.5-hour authentic tapas cooking class held at a private eatery in Madrid.

The class is limited to 10 participants, providing a personalized experience. Led by a professional chef, the hands-on class focuses on preparing a variety of traditional tapas dishes, including ham croquettes, black ink squid paella, Russian salad, and cod in ajoarriero style.

Participants will gain insights into Spanish tapas culture while savoring the creations. The class is wheelchair accessible, making it inclusive for all. Dietary restrictions can also be accommodated.

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Pricing and Reservation Details

The tapas cooking class is priced from Kč 2,486 per person.

No upfront payment is required, as participants can reserve now and pay later. Guests can cancel their reservation up to 24 hours in advance for a full refund.

The class takes place at a private eatery in Madrid’s Retiro neighborhood, just a short walk from the Pacifico Metro Station. The meeting point is on the 2nd floor at C. de Valderribas 30, which is accessible by wheelchair.

Participants will enjoy Spanish culture as they prepare and savor an array of authentic tapas under the guidance of a professional chef.

What You’ll Learn and Create

During the 3.5-hour tapas cooking class, you will learn to prepare a variety of authentic Spanish dishes under the guidance of a professional chef. The menu includes:

| Dish | Description |

| — | — |

| Ham Croquettes | Creamy croquettes made with serrano ham |

| Black Ink Squid Paella | Vibrant rice dish with fresh squid and ink |

| Russian Salad | Classic Spanish salad with potatoes, peas, and mayonnaise |

| Cod (Ajoarriero Style) | Flaky cod in a savory garlic and paprika sauce |

Participants will enjoy Spanish culinary traditions as they learn hands-on techniques and gain insights into tapas culture.

Hands-On Cooking With a Professional Chef

As participants step into the private eatery, they’ll be welcomed by the lively energy of a professional chef eager to share the art of authentic Spanish tapas.

The chef will guide them through hands-on preparation of four classic dishes – ham croquettes, black ink squid paella, Russian salad, and cod in ajoarriero style.

With step-by-step instructions, you will learn essential cooking techniques and flavor combinations.

The interactive class encourages active participation, allowing attendees to enjoy the vibrant tapas culture.

Throughout the session, the chef will share insights and anecdotes, making the experience both informative and enjoyable.

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Spanish Culture and Tapas Immersion

Alongside the hands-on cooking experience, participants enjoy the rich tapas culture of Spain.

They learn about the origins, significance, and etiquette surrounding this beloved culinary tradition. The chef shares insights into the local ingredients, preparation methods, and the social aspects of tapas.

Guests gain a deeper appreciation for how tapas are seamlessly integrated into the Spanish lifestyle, from casual gatherings to festive celebrations.

This cultural exploration complements the practical cooking lessons, providing a well-rounded experience that allows participants to truly connect with the gastronomic heart of Madrid.

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Meal Inclusions and Amenities

The cooking class includes a full meal, allowing participants to savor the fruits of their culinary creations.

Alongside the dishes they prepare, the class provides local wine, water, and coffee. A professional chef guides the hands-on cooking, sharing tips and insights about Spanish tapas culture.

The inclusive approach ensures participants can fully enjoy the experience, tasting their own dishes and learning about the gastronomic traditions of the region.

With amenities tailored to enhance the learning and enjoyment, the class offers a well-rounded tapas exploration in the heart of Madrid.

Feedback From Past Participants

Past participants have generally praised the tapas cooking class for its engaging atmosphere and informative experience.

With an overall rating of 4.3 out of 5 based on 6 reviews, the class receives positive feedback for its accommodating chef, variety of dishes, and the useful recipes provided afterward.

The tapas cooking class receives high praise with a 4.3 out of 5 rating, thanks to its accommodating chef, diverse dishes, and helpful recipes.

Reviewers appreciate the relaxed pace and the opportunity to enjoy Spanish culture while preparing and tasting the tapas creations.

The class’s accessibility and flexible cancellation policy are also noted as benefits.

Getting to the Class Location

To get to the cooking class location, you will find the address at C. de Valderribas 30, 2º floor, Retiro, 28007 Madrid, Spain.

The venue is accessible from the street, not the market, and is near the Pacifico Metro Station on Line 1.

Participants should plan to arrive at the meeting point a few minutes early to check-in.

The class takes place on the second floor, so they’ll need to ascend the stairs or use the elevator.

Once upstairs, they’ll be greeted by the chef and guided to their cooking stations to begin the hands-on experience.

Frequently Asked Questions

What Is the Dress Code for the Cooking Class?

The cooking class doesn’t have a strict dress code. Participants should wear comfortable, casual clothing that they don’t mind getting a bit messy during the hands-on cooking activities. Closed-toe shoes are recommended for safety.

Can I Bring My Own Alcoholic Beverages?

No, participants cannot bring their own alcoholic beverages to the cooking class. Local wine, water, and coffee are provided as part of the included full meal during the experience.

Is There Secure Storage for Personal Belongings?

The class provides secure storage for participants’ personal belongings. Students can leave their items in a designated area during the hands-on cooking session, ensuring their valuables are safeguarded throughout the experience.

Are Kitchen Tools and Equipment Provided During the Class?

Yes, the kitchen tools and equipment are provided for participants during the cooking class. The class includes the use of all necessary cooking utensils, appliances, and ingredients needed to prepare the authentic Spanish dishes under the guidance of the professional chef.

Can I Request a Vegetarian/Vegan Menu Option?

Yes, the cooking class accommodates dietary restrictions and allows participants to request vegetarian or vegan menu options. The chef is flexible in customizing the dishes to cater to individual dietary needs.

The Sum Up

Discover the authentic flavors of Spain through the Tapas Cooking Class in Madrid’s Retiro neighborhood. With a professional chef’s guidance, you’ll craft delectable dishes like ham croquettes and black ink squid paella. Savor your creations alongside local wine and coffee, enjoying Spanish culinary culture. This hands-on experience offers personalized instruction for a small group, making it a must for any food enthusiast.