1 Hour and 30 Minutes Wines and Olive Oil Tasting in Greece

Discover the flavors of Greece through a captivating wine and olive oil tasting experience at the Digenakis Winery, where you'll be transported on a delightful journey.

Tucked away in the picturesque landscapes of Crete, the Digenakis Winery offers a captivating wine and olive oil tasting experience that transports visitors on a delightful journey through the flavors of Greece. Spanning an hour and a half, this intimate gathering invites guests to savor five exquisite local wines, expertly paired with regional delicacies and the winery’s own premium olive oil. But the true allure lies in the guided winery tour, where participants uncover the art and science behind the coveted vintages.

Key Points

1-hour-and-30-minutes-wines-and-olive-oil-tasting-in-greece

  • Enjoy a 1.5-hour wine and olive oil tasting experience at the Digenakis Winery in Crete, Greece, including a tour and insights into wine production.
  • Sample a selection of five local wines, olive oil, and regional foods in an intimate setting with a maximum of 30 travelers per session.
  • The tasting experience caters to foodies and wine enthusiasts of all levels, providing an opportunity to discover the flavors of Crete.
  • The activity is accessible to wheelchair users and those with strollers, ensuring a inclusive and comfortable experience.
  • The tasting is priced at $68.75 per person and has received stellar reviews, making it an ideal culture opportunity for visitors to Greece.

Experience Overview

The 1.5-hour wine and olive oil tasting experience at Digenakis Winery in Arkalochori, Crete, includes a tour of the winery, insights into the wine production process, and a tasting of five local wines, olive oil, and regional foods.

A 1.5-hour wine and olive oil tasting at Digenakis Winery in Crete, featuring a tour, insights, and tastings of local wines, oils, and foods.

Ideal for foodies and wine enthusiasts, the tasting session is limited to a maximum of 30 travelers.

The meeting point is the winery, and the activity ends at the same location, starting at 2:00 PM.

The experience is accessible to wheelchair users and those with strollers, with most travelers able to participate.

Tasting Details

1-hour-and-30-minutes-wines-and-olive-oil-tasting-in-greece

What does the sample menu for the wine and olive oil tasting experience include?

Travelers will sample a selection of local foods paired with the wines. This makes the experience ideal for foodies and wine enthusiasts alike.

The tasting is limited to a maximum of 30 travelers per session, ensuring an intimate and personalized experience.

Whether you’re a seasoned wine connoisseur or simply curious to learn more, this tasting offers the perfect opportunity to discover the flavors of Crete.

With five wines, olive oil, and local delicacies, your palate is sure to be delighted.

Meeting Location and Logistics

As mentioned, the meeting point for the wine and olive oil tasting experience is the Digenakis Winery, located at Epar.Od. Kallonis – Gdochia, Arkalochori 701 00, Greece.

The activity begins at 2:00 PM and ends back at the winery. Travelers can easily access the winery, as it’s wheelchair and stroller accessible.

With a maximum of 30 participants per session, this intimate tasting is ideal for foodies and wine enthusiasts looking to explore Crete’s local flavors.

The non-refundable experience provides guests the opportunity to tour the winery, gain insights into wine production, and sample five wines, olive oil, and regional cuisine.

Accessibility and Participation

Although the wine and olive oil tasting experience is primarily focused on the culinary and oenological aspects, it caters to a diverse range of travelers.

The winery is wheelchair accessible, making it suitable for those with mobility challenges. Strollers are also permitted, allowing families with young children to participate.

The tour’s intimate size, with a maximum of 30 travelers per session, ensures a personalized and engaging experience for most visitors.

Whether you’re a wine enthusiast, a foodie, or simply seeking a unique culture, this tasting offers an accessible and inclusive opportunity to explore the flavors of Crete.

Pricing and Reviews

The wine and olive oil tasting experience is priced at $68.75 per person. This non-refundable fee allows travelers to sample five wines, olive oil, and local foods.

Reviews on Viator and Tripadvisor are stellar, with a 5.0 rating from 2 reviewers. The tasting, limited to 30 travelers per session, is ideal for foodies and wine enthusiasts seeking an immersive experience.

While cancellations won’t receive a refund, the activity’s accessibility for wheelchair and stroller users makes it widely available.

Winery Tour and Wine Production Insights

The Digenakis Winery in Arkalochori, Crete, offers visitors an immersive experience beyond just tasting their wines.

During the 1.5-hour tour, guests will explore the winery, gaining insights into the wine production process.

They’ll learn about the grape varieties, fermentation methods, and aging techniques that contribute to the distinct flavors of Digenakis’ wines.

The winery staff shares their passion and expertise, providing a behind-the-scenes look at this family-run operation.

This educational and interactive tasting allows guests to deepen their appreciation for the craft of winemaking in Crete.

Wine and Olive Oil Tasting

After exploring the winery and gaining insights into the wine production process, visitors are invited to partake in a delightful wine and olive oil tasting experience at the Digenakis Winery.

The tasting includes five wines, olive oil, and local foods, providing a well-rounded taste of Cretan cuisine. The session is ideal for foodies and wine enthusiasts, with a maximum of 30 travelers per group.

Visitors can expect a sample menu of local delicacies expertly paired with the winery’s offerings. The tasting lasts approximately 1.5 hours and takes place at the winery, the activity’s meeting point.

Local Food Pairing

Visitors enjoy a carefully curated selection of local foods that are expertly paired with the winery’s wines during the tasting experience.

Guests sample traditional Cretan delicacies like olives, cheeses, and breads, which complement the complex flavors of the five featured wines.

The pairings highlight the region’s rich culinary heritage and showcase how the local produce enhances the taste of the wines.

This intimate, immersive tasting allows travelers to fully experience the winery’s offerings and gain a deeper appreciation for Crete’s gastronomic traditions.

The local food pairing is a highlight of the 1.5-hour experience.