Wine Lovers – Revel in a Countryside Lunch With Tasty Wines!

Wine enthusiasts will be delighted to discover an unforgettable countryside experience that marries exquisite wines with a sumptuous lunch. This small-group tour from Montevideo takes visitors to an award-winning family winery, where they’ll explore picturesque grounds and savor five exceptional wines, including Uruguay’s renowned Tannat grape. Indulge in a delectable 3-course meal featuring locally-sourced ingredients as you learn about the rich vinification history of the region. This is a must-do for any wine lover seeking an immersive and personalized adventure.

Key Points

• Indulge in a guided tour of an award-winning family winery, including a tasting of five exceptional Uruguayan wines.
• Savor a 3-course lunch featuring locally-sourced ingredients and traditional Uruguayan dishes paired with the day’s featured wines.
• Explore the picturesque winery grounds and gain insights into Uruguay’s rich vinification history from knowledgeable guides.
• Enjoy personal interactions with the winery owners for an immersive and authentic experience.
• Convenient logistics with pickup and drop-off options from Montevideo, and flexible cancellation policy.

Overview and Experience

Although wine lovers can revel in a countryside lunch with tasty wines, this small-group tour from Montevideo to an award-winning family winery specializing in Tannat and other varietals offers much more.

Recommended by 98% of travelers, the tour includes property exploration, a wine tasting of five different wines, and a 3-course lunch featuring Uruguayan specialties. Guests will learn about Uruguay’s vinification history during the experience.

With 59 reviews and an overall rating of 4.9, the tour promises knowledgeable guides, beautiful locations, amazing food, and excellent wine – a personal experience with winery owners.

Exceptional Wines and Varietals

The tour’s highlight is the opportunity to sample five exceptional wines from the award-winning family winery‘s carefully curated selection.

The highlight of the tour is sampling five exceptional wines from the award-winning family winery’s carefully curated selection.

The winery specializes in Tannat, a bold red varietal that’s the national grape of Uruguay. Guests will also get to taste the winery’s other signature offerings:

1. A crisp, aromatic white wine

2. A lush, fruity rosé

3. A smooth, full-bodied red blend

These wines perfectly complement the Uruguayan culinary specialties served during the lunch.

The knowledgeable guides provide insightful commentary, ensuring guests leave with a deeper appreciation for Uruguay’s vibrant wine culture.

Tantalizing Culinary Delights

Complementing the exceptional wines is a mouthwatering spread of Uruguayan culinary specialties. The tour’s 3-course lunch features locally-sourced ingredients showcased in traditional dishes.

Start with a selection of cheeses, cured hams, and empanadas. The main course highlights Uruguayan grass-fed meats or vegetarian/vegan alternatives. Seasonal desserts round out the meal, perfectly paired with the day’s featured wines.

Dietary restrictions are accommodated, ensuring all guests savor the flavors. Between sips and bites, learn about the country’s rich culinary heritage.

This delectable dining experience complements the winery tour, creating an unforgettable Uruguayan adventure.

Immersive Winery Exploration

What better way to fully take in Uruguay’s vibrant wine culture than a guided tour of an award-winning family winery?

The Wine Lovers’ Countryside Lunch experience offers just that – a deep dive into the history, production, and tasting of the country’s renowned Tannat and other varietals.

Guests can expect:

1. An exploration of the winery’s picturesque grounds and facilities, learning about the family’s winemaking legacy.

2. A five-wine tasting session, allowing participants to savor the unique flavors and complexities of Uruguay’s renowned vintages.

3. Insight into the nation’s vinification traditions from knowledgeable guides, enriching the overall experience.

Uruguayan Vinification History

Uruguay’s winemaking history stretches back centuries, shaped by the country’s unique geography and the ingenuity of its vintners.

From the early Jesuit missionaries who planted the first vines in the 17th century to the modern-day pioneers, Uruguayan wine has evolved with the times. The cool climate and well-drained soils have proven ideal for producing world-class Tannat, the country’s signature grape.

Today, Uruguay’s wine industry is thriving, with small family-owned wineries crafting exceptional blends that showcase the nation’s rich viticultural heritage.

Visitors can enjoy this storied legacy during the countryside lunch experience.

Personalized and Small-Group Tour

While the countryside lunch experience offers a chance to savor Uruguay’s rich viticultural heritage, it’s the intimate, small-group nature of the tour that truly sets it apart.

With a maximum of 14 travelers, the tour provides a personalized experience. Guests can expect:

1. Hotel or port pickup and drop-off for added convenience.

2. A guided exploration of the award-winning family winery and its wines.

3. An opportunity to learn about Uruguay’s vinification history directly from the knowledgeable guides.

The combination of exceptional food, fine wines, and attentive service ensures an unforgettable day immersed in Uruguayan wine culture.

Convenient Logistics and Pricing

To ensure a hassle-free experience, the tour offers convenient pickup and drop-off options.

Travelers can be picked up from their hotel or the port in Montevideo. The meeting point is at the Port Market, located at Piedras 237.

Travelers can be picked up from their hotel or the port in Montevideo. The meeting point is at the Port Market, located at Piedras 237.

The small-group tour, limited to a maximum of 14 people, is priced from $215.00 per person, with the final cost varying based on group size.

Guests can cancel their booking free of charge up to 24 hours before the experience.

The Wine Experience offers this immersive wine tasting and lunch tour in 130 destinations worldwide.

Traveler Feedback and Recommendations

How do travelers rate this immersive wine and countryside lunch experience? Based on 59 reviews, the tour garners an impressive 4.9 out of 5 rating.

Highlights from travelers include:

1. Knowledgeable guides who provide fascinating insights into Uruguay’s vinification history.

2. Beautiful winery locations that set the stage for a memorable experience.

3. Amazing food, especially the quality of the Uruguayan grass-fed meat and seasonal desserts, expertly paired with the selected wines.

While most feedback praises the personal interactions with winery owners, some noted occasional language barriers on certain tours.

Frequently Asked Questions

Are Dietary Restrictions Accommodated on the Tour?

Yes, the tour accommodates dietary restrictions. According to the menu details, vegetarian, vegan, and gluten-free options are available for the main course. Guests can request these alternatives when booking the experience.

What Is the Dress Code for the Winery Visit?

The tour doesn’t have a strict dress code, but casual, comfortable clothing is recommended. Guests should dress appropriately for spending time at an outdoor winery, with closed-toe shoes and layers in case of cooler weather.

Can the Tour Be Customized for a Private Group?

Yes, the wine tour can be customized for a private group. The tour is offered in a small-group setting with a maximum of 14 travelers, and the company provides private pickup and drop-off options.

How Are the Wines Stored and Handled During the Tour?

The wines are carefully stored and handled throughout the tour. They’re kept at optimal temperatures to preserve their quality, and participants get to sample them in a controlled setting to fully appreciate the flavors.

Is There an Age Limit or Minimum Age Requirement for Participants?

There’s no age limit or minimum age requirement for this wine tour. The experience is suitable for all ages, though minors must be accompanied by a guardian. Travelers can enjoy the tour’s activities and cuisine regardless of their age.

The Sum Up

This immersive wine tasting and culinary experience in the Uruguayan countryside is a must for any wine enthusiast. Guests will savor five exceptional wines, including the national grape Tannat, while indulging in a delectable 3-course meal. With personal interactions, insightful commentary, and a small-group setting, this tour offers an unforgettable opportunity to explore the rich vinification history of Uruguay.