Verona: Gelato Making Class

Verona, the historic Italian city, offers a unique opportunity for visitors to dive into the art of gelato making. The Gelato Making Class provides a hands-on experience, allowing participants to learn from an experienced local chef. With high ratings and a family-friendly atmosphere, this 2-hour course promises a delightful way to explore the flavors of traditional Italian gelato. Whether you’re a foodie or simply seeking a fun activity, this class might just be the perfect way to learn about Verona’s culinary heritage.

Key Points

• A 2-hour hands-on gelato and sorbet making class taught in English by an experienced local chef in Verona.
• Pricing ranges from $56.92 to $71.15 per person with up to 20% savings, and no upfront payment required.
• Includes cutting fruit, mixing ingredients, and enjoying the gelato made during the class, along with a recipe book.
• Rated 4.8/5 based on 324 reviews, with the class described as family-friendly and enjoyable for kids.
• The class is generally accessible, but some areas may not suit individuals with reduced mobility, and advance notice is recommended for special needs.

You can check availability for your dates here:

Course Overview

The course is a 2-hour Gelato Making Class held at a stylish vintage cooking school in Verona.

Taught in English by an experienced local chef, it covers traditional Italian gelato and fresh fruit sorbet. The class requires a minimum of 2 participants.

During the hands-on experience, guests will cut fresh fruit, mix gelato ingredients, and create desserts.

The class includes the professional chef, ingredients, use of an apron, and a recipe book.

Capacity is limited, so guests should check availability for starting times.

Pricing and Booking

The Gelato Making Class is priced from $71.15 to $56.92 per person, which saves participants up to 20%. No upfront payment is required; guests can reserve their spot and pay later. Cancellation is free up to 24 hours in advance for a full refund. Availability can be checked for starting times.

| Pricing | Details |

| — | — |

| Price | From $71.15 to $56.92 per person |

| Payment | Reserve now & pay later |

| Cancellation | Free up to 24 hours in advance |

| Refund | Full refund |

| Availability | Check for starting times |

Class Experience

Participants learn to make traditional Italian gelato and fresh fruit sorbet during the Gelato Making Class.

The hands-on experience allows them to cut fresh fruit, mix gelato ingredients, and create desserts. Guests receive a professional chef’s guidance, the necessary ingredients, and use of an apron.

Guests engage in hands-on gelato making, cutting fresh fruit, mixing ingredients, and creating desserts under a chef’s guidance.

At the end of the class, participants enjoy the gelato they’ve made and take home a recipe book to recreate the flavors.

The unique toppings, like olive oil and balsamic vinegar, enhance the gelato-making experience.

Reviews and Recommendations

What do travelers have to say about the Gelato Making Class? They rave about the fantastic, kind, and knowledgeable hosts.

The class is described as a family-friendly activity that kids enjoy.

Travelers highlight the unique toppings, like olive oil and balsamic vinegar, that enhance the experience.

The class receives an impressive 4.8/5 rating based on 324 reviews.

Key takeaways:

• Family-friendly and enjoyable for kids

• Hosts are fantastic, kind, and knowledgeable

• Unique toppings elevate the gelato experience

• Receives an outstanding 4.8/5 rating

More Great Tours Nearby

Important Meeting Point

Travelers meet in front of Ristori Theater, where a guide holding a yellow TOUR sign will greet them. This is the designated meeting point for the Gelato Making Class.

Travelers meet at Ristori Theater, where a guide with a yellow TOUR sign will greet them for the Gelato Making Class.

The guide will then lead the group to the nearby cooking school. Those with special needs or dietary requirements should provide advance notice to ensure accommodations.

The class isn’t suitable for wheelchair users or unaccompanied minors. Participants should arrive on time, as the class experience begins promptly.

Following the instructions and meeting at the specified location will ensure a smooth start to the Gelato Making Class.

Accessibility Considerations

Although the Gelato Making Class is generally accessible, there are some areas that may not be suitable for individuals with reduced mobility.

The class involves standing for the duration of the 2-hour experience, with limited seating available. Plus, the cooking school is located in a vintage building, which may present challenges for wheelchair users or those with limited mobility.

The meeting point in front of the Ristori Theater also lacks designated accessible parking.

To ensure a comfortable experience, the venue recommends advance notice of any special needs, such as:

1. Mobility limitations

2. Food intolerances or allergies

3. Accommodation requirements

4. Other accessibility needs

Accommodating Special Needs

The Gelato Making Class in Verona is generally accessible, but the venue encourages participants to provide advance notice of any special needs to ensure a comfortable experience.

This allows the chef to accommodate dietary restrictions or food allergies, such as providing alternatives to dairy-based gelato.

The class may not be suitable for those with limited mobility, as some areas may be inaccessible.

By informing the venue ahead of time, they can work to address any accessibility concerns and make reasonable adjustments to the class experience.

A Family-Friendly Activity

As a family-friendly activity, the Gelato Making Class in Verona provides an enjoyable experience for both children and adults.

The class receives high praise from travelers, who describe it as:

• Engaging for kids

• Led by fantastic and knowledgeable hosts

• Offering unique toppings to enhance the gelato

• An excellent way to learn about traditional Italian desserts

With a minimum of two participants required, the class allows families to bond over the hands-on process of crafting gelato and sorbet.

An ideal activity for all ages, the Gelato Making Class promises a delicious and memorable time in Verona.

Frequently Asked Questions

Can I Bring My Own Ingredients to the Class?

The class generally provides all the necessary ingredients. However, participants can check with the instructor beforehand if they’d like to bring their own special ingredients to incorporate into the gelato or sorbet recipes.

Is There a Minimum Age Requirement for Participants?

The gelato making class doesn’t have a stated minimum age requirement. However, it’s recommended that participants be able to actively engage in the hands-on activities, so the class may not be suitable for very young children.

Are Participants Required to Wear Any Specific Clothing?

Participants aren’t required to wear any specific clothing, but they’ll be provided with an apron to wear during the hands-on gelato making. Comfortable, closed-toe shoes are recommended for safety.

Can We Take Our Gelato Creations Home With Us?

Participants can take their gelato creations home with them after the class. The class provides a handout with the recipes, so you can recreate the gelato at home and share it with family and friends.

Is There an Option to Extend the Class Duration?

The class doesn’t offer an option to extend the duration. However, participants can take home their gelato creations. The 2-hour class covers hands-on gelato and sorbet making with a professional chef.

The Sum Up

The Gelato Making Class in Verona offers a delightful hands-on experience to learn the art of crafting traditional Italian gelato and fresh fruit sorbet. With excellent reviews, the class provides a fun and family-friendly atmosphere, making it a perfect activity for all ages. Participants can enjoy their creations and take home a recipe book to recreate the gelato magic at home.

You can check availability for your dates here: