Discover the secret to crafting authentic Neapolitan pizza and creamy gelato in the heart of Rome. This hands-on cooking class immerses participants in Italy’s rich food traditions, guiding them through the intricate techniques under the tutelage of expert chefs. With free-flowing Italian wine complementing the experience, guests can expect an afternoon of culinary delights and cultural exploration. Whether a novice or seasoned cook, this class promises to elevate one’s appreciation for the art of Italian cuisine.

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Key Points

3-hour hands-on cooking class focusing on traditional Italian cuisine, including pizza-making, gelato crafting, and Roman supplì preparation.
Guided by expert Italian chefs and includes free-flowing Italian wine.
Learn authentic techniques for crafting Neapolitan pizza dough, sauces, and innovative gelato flavors.
Experience making crispy Roman supplì with molten mozzarella.
Flexible cancellation policy and hotel pickup/drop-off included.

You can check availability for your dates here:

Activity Overview

The 3-hour "Rome: Cooking Class – Pizza & Gelato with Free Flowing Wine" activity allows participants to enjoy the art of traditional Italian cuisine.

Priced at Kč 2,480 per person, the class offers hands-on experience in pizza-making, gelato crafting, and Roman supplì preparation.

Led by expert Italian chefs, the culinary journey is complemented by free-flowing Italian wine.

The activity includes hotel pickup and drop-off, and features a flexible cancellation policy that allows for a full refund up to 24 hours in advance.

However, it’s not suitable for those with gluten intolerance.

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Culinary Experience

During the 3-hour culinary experience, participants explore the art of traditional Italian cuisine.

They’ll learn to craft Neapolitan pizza dough, toppings, and sauces from scratch. The class also covers gelato-making techniques and innovative flavor combinations.

For a savory twist, guests experience making crispy Roman suppli – risotto balls with molten mozzarella.

Expert Italian chefs guide the hands-on activities, ensuring an authentic culinary journey.

Authentic culinary journey guided by expert Italian chefs through hands-on activities.

Throughout the class, attendees can enjoy free-flowing Italian wine, complementing the delectable dishes they create.

Hands-on Activities

Participants get hands-on during the cooking class, mastering the techniques behind crafting traditional Neapolitan pizza dough, layering on flavorful toppings, and whipping up delectable sauces.

They’ll also discover the art of gelato making, learning to create creamy, inventive flavors.

Plus, the class includes a lesson on making Roman supplì – crispy risotto balls with molten mozzarella.

Throughout the experience, expert Italian chefs provide guidance, ensuring an authentic culinary journey.

With free-flowing Italian wine complementing the hands-on activities, this class offers an immersive exploration of Rome’s celebrated food traditions.

Expert Guidance

Led by expert Italian chefs, the cooking class ensures an authentic culinary experience.

Participants can rely on the guidance of these seasoned professionals to master the techniques of traditional Neapolitan pizza and creamy gelato.

The chefs share their expertise, providing step-by-step instructions and hands-on support throughout the activities.

Their deep knowledge of Italian cuisine guarantees that even novice cooks can create delectable dishes.

With the chefs’ oversight, guests can feel confident in their ability to recreate these classic recipes at home, bringing a taste of Rome to their own kitchens.

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Inclusions

The cooking class includes an expert-led session, where guests can learn the art of gelato-making and pizza crafting from scratch.

Participants will discover techniques for creating creamy gelato and innovative flavor combinations, as well as the process of crafting traditional Neapolitan pizza dough, toppings, and sauces.

The class also features a hands-on experience in making crispy risotto balls with molten mozzarella, known as Roman supplì.

Throughout the session, guests will enjoy free-flowing, well-selected Italian wine, adding to the authentic culinary experience.

Hotel pickup and drop-off are included for convenience.

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Meeting Information

The class takes place at Via della Polveriera, 9, 00184 Rome.

The office is located approximately 4 minutes from the Colosseum, near the "Colosseo" Metro Station.

Participants should arrive 15 minutes before the start time. Late arrivals may not be guaranteed participation.

Be punctual – arrive 15 minutes early. Late comers may not be able to join the class.

The class is led by Italian chefs, ensuring an authentic culinary experience.

Restrictions include not being suitable for people with gluten intolerance.

Weapons, sharp objects, alcohol, and drugs aren’t permitted.

Participants must inform about allergies or dietary restrictions immediately after booking, as some restrictions may not be accommodated.

Important Notes

Although the cooking class isn’t suitable for those with gluten intolerance, participants can inform the organizers about any allergies or dietary restrictions immediately after booking.

Some restrictions may not be accommodated. Weapons, sharp objects, alcohol, and drugs aren’t permitted during the class.

The 3-hour event takes place at an office located approximately 4 minutes from the Colosseum, near the "Colosseo" Metro Station.

Participants should arrive 15 minutes before the start time, as late arrivals may not be guaranteed participation in the hands-on activities.

Customer Feedback

How has the cooking class experience been received by past participants? Judging by the glowing reviews, this class is a hit with Rome visitors.

Based on a single 5-star review, one attendee raved, "Amazing. 10/10 would recommend. Great host & chef, and the wine and food was great."

This feedback suggests the class delivers an authentic Italian culinary journey, from crafting pizzas and gelato to sampling fine wines, under the expert guidance of talented instructors.

With a perfect rating, this hands-on cooking class appears to offer an immersive and memorable experience for those seeking to learn the secrets of classic Roman cuisine.

The Sum Up

This immersive cooking class in Rome provides a delightful blend of hands-on culinary experience and cultural exploration. Participants will master the art of Neapolitan pizza and gelato-making, all while enjoying free-flowing Italian wine and expert guidance. Whether a novice or experienced cook, this class offers a unique opportunity to savor the vibrant flavors of Italy in an engaging, creative setting.