Set out on a delectable journey through the culinary traditions of Rome with a private cooking class in the heart of the city. Under the expert guidance of instructor Daniela, you’ll craft a mouthwatering 3-course Italian meal using fresh, market-sourced ingredients. Tailor the menu to your preferences, sipping Italian aperitifs and prosecco as you learn the secrets of authentic Italian cuisine. This hands-on experience promises an unforgettable taste of la dolce vita.
About Your Stay

- Authentic and personalized 3-hour culinary experience in Rome, priced from $293.78 per person for groups of 2-6 people.
- Hands-on training to create a traditional 3-course Italian meal using market-fresh ingredients and enjoy Italian aperitifs.
- Customizable menu options to accommodate vegetarian and gluten-free diets, in collaboration with the instructor Daniela.
- Active engagement in preparing fresh pasta, a meat or vegetarian main dish, and a traditional dessert.
- Class takes place in the instructor’s home on Aventino Hill, with easy access from most areas of Rome and a hassle-free booking experience.
Overview of the Private Cooking Class

The private cooking class in Rome offers an authentic and personalized culinary experience. Priced from $293.78 per person, the 3-hour session accommodates groups of 2-6 people.
Enjoy an authentic and personalized culinary adventure in Rome, with a private 3-hour cooking class for 2-6 people.
Instructors teach in English and Italian, providing hands-on training to create a traditional 3-course Italian meal. The menu is customizable, catering to vegetarians and those with gluten-free diets.
Participants will make fresh pasta, a meat or vegetarian main, and a dessert using market-fresh ingredients. Complimentary aperitivi and prosecco are included, and guests receive the recipes to recreate the dishes at home.
Flexible booking allows reserving a spot without upfront payment.
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Authentic Cooking Experience

Immersing guests in the heart of Roman culinary traditions, the private cooking class promises an authentic experience.
Participants learn to make a traditional 3-course Italian meal, from scratch, in the home of a local host. They’ll create fresh pasta, a meat or vegetarian main dish, and a classic dessert using market-fresh ingredients.
The hands-on cooking lesson is tailored to individual preferences, catering to dietary needs. Beyond the cooking, guests also enjoy Italian aperitifs and a glass of prosecco, savoring the warm hospitality of their Roman host.
This intimate experience offers a unique glimpse into the city’s vibrant food culture.
Customizable Menu Options

What makes this private cooking class truly special is the customizable menu options.
You’ll work closely with the instructor, Daniela, to tailor the 3-course meal to your personal tastes and dietary needs. Whether you prefer a meat-based main or a vegetarian option, Daniela will craft a menu using fresh, local ingredients.
Gluten-free guests can also be accommodated. This hands-on experience ensures you’ll learn to prepare dishes you genuinely enjoy.
With Daniela’s guidance, you’ll craft an authentic Italian feast that caters perfectly to your preferences.
Hands-On Learning Activities

During the private cooking class, participants actively engage in preparing a traditional 3-course Italian meal.
Under the guidance of the instructor, they create fresh pasta from scratch, using a classic technique.
Next, they prepare a meat or vegetarian main dish, showcasing authentic Italian flavors.
To complete the meal, they craft a traditional dessert using market-fresh ingredients.
Throughout the hands-on experience, the group learns culinary skills and techniques while immersed in the warm, welcoming atmosphere of a real Roman home.
The class culminates in enjoying the fruits of their labor alongside a glass of prosecco.
More Great Tours NearbyLocation and Meeting Point
The private cooking class takes place in Daniela’s home on Aventino Hill, situated in the heart of central Rome.
To reach the venue, you’ll need to press the buzzer with Daniela Del Balzo’s name. Once inside, you’ll be welcomed into Daniela’s cozy kitchen where the hands-on cooking experience will unfold.
The peaceful Aventino neighborhood provides a charming, authentic setting for this immersive culinary adventure.
With its central location, the class is easily accessible from most areas of Rome, making it a convenient option for food-loving travelers seeking a personalized cooking lesson in the Eternal City.
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Cooking Components and Inclusions

As part of the private cooking class, you will have the opportunity to create a traditional three-course Italian meal from scratch.
Under the guidance of the instructor, guests will make fresh pasta, a meat or vegetarian main dish, and a classic dessert using market-fresh ingredients.
The class also includes complimentary Italian aperitivi and a glass of prosecco to enjoy during the hands-on cooking experience.
After the class, you will receive the recipes to recreate the dishes at home, allowing them to continue their culinary journey long after the class has ended.
Booking Information and Flexibility

Travelers can conveniently book their spot in the private cooking class without any upfront payment, allowing them to keep their travel plans flexible.
Once the booking is secured, guests can easily confirm the starting time for the class. This reserve now, pay later option provides a hassle-free booking experience.
Plus, the class offers a generous cancellation policy – travelers can receive a full refund if they cancel up to 24 hours in advance.
With this flexibility, guests can enjoy the authentic cooking experience with peace of mind, knowing they can adjust their plans if needed.
Explore the Flavors of Traditional Italian Cuisine

During this private cooking class, guests enjoy the rich culinary traditions of Italy. Under the guidance of a local chef, they’ll craft a mouthwatering 3-course meal using the freshest seasonal ingredients. First, they’ll make pasta from scratch, kneading and rolling the dough to perfection. Next, they’ll prepare either a meat or vegetarian main dish, showcasing classic Italian flavors. Finally, they’ll create a traditional dessert, capping off the experience with a sweet treat. Throughout, they’ll sip on Italian aperitivi and prosecco, truly living la dolce vita.
| Cooking Experience | Ingredients | Techniques |
| — | — | — |
| Make fresh pasta | Market-fresh produce | Knead and roll dough |
| Prepare main course | Authentic Italian spices | Chop, sauté, braise |
| Create dessert | Local, seasonal items | Mix, bake, plate |
| Sip Italian aperitivi | Premium prosecco | Relax and savor |
| Take home recipes | – | – |
Questions About Your Stay

Is the Cooking Class Suitable for Children?
The cooking class is suitable for children aged 12 and up. The private format allows for a customized experience, and the hands-on activities are engaging for mature kids interested in learning about traditional Italian cuisine.
Can I Bring My Own Wine or Alcoholic Beverages?
The cooking class does not allow guests to bring their own wine or alcoholic beverages. However, the experience includes complimentary Italian aperitivi and a glass of prosecco as part of the class.
Are There Any Dietary Restrictions for the Cooking Class?
The cooking class offers customizable menus that accommodate vegetarian and gluten-free diets. Participants can specify their dietary preferences when booking to ensure the menu meets their needs.
How Do I Get to the Meeting Point From the Nearest Metro Station?
To get to the meeting point, take the metro to Circo Massimo station. Then, it’s a short 5-minute walk to Daniela’s home on Aventino Hill. Look for the buzzer with the name "Daniela Del Balzo" to enter the venue.
Can I Purchase Additional Ingredients or Products During the Class?
Yes, participants can purchase additional ingredients or products during the class. The instructor will provide options to buy extra items like local spices, olive oil, or cookware to continue the authentic experience at home.
Final Verdict On This Stay
Enjoy the authentic flavors of traditional Italian cuisine during this private cooking class in the heart of Rome. Hands-on instruction, customizable menus, and a cozy home setting on Aventino Hill provide an unforgettable culinary experience. Indulge in Italian aperitifs and prosecco as you learn to prepare a delectable 3-course meal using fresh, market-sourced ingredients.
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