Pizza & Gelato: Cooking Class in Central Florence

Craving an authentic taste of Italy? The "Pizza & Gelato: Cooking Class" in central Florence promises to satisfy. Led by a professional chef, this immersive 3-hour session teaches participants the art of crafting traditional pizza and gelato from scratch. Using fresh, local ingredients, you’ll learn to knead dough, prepare sauce, and create delectable gelato flavors. The hands-on experience culminates in a communal tasting – the perfect way to savor the flavors of la dolce vita.

Key Points

• 3-hour cooking class in Florence focused on traditional Italian pizza and gelato making, conducted in English, and wheelchair accessible.
• Participants learn to prepare pizza dough, sauce, and two gelato flavors using fresh, locally-sourced ingredients under the guidance of a professional chef.
• Hands-on experience with kneading pizza dough, shaping the crust, and churning gelato, followed by a communal tasting with a glass of wine.
• No upfront payment required, and a full refund is available for cancellations up to 24 hours in advance.
• Participants leave with new skills and the ability to impress others with their homemade pizza and gelato.

You can check availability for your dates here:

Class Overview

A cooking class in the heart of Florence offers visitors a unique opportunity to learn the art of traditional Italian pizza and gelato making.

The 3-hour class is priced from $108.13 per person and is conducted in English. It’s wheelchair accessible, and you can cancel up to 24 hours beforehand for a full refund.

No upfront payment is required – you can reserve your spot and pay later.

The class covers making pizza dough and sauce from scratch, as well as creating two gelato flavors using fresh, local ingredients.

It’s a hands-on culinary experience with a professional chef.

What to Expect

During the 3-hour cooking class, participants first learn to prepare traditional Italian pizza from scratch.

Under the guidance of a professional chef, they’ll:

• Knead and shape the dough into perfect rounds

• Craft a rich, flavorful tomato sauce

• Expertly top the pizzas with fresh, local ingredients

• Bake the pizzas to crispy, bubbly perfection

After the pizza-making, the class turns its attention to the art of gelato.

Participants use seasonal produce to create two classic Italian flavors, learning insider techniques to achieve the creamy, dense texture.

With full stomachs and new skills, attendees leave ready to impress friends and family.

Cooking Experience

The cooking class kicks off with participants learning to prepare traditional Italian pizza from scratch. Under the guidance of a professional chef, they create the dough and sauce using fresh, locally sourced ingredients.

Next, they learn the art of making two flavors of authentic gelato, also using high-quality, seasonal produce. Throughout the class, the chef shares culinary tips and tricks, empowering participants to recreate these dishes at home.

The hands-on experience culminates in everyone gathering around the table to savor the pizza and gelato they’ve crafted, accompanied by a glass of wine.

Hands-on Pizza Making

Participants begin the hands-on pizza making portion of the class by donning aprons and gathering around the chef’s workstation.

The chef leads them through the process, sharing tips and techniques along the way:

• Knead the dough until it’s smooth and elastic

• Stretch and shape the dough into a thin, round crust

• Ladle on the rich, flavorful tomato sauce

• Sprinkle the dough with a blend of mozzarella and Parmesan cheeses

With the pizzas ready for the oven, the aroma of baking dough and melting cheese fills the air, whetting the participants’ appetites for the delicious meal to come.

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Gelato Preparation

Next, participants dive into the gelato-making portion of the class.

Led by the experienced chef, they learn to create two flavors using fresh, locally-sourced ingredients. Following the chef’s instructions, they blend and churn the ingredients to achieve the perfect creamy texture.

Participants pick up tips and tricks for producing artisanal gelato at home. Soon, the class is filled with the sweet aromas of the homemade gelato.

Participants learn tips and tricks to craft artisanal gelato at home, as the class fills with the sweet aroma of homemade gelato.

After the hands-on preparation, everyone gathers around the table to savor the results alongside a glass of wine, bonding over the satisfying culinary experience.

Tasting and Enjoyment

Finally, participants gather around the table to savor the creations they’ve made with good company. A glass of wine accompanies the homemade pizza and gelato, enhancing the experience.

The group shares laughter and conversation, relishing the fruits of their labor. The cooking class culminates in this communal tasting, where:

• Flavors meld and dance on the palate

• Satisfaction swells from a job well done

• Camaraderie builds over a shared passion for Italian cuisine

• Memories are made to be cherished long after the class ends

The cooking class leaves participants with not only new skills, but a fulfilling culinary adventure.

Meeting Point and Directions

The cooking class is held at a central location in Florence, making it easily accessible.

The address is Via dell’Ardiglione 39, located next to the building with the blue number 39. This spot can be found conveniently on Google Maps.

Participants should aim to arrive at the meeting point a few minutes before the class begins.

The class is wheelchair accessible, ensuring inclusivity for all.

With clear directions and a centralized location, attendees can focus on their culinary adventure without worrying about finding the venue.

Participant Information

Although the cooking class is suitable for all ages, it’s particularly family-friendly. Participants are encouraged to wear comfortable shoes, as the class involves hands-on cooking activities.

Pets, smoking, alcohol, and drugs are strictly prohibited during the session. The class has received a 5/5 customer rating based on 2 reviews, indicating a positive and enjoyable experience for attendees.

• The class is ideal for families, friends, and anyone with a passion for Italian cuisine.

• Participants can expect to learn valuable culinary skills and techniques from a professional chef.

• The class offers a unique opportunity to create traditional Italian dishes and bond over the shared experience.

• Guests can savor the creations and enjoy the company of fellow participants in a convivial setting.

The Sum Up

Don’t miss this chance to savor the flavors of Florence. You’ll learn to craft authentic pizza and gelato, then indulge in a delightful tasting. With a glass of wine, enjoy the fruits of your labor and the company of fellow foodies. This immersive cooking class is an experience you won’t forget.

You can check availability for your dates here: