Pasta and Tiramisu Cooking Class in Rome, Piazza Navona

Fascinate your taste buds with a hands-on pasta and tiramisu cooking class in the heart of Rome's Piazza Navona, led by experienced chefs.

Eager to discover the secrets of authentic Italian cuisine? Look no further than the Pasta and Tiramisu Cooking Class in the heart of Rome’s Piazza Navona. Led by experienced chefs, this hands-on experience invites you to craft fresh fettuccine and decadent tiramisu, all while sipping on a glass of wine or beer. With a maximum of 10 participants, you’ll enjoy a personalized, immersive journey into the rich culinary traditions of Italy. What awaits you in this intimate setting just might surprise and delight.

About Your Stay

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  • Hands-on cooking class to learn the art of making fresh fettuccine pasta and classic tiramisu dessert in the heart of Rome’s Piazza Navona.
  • Intimate class setting with a maximum of 10 travelers, ensuring personalized instruction from experienced chefs.
  • Includes a glass of wine or beer, coffee or limoncello, and access to all necessary cooking tools.
  • Not suitable for those with gluten or lactose intolerances, as the menu contains eggs and dairy.
  • Conveniently located class with a straightforward booking process and flexible cancellation policy up to 24 hours prior.

Overview of the Cooking Class

The cooking class is held at Ristorante Tucci, a renowned hotel located in the heart of Rome’s Piazza Navona.

Led by experienced chefs, the class focuses on preparing fettuccine pasta and the iconic tiramisu dessert.

With a maximum capacity of 10 travelers, the class provides a hands-on, intimate experience.

Highly recommended, the class boasts a 97% recommendation rate from 314 reviews and a 4.8-star rating on Viator and Tripadvisor.

Participants can enjoy a glass of wine or beer, coffee or limoncello, and access to necessary cooking tools, making this a well-rounded culinary adventure in the heart of Rome.

Class Details

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The class menu features a delectable lineup, starting with a classic bruschetta appetizer.

For the main event, you will learn to handcraft fresh fettuccine pasta, customizing it with a variety of toppings. Topping the meal is the grand finale – a decadent tiramisu dessert.

The class includes:

  • Coffee or limoncello post-meal
  • 1 glass of wine or small beer (18+)
  • Bottled water
  • Aprons and necessary cooking tools
  • Instruction from experienced chefs

Participants can expect an engaging, hands-on experience, suitable for all skill levels.

The class culminates in a delicious feast of homemade Italian delights.

Health and Safety Information

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Although the cooking class is open to travelers of most abilities, it may not be suitable for certain dietary restrictions or mobility needs.

The class isn’t recommended for individuals with gluten or lactose intolerance, as the menu includes pasta and tiramisu. Vegans should also avoid this class, as it contains eggs.

Plus, the class may not be accessible for those with mobility issues, as it isn’t wheelchair accessible.

Regarding the tiramisu, it’s made with regular white sugar, so those with dietary concerns should take note.

Participants should consider these health and safety considerations before booking.

Booking and Cancellation

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The pasta and tiramisu cooking class is priced from $78.80 per person.

Travelers can reserve now and pay later. The class offers free cancellation up to 24 hours before the experience.

Key booking details include:

  • Price: From $78.80 per person
  • Cancellation Policy: Free cancellation up to 24 hours before the experience
  • Booking Options: Reserve now and pay later
  • Payment Methods: Accepted

Booking this immersive cooking class in the heart of Rome’s Piazza Navona is a straightforward process, allowing guests to secure their spot with flexibility.

Questions About Your Stay

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What Is the Dress Code for the Cooking Class?

The cooking class has no strict dress code. Comfortable, casual attire is recommended to allow for ease of movement during the hands-on pasta and tiramisu making activities. Aprons are provided to keep clothes clean.

Can We Take Home Any of the Dishes We Make?

Participants can take home the fettuccine pasta and tiramisu they make during the class. The instructors provide containers so guests can easily transport their creations. However, the bruschetta is typically consumed during the experience.

Is the Cooking Class Offered in Multiple Languages?

The cooking class is offered in multiple languages, including English. Participants can choose from various language options when booking the experience to ensure they can follow along comfortably during the chef-led instruction.

Is There a Minimum Group Size Requirement?

The class doesn’t have a minimum group size requirement. It can accommodate a maximum of 10 travelers, allowing for an intimate and personalized experience for small groups or individual participants.

Can We Request a Specific Dietary Accommodation?

While the class is not suitable for those with gluten or lactose intolerance, or vegans, the staff may be able to accommodate dietary needs if requested in advance. It’s best to check with the provider about any customizations.

Final Verdict On This Stay

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The Pasta and Tiramisu Cooking Class in Rome’s Piazza Navona offers a unique opportunity to learn authentic Italian cooking. With a maximum of 10 participants, you’ll craft fresh pasta and decadent tiramisu, enjoying a glass of wine or beer. Led by experienced chefs, this engaging class is perfect for all skill levels, immersing you in the vibrant atmosphere of Rome.