Montréal: Maple Syrup Tasting Conference!

Montréal’s maple syrup tasting conference offers a unique opportunity to take in the rich history and diverse culinary applications of this beloved Canadian delicacy. Attendees can expect to sample a tantalizing array of maple products, from syrups to pastries, while learning about the intricate process of maple syrup production. With limited spots available, this intimate setting promises a personalized experience that’s not to be missed. Intrigued? Read on to discover what else this delightful event has in store.

About Your Stay

• Intimate maple syrup tasting experience in Montréal, featuring a variety of maple products and an educational lecture on the history and culinary uses of maple.
• Limited to 10 participants, with the session conducted in French and lasting 1.5 hours, starting from $20.86 per person.
• Opportunity to learn about the different categories of maple syrup and make maple taffy on snow.
• Complimentary coffee or tea provided, with the option to bring home all sampled items.
• Suitable for adults, but not recommended for children under 6 or individuals with diabetes due to the high sugar content of maple products.

You can check availability for your dates here:

Event Overview

The Montréal: Maple Syrup Tasting Conference is a 1.5-hour experience priced from $20.86 per person.

The Montréal: Maple Syrup Tasting Conference is a 1.5-hour experience priced from $20.86 per person.

It’s limited to 10 participants and conducted in French. Attendees can cancel up to 24 hours in advance for a full refund.

Booking is easy – simply reserve the spot with no upfront payment.

The experience highlights include tasting maple syrups and products, learning about the history and uses of maple, discovering 4 maple syrup categories, and making maple taffy.

The conference includes a 1-hour 15-minute lecture, 10 maple product tastings, and complimentary coffee or tea.

Children under 6 and those with diabetes are restricted.

Booking Information

Booking this 1.5-hour maple syrup tasting conference is easy – visitors simply need to reserve their spot with no upfront payment.

The booking information includes:

1. Check availability for the desired starting times.

2. Find the meeting point on Google Maps.

3. Take advantage of the free cancellation policy, allowing participants to cancel up to 24 hours in advance for a full refund.

With these straightforward steps, guests can secure their place at this delightful maple syrup experience in Montréal without any hassle.

Experience Highlights

Visitors to the Montréal Maple Syrup Tasting Conference can expect to embark on a delightful journey of flavor discovery.

They’ll have the chance to taste a variety of maple products, including syrup, butter, sugar loaf, and jelly. The experience also includes a lecture on the history, harvesting, and culinary uses of maple.

Participants will learn about the different categories of maple syrup and even get to make their own maple taffy on snow.

With a maximum of 10 people, the intimate setting allows for a personalized and informative tasting experience.

Included in the Experience

During the 1 hour 15 minute lecture, you will explore the rich history and production of maple syrup within the boutique kitchen.

The experience includes:

The experience includes tasting of 10 maple products, complimentary coffee or tea, and the option to bring home all sampled items.

1. Tasting of 10 maple products, including syrups, butter, sugar loaf, jelly, and pastries.

2. Complimentary coffee or tea to accompany the tasting.

3. The option to bring home all the maple products participants have sampled.

These inclusions provide an immersive and educational experience, allowing attendees to fully appreciate the diverse flavors and uses of this iconic Canadian sweetener.

More Great Tours Nearby

Restrictions

The maple syrup tasting conference isn’t suitable for children under 6 years old.

Younger kids may find the experience overwhelming or boring. Plus, the conference isn’t recommended for people with diabetes. The high sugar content of maple products could cause health issues for those with diabetes.

However, the event is open to a wide range of adult participants. The intimate group size of 10 ensures a personalized and interactive experience.

Attendees can look forward to discovering the history, harvesting, and culinary uses of maple syrup through tastings and interactive demonstrations.

Customer Feedback

Participants have overwhelmingly praised the maple syrup tasting conference, awarding it a perfect 5/5 rating based on a single review.

The positive feedback highlights several key aspects of the experience:

1. The guide’s passion and expertise, which bring the history and production of maple syrup to life in an informative and engaging manner.

2. The delightful flavors of the maple products, from the rich syrups to the delectable taffy on snow.

3. The overall enjoyable and immersive nature of the tasting, leaving attendees with a newfound appreciation for the versatility of this beloved Canadian treasure.

Maple Syrup: A Delectable Delight

As maple trees awaken from their winter slumber, their sap flows with a sweetness that has captivated the hearts and palates of Canadians for generations.

At the Montréal: Maple Syrup Tasting Conference, participants embark on a delectable journey through the four distinct categories of this liquid gold.

From rich, dark Grade A to the delicate, golden-hued Grade B, each variety offers a unique flavor profile, showcasing the versatility of maple syrup in cooking and baking.

From rich, dark Grade A to the delicate, golden-hued Grade B, each maple syrup variety offers a unique flavor profile for cooking and baking.

Whether drizzled over pancakes, whisked into vinaigrettes, or enjoyed in decadent pastries, this maple treat is a true Canadian delight.

Exploring the Flavors of Maple Syrup

At the heart of the Montréal: Maple Syrup Tasting Conference lies an exploration of the captivating flavors that maple syrup has to offer.

Participants embark on a delectable journey, tasting 10 distinct maple products, including:

1. Rich, creamy maple butter

2. Indulgent maple sugar loaf

3. Delightful maple jelly and pastries

Under the guidance of passionate experts, guests discover the nuances between different categories of maple syrup, learning about the history, harvesting, and culinary applications of this beloved Canadian treasure.

The tasting experience culminates in the opportunity to make maple taffy, creating a truly immersive and memorable encounter.

Questions About Your Stay

Can I Bring My Own Maple Syrup to the Tasting?

The event guidelines do not indicate whether participants can bring their own maple syrup to the tasting. It’s best to check with the organizers directly to confirm if bringing personal maple products is allowed.

Is There a Dress Code for the Event?

There is no dress code for the event. Participants can wear casual, comfortable attire. The focus is on the maple syrup tasting experience, so the organizers don’t have any specific clothing requirements.

Can I Purchase Maple Syrup Products On-Site After the Tasting?

Yes, the experience includes an option to bring home all the maple products you want after the tasting. You can purchase additional maple syrup, butter, sugar loaf, jelly, and pastries on-site.

Is the Event Suitable for Guests With Food Allergies?

The event is not explicitly stated to be suitable for guests with food allergies. However, it does mention tasting 10 maple products, so individuals with maple or other food allergies should inquire about the event’s accommodations before booking.

Are There Any Discounts Available for Group Bookings?

The event details don’t mention any discounts for group bookings. The experience is limited to 10 participants, so there may not be group pricing options available. It’s best to check with the organizers directly for any special group rates or package deals.

Final Verdict On This Stay

This maple syrup tasting experience in Montréal offers a unique opportunity to explore the rich history and diverse culinary applications of this beloved Canadian treasure. With a personalized setting, carefully curated tasting, and hands-on maple taffy making, attendees are sure to leave with a deeper appreciation for the versatility and flavor of maple syrup. Don’t miss this chance to embark on a delectable journey through the world of maple.

You can check availability for your dates here: