Gelato and Pasta Cooking Class in Rome - Piazza Navona

In the heart of Piazza Navona, a unique gelato and pasta cooking class awaits those eager to explore Italian cuisine. Participants get hands-on experience crafting fresh fettucine and artisan gelato, all under the guidance of a professional chef. With an intimate group size and a warm atmosphere, it’s a culinary adventure that promises delicious results. Curious about what else this experience has to offer? Let’s explore the details further.

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Key Points

Enjoy a 2.5-hour cooking class in Piazza Navona, focusing on artisan gelato and fresh fettucine.
Classes are limited to six participants for personalized guidance from a professional chef.
Start your experience with a welcome glass of Prosecco and an intimate dining atmosphere.
Create a four-course meal, including bruschetta, homemade fettucine, and artisan gelato for dessert.
Flexible booking options allow you to reserve now and cancel free up to 24 hours before the class.

You can check availability for your dates here:

Overview of the Cooking Class

When travelers find themselves in the heart of Rome, they can’t miss the chance to join a fun and hands-on cooking class that combines the art of making gelato and pasta.

Set in the lively Piazza Navona, this 2.5-hour class is perfect for food lovers, with a cozy group size of just six. Participants dive into crafting artisan gelato with a pro and learn to make fresh fettucine.

Plus, they kick off the experience with a welcome Prosecco and enjoy a delectable four-course meal afterward.

With flexible booking options, it’s a culinary adventure that’s hard to resist!

Feeling inspired to cook? Check out these other hands-on experiences in Rome

What to Expect During the Experience

As participants step into the vibrant atmosphere of the cooking class, they’re greeted with a refreshing glass of Prosecco that sets the tone for a delightful culinary journey.

Next, they dive into the hands-on gelato-making session with a pro, mastering local recipes.

Afterward, it’s all about the pasta! Under expert guidance, they’ll learn to craft homemade Fettucine from scratch.

With a small group size, everyone gets personalized attention, making it both fun and educational.

The experience culminates in a cozy dining setting, where they can savor their creations and share laughter, making it an unforgettable afternoon in Rome.

Delicious Inclusions in the Class

While participants enjoy the art of cooking, they can look forward to a variety of delicious inclusions that enhance the overall experience. Each class is packed with tasty treats, making it a feast for both the senses and the stomach. Here’s a sneak peek at what awaits:

| Inclusions | Details | Notes |

|——————————|—————————–|———————-|

| Welcome Drink | Prosecco upon arrival | Perfect for toasting!|

| Pasta Dish | Freshly made Fettucine | Custom sauce choice |

| Bruschetta Appetizer | Crisp, flavorful bites | Starter delight |

| Dessert | Artisan gelato | Sweet finale |

Ideal Participants for the Class

Whether they’re seasoned chefs or curious novices, the cooking class in Rome welcomes anyone with a passion for food and culture.

It’s perfect for families looking to bond over delicious creations or foodies eager to enhance their culinary skills. The intimate group size of six ensures personalized attention, making it a comfortable setting for learning.

However, it’s not suitable for children under six or those with mobility impairments. Vegans may want to consider other options, as the class focuses on traditional pasta and gelato.

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Customer Experiences and Feedback

Customer experiences from the cooking class in Rome highlight just how enjoyable and memorable the event can be.

With a stellar overall rating of 4.8/5, participants rave about their time.

Here are some standout moments:

Samantha from the UK loved how the experience covered its cost, saying the food and learning were top-notch.
Helen, also from the UK, called the class brilliant, praising the stunning dining experience.
Nicole from France found it fun for families, especially the delicious pasta and gelato they made.

These reviews show that this class is a hit for foodies and families alike!

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Booking and Pricing Details

Looking to dive into the culinary delights of Rome?

This gelato and pasta cooking class offers an unforgettable experience for food lovers at a fantastic price. Classes start from just $81.61, with a special discount bringing it down to $65.28 per person—saving you up to 20%!

With flexible booking options, you can reserve now and pay later, plus enjoy free cancellation up to 24 hours in advance.

Limited to six participants, it ensures a cozy atmosphere.

Location and Accessibility

Nestled in the heart of Rome, the gelato and pasta cooking class takes place in the lively Piazza Navona, a stunning backdrop that enhances the culinary experience.

Getting there’s a breeze, whether you’re roaming on foot or using public transport.

Reaching this culinary haven is effortless, whether you stroll through the streets or hop on public transport.

Here’s what makes the location special:

Central Hub: Piazza Navona is surrounded by iconic sights, making it easy to explore before or after class.
Public Transport Access: Multiple bus and metro options nearby keep travel simple.
Local Vibe: The plaza buzzes with energy, offering a true taste of Roman life.

It’s the perfect spot for a culinary adventure!

Tips for Making the Most of Your Class

How can participants truly elevate their experience during the gelato and pasta cooking class?

First off, embrace the process! Dive into the gelato-making and pasta-kneading with enthusiasm. Don’t hesitate to ask questions; the instructors love sharing their expertise.

Also, make sure to savor the Prosecco upon arrival—it’s the perfect way to kick off the fun!

Bring along a notepad for jotting down tips and recipes, too.

Finally, connect with fellow food lovers; sharing laughs and stories makes the experience even more memorable.

With these simple tips, you will surely make the most of their culinary adventure in Rome!

Since Your Asked

Is Prior Cooking Experience Required to Attend the Class?

No prior cooking experience’s needed! Participants of all skill levels can join in and enjoy the fun. The class guides everyone through each step, making it perfect for beginners and seasoned cooks alike.

Can Dietary Restrictions Be Accommodated During the Cooking Class?

They can accommodate some dietary restrictions, but it’s best to check in advance. The team’s eager to ensure everyone enjoys the experience while savoring delicious flavors, so communication’s key for a fantastic time!

What Should Participants Wear for the Cooking Class?

Participants should wear comfortable clothing and closed-toe shoes for the cooking class. They’ll be moving around and working with ingredients, so it’s best to dress casually and ready for some hands-on fun!

Are Children Allowed to Participate in the Class?

Children are allowed, but there are age restrictions. Kids under six can’t participate. However, families with older kids will find it a fun, hands-on experience that everyone can enjoy together while creating delicious dishes.

Can Participants Take Home Any Leftovers From the Meal?

Participants can’t take home leftovers from the meal. However, they’ll savor every bite during the class, ensuring they leave fully satisfied, having enjoyed their delicious creations and the overall experience together.

The Last Word

If you’re looking for a fun and tasty way to learn about Italian culture, the Gelato and Pasta Cooking Class in Piazza Navona is a must-try! With hands-on guidance from a professional chef and a cozy group, you’ll whip up delicious dishes and enjoy a delightful meal. Whether you’re a foodie or just want to have a great time with friends and family, this experience promises to be unforgettable. So, roll up your sleeves and get ready to create some magic in the kitchen!