Set out on a captivating 5-hour journey through the stunning landscapes of Peru’s Andes region. This tour offers a chance to explore the Inca agricultural site of Moray, famous for its unique circular terraces, and the striking salt ponds of Salinas de Maras, where traditional salt production methods are still practiced. With convenient hotel pickup, a knowledgeable bilingual guide, and flexible cancellation policies, this tour promises an unforgettable cultural experience. Discover the rich history and natural wonders that await.
Key Points
- A 5-hour tour from Cusco that visits Moray, Salinas de Maras, and Chinchero, with hotel pickup, round-trip transportation, and a bilingual guide.
- Explore Moray, an Inca agricultural laboratory with circular terraces used for testing crops, and learn about advanced Inca farming techniques.
- Discover the historic Salineras (Salt Mines of Maras), a traditional Andean salt production center with over 3,500 salt ponds.
- Experience the scenic drive through mountains, lagoons, and fields, and stop in Chinchero, known for its traditional textile techniques.
- The tour has received positive reviews, with visitors praising the guide’s ability to bring the history and culture to life.
Tour Overview
This 5-hour tour from Cusco allows visitors to explore three remarkable Inca and colonial-era sites – Chinchero, Salinas de Maras, and Moray.
Priced from €18.39 per person, the tour includes hotel pickup, round-trip transportation, a bilingual guide, and all entrance fees.
After a scenic 1 hour and 20-minute drive, guests will visit the Inca agricultural laboratory of Moray, the historic salt production center of Salineras, and the town of Chinchero known for its traditional textile techniques.
The tour offers flexible booking and free cancellation up to 24 hours in advance.
Looking for more options in Cusco? We've reviewed plenty of other experiences.
Itinerary
After hotel pickup in Cusco, the tour group embarks on a 1 hour and 20-minute scenic journey, passing through snow-capped mountains, lagoons, corn, and potato fields.
The first stop is Moray, an Inca agricultural laboratory featuring circular Andean terraces carved into the earth, used for adapting crops to different climates.
Next, the tour visits the Salineras (Salt Mines of Maras), a historic salt production center with over 3,500 salt ponds, believed to date back to pre-Inca times and filled by water channels.
On the return, the group passes through Chinchero, known for preserving traditional Andean textile techniques.
First Stop – Moray
The Inca agricultural laboratory of Moray features remarkable circular Andean terraces carved into the earth.
These tiered terraces were used for adapting crops to different microclimates, allowing the Inca to experiment with growing conditions and boost agricultural production. Descending inwards, each terrace has a slightly different temperature, humidity, and solar exposure.
This unique design facilitated the testing of crops from the coast, valleys, and highlands, expanding the Inca’s understanding of agronomics.
Today, visitors can marvel at the ingenious engineering and learn about the Inca’s advanced farming techniques at this captivating archaeological site.
Second Stop – Salineras (Salt Mines of Maras)
From Moray, the tour continues to the historic Salineras, or Salt Mines of Maras.
This centuries-old salt production center features over 3,500 salt ponds, believed to date back to pre-Inca times. Visitors can observe the intricate system of water channels that fill the ponds, where salt is harvested by hand.
The site offers a glimpse into traditional Andean salt-making practices that have been passed down through generations.
Walking among the geometric patterns of the salt ponds is a visually striking experience, highlighting the region’s rich cultural heritage and ingenious use of natural resources.
More Great Tours NearbyReturn Journey
As the tour departs the Salineras, it passes through Chinchero, a town known for its preservation of traditional Andean textile techniques.
The journey back to Cusco offers captivating views:
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Snow-capped mountains in the distance
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Vibrant corn and potato fields
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Tranquil lagoons reflecting the sky
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Bustling local markets selling handcrafted goods
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Quaint villages showcasing Incan and colonial architecture
The tour arrives back in Cusco around 2:00 p.m., providing ample time for travelers to explore the city’s historic center, acclaimed cuisine, and lively culture before the day ends.
Included in the Tour
The tour includes several key components.
Guests receive hotel pickup in Cusco and round-trip transportation throughout the day. A bilingual guide accompanies the group, providing insights and context about the sites visited.
Entrance fees to Moray, Salineras, and other attractions are included, ensuring a hassle-free experience.
The tour covers a range of fascinating Inca and colonial-era sites, from the agricultural terraces of Moray to the historic salt ponds of Maras.
Altogether, the inclusions provide a comprehensive and enriching exploration of the region’s remarkable cultural and natural heritage.
Customer Experience
Customers have consistently praised this tour, with an outstanding 5/5 rating based on 2 reviews.
Highlights of the customer experience include:
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A passionate guide who brings the history and culture to life
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Fascinating insight into Inca agricultural practices at Moray
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The unique and visually stunning salt ponds of Maras
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The opportunity to witness traditional Andean textile techniques in Chinchero
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Smooth logistics from hotel pickup to on-time arrival back in Cusco
This tour offers an immersive and enlightening experience that leaves a lasting impression on visitors.
Booking Information
To book this tour, customers can check the availability for various starting times.
They can select the desired number of participants and the date for their reservation.
The meeting point for the tour is available on Google Maps, making it easy for travelers to find the starting location.
The tour offers flexible booking, allowing customers to reserve their spot now and pay later.
With free cancellation up to 24 hours in advance, travelers can plan their trip with confidence, knowing they can receive a full refund if their plans change.
Things To Know
Do I Need to Bring My Own Water or Snacks?
The tour includes round-trip transportation, so you don’t need to bring your own water or snacks. However, you may want to pack some light refreshments if you have specific dietary needs or want additional sustenance during the 5-hour excursion.
Can I Take Photographs During the Tour?
Yes, participants are encouraged to take photographs throughout the tour. The tour’s itinerary allows ample opportunities to capture the stunning landscapes, historical sites, and cultural elements. Photography is welcomed and will enhance the overall tour experience.
Is the Tour Suitable for Children?
Yes, the tour is suitable for children. The itinerary includes educational and engaging activities suitable for all ages, and the bilingual guide can provide age-appropriate information to ensure a fun and enriching experience for the whole family.
What Is the Cancellation Policy if I Need to Reschedule?
There’s a flexible booking policy with free cancellation up to 24 hours in advance for a full refund. Customers can easily reschedule their tour if needed without penalty.
Will I Have Time to Explore the Sites on My Own?
Yes, you’ll have time to explore the sites on your own. The itinerary provides ample time at each destination, allowing you to wander and discover the Inca agricultural laboratory, salt ponds, and traditional Andean textiles at your own pace.
Sum Up
The "From Cusco: Chinchero, Salinas De Maras and Moray Tour" offers an immersive experience into Peru’s rich cultural heritage. Visitors can explore the unique Inca agricultural site of Moray and the traditional salt production at Salinas de Maras, all with convenient hotel pickup and a knowledgeable bilingual guide. This tour promises an unforgettable journey through the stunning landscapes of the Andes.
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