From Ano Mera: Day Tour & Wine Tasting with dinner At A Farm

Experience a Taste of Mykonos Beyond the Beaches

Looking for an authentic way to experience the heart of Mykonos? This From Ano Mera: Day Tour & Wine Tasting with Dinner at a Farm blends local farming, delicious wines, and traditional Greek cooking into a memorable four-hour adventure. It’s a fantastic choice for those who want more than just sunbathing; instead, they crave real insights into Greek culture and cuisine.

What I love about this tour is how it combines interactive farm experiences with tasting and cooking demonstrations—it’s both fun and educational. Plus, it offers a genuine look at how locals live and work outside the glitz of Mykonos town. One small consideration: the tour’s timing can vary, so checking availability and starting times is key. Overall, it’s ideal for curious foodies, families, or anyone eager for a hands-on experience that goes behind the scenes.

This experience suits travelers wanting culture, who appreciate good food and wine, or those looking for a meaningful local connection. If you’re after a relaxed, informative, and tasty outing, this tour checks all those boxes.

Key Points

• Authentic Farm Visit: See, pet, and learn about farm animals like goats, sheep, donkeys, rabbits, and cows.
• Culinary Skills: Watch a chef demonstrate how to prepare traditional Greek dishes, with a chance to participate.
• Wine Tasting: Sample three different local wines and learn tasting techniques from a knowledgeable sommelier.
• Fresh, Locally Sourced Lunch: Enjoy a meal featuring spinach pie, stuffed vegetables, salads, and feta—prepared with ingredients picked from the farm’s garden.
• Flexible and Convenient: Includes hotel or port pickup and drop-off, making the experience smooth.
• All-Inclusive: Unlimited local wine, raki, and juices, plus a commemorative photo.

You can check availability for your dates here:

A Closer Look at the Farm & Cultural Experience

The tour kicks off with a convenient pickup, either from your hotel or the cruise port, making planning straightforward. Once you arrive at the farm, a welcoming guide greets you and offers a guided tour around the premises—an excellent way to see how local farmers grow seasonal vegetables and care for their animals.

One highlight is getting to pet and learn about the farm animals. Several reviews mention how friendly and informative the guides are, helping guests understand the responsibilities of caring for animals like goats, sheep, donkeys, and rabbits. If you’re a fan of animals or enjoy farm visits, you’ll appreciate the relaxed, hands-on approach here.

The seasonal gardens are another treat. Depending on the time of year, you might pick fresh vegetables—adding a personal touch to your lunch and giving you a real sense of farm-to-table living. Guests have shared that walking through the gardens provides a peaceful break from busy sightseeing—it’s a quiet moment to connect with nature.

Wine Tasting with a Local Expert

Next, you’ll settle into a designated tasting area where Stathis, the farm’s sommelier, guides you through three local wines. His insights make the tasting both approachable and educational, from understanding basic techniques to appreciating Greece’s unique blends. The reviews praise his enthusiasm and knowledge, noting how he makes wine tasting accessible even for beginners.

Unlimited local wine, raki, and juices keep the mood light and social. You’ll find that this part of the experience offers a genuine taste of Greek hospitality—relaxed and friendly, perfect for conversation and making new friends.

Cooking Demonstration & Lunch

The highlight for food lovers is the cooking demo led by chef Miltos Karoubas. Watching him prepare two traditional dishes is a real treat, especially if you’re interested in Greek cuisine. The demo is interactive—some tour groups note they helped with the preparation, making it a fun, participatory experience.

The dishes—like spinach pie, stuffed tomatoes, peppers, and seasonal salads—are classic Hellenic recipes, demonstrating simple, hearty flavors that are often overlooked in favor of more touristy fare. Once the dishes are ready, you’ll sit down at a rustic table to enjoy your homemade meal, complemented by the farm’s fresh ingredients.

Guests have expressed that the lunch feels authentic, with dishes that are comforting and flavorful—an excellent way to wrap up the tour. The meal is accompanied by unlimited drinks, enabling you to unwind and take in the peaceful farm surroundings.

Practical Details, Timing & Value

The tour lasts around four hours, but check availability for start times—timing can vary, and early or late sessions may be available. Pickup is included from most locations, which is a huge plus on an island where transportation can sometimes be tricky.

Pricing seems to reflect good value when you consider the all-inclusive nature—guided farm tour, wine tastings, cooking demo, lunch, and unlimited drinks. Plus, the experience provides genuine insight into local life and culinary traditions, which many travelers find priceless.

The small group size and friendly guides ensure a personalized, engaging experience. Some guests mention that the farm’s staff, like the superintendent, is passionate and eager to share their knowledge, making it feel less like a tour and more like a visit to a friend’s farm.

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Considerations & Tips

• Check the starting times before booking, as they can vary.
• If you’re staying in remote areas or villas, an extra fee may apply for pickup.
• The experience is quite relaxed—don’t expect a high-energy activity; it’s best suited for those who enjoy cultural and culinary immersion.
• Be prepared for possibly helping out with some cooking tasks if the group is small—an informal, hands-on approach.
• Bring your camera for the many photo opportunities, especially around the gardens and farm animals.

Who Will Love This Tour?

This experience is ideal for food lovers eager to learn traditional Greek recipes and taste local wines. It’s also perfect for families or couples looking for a laid-back, authentic activity that offers a break from the typical beach day. If you’re curious about Greek farming life or want a unique, interactive meal experience**, this tour will hit the spot.

Travelers seeking a cultural connection—beyond the usual tourist spots—will find this especially rewarding. It’s a chance to see how locals live, work, and cook, all set in a beautiful farm setting.

FAQs

How long is the tour?
The tour lasts approximately four hours, but specific start times can be checked at booking.

Is pickup included?
Yes, hotel or port pickup and drop-off are included, although remote villas or houses may incur an extra fee.

What food is included?
A traditional Greek lunch featuring spinach pie, stuffed tomatoes and peppers, seasonal salads, and feta cheese is served.

Can I participate in cooking?
Yes, depending on group size, guests may help with preparing some dishes during the demonstration.

Are drinks included?
Unlimited local wine, raki, and juices are available throughout the experience.

Is there a dress code or special equipment needed?
Casual, comfortable clothing is fine—just be ready for some outdoor walking and farm activities.

This farm experience outside Ano Mera offers a delightful blend of local culture, culinary tradition, and genuine hospitality. Whether you’re a foodie, animal lover, or simply curious about Greek island life, it provides a heartfelt glimpse into the authentic side of Mykonos.

You can check availability for your dates here: