Fresh Pasta Lab in a Private Garden

Nestled in the picturesque Posillipo area, the "Fresh Pasta Lab in a Private Garden" offers an immersive culinary experience. Here, participants learn traditional pasta-making techniques using premium local ingredients. They’ll craft delightful dishes like ravioli and spaghetti while surrounded by lush greenery and a charming garden setting. The adventure concludes with savoring the creations at a rustic outdoor table, complemented by local wines. This three-hour workshop invites a maximum of eight guests, promising a truly unique and delectable outing.

Key Points

• Hands-on pasta-making workshop in a private garden setting in the Posillipo area, providing an intimate and picturesque culinary experience.
• Preparation of traditional Italian dishes like ravioli with ricotta and fresh tomato sauce, and spaghetti with basil pesto, using locally sourced premium ingredients.
• Outdoor cooking class with a maximum of 8 participants, available in English and Italian, with wheelchair accessibility.
• Dining in the serene garden environment, accompanied by a selection of local wines, to foster friendly conversations among participants.
• Convenient transportation options, including nearby bus stops and the possibility of taking a taxi or Uber to the venue.

You can check availability for your dates here:

Course Overview

The activity takes place in the Posillipo area and lasts for 3 hours.

Participants will learn traditional methods of preparing fresh pasta and sauces in a private garden.

Instruction is provided in both Italian and English.

The group size is limited to a maximum of 8 participants, or 5 for a more intimate experience.

The course is wheelchair accessible, ensuring accessibility for all.

Pricing and Booking

From $87.57 per person, the Fresh Pasta Lab activity offers an opportunity to take in the art of traditional pasta-making.

No upfront payment is required, allowing participants to reserve their spot and pay later. The activity is free to cancel up to 24 hours in advance for a full refund.

Availability includes both a morning session from 10:30 AM to 1:30 PM and an evening session from 6:30 PM to 9:30 PM, providing flexibility for interested visitors.

With a maximum group size of 8 participants, the experience promises a small, intimate setting to learn the techniques of fresh pasta crafting.

Cooking Experience

While the focus of the Fresh Pasta Lab is on learning traditional methods of preparing fresh pasta and sauces, you will have the opportunity to craft two delectable dishes – ravioli filled with ricotta cheese and served with a fresh tomato sauce, as well as spaghetti tossed with a vibrant basil pesto.

During the workshop, they’ll utilize:

• Premium ingredients sourced locally

• Outdoor cooking in a picturesque private garden

• Guidance from expert instructors on technique

• Aprons, utensils, and all necessary equipment provided

• The chance to enjoy the fruits of their labor, accompanied by wine.

Ingredients and Preparation

Premium ingredients sourced locally form the foundation of the Fresh Pasta Lab’s culinary experience. The chef carefully selects the finest ricotta, tomatoes, and basil to craft the classic Italian dishes. Participants learn to prepare ravioli filled with creamy ricotta and a vibrant tomato sauce, as well as spaghetti tossed in fragrant basil pesto. The cooking takes place outdoors in a private garden, allowing guests to enjoy the fresh aromas and picturesque setting.

| Ingredient | Source |

|————|——–|

| Ricotta | Local farm |

| Tomatoes | Nearby market |

| Basil | On-site garden |

| Pasta | Handmade in the kitchen |

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Dining in the Garden

After the hands-on cooking session, participants gather around a rustic outdoor table in the private garden to savor the fresh pasta dishes they’ve created.

The serene setting features:

• Lush greenery surrounding the cozy space

• Vine-covered trellises providing natural ambiance

• A charming fountain adding soothing sounds

• A spread of local wines to complement the meal

• Friendly conversation among the intimate group

As they enjoy the fruits of their labor, participants bask in the tranquil atmosphere and the satisfaction of having crafted authentic Italian cuisine.

The garden setting elevates the dining experience, creating a memorable culinary journey.

Customer Testimonials

Participants have consistently praised the Fresh Pasta Lab experience, leaving glowing reviews that highlight the exceptional quality of the workshop. The reviews convey a sense of delight and satisfaction with the cooking class.

| Customer | Nationality | Highlights |

| — | — | — |

| Rodrigo | United States | Praised the experience and provided recipes for home cooking. |

| Barbara | Slovenia | Enjoyed the lovely garden setting and quality of ingredients. |

| Stephanie | Netherlands | Commended the workshop and the kindness of the host. |

The overwhelmingly positive customer feedback underscores the value and memorability of this unique pasta-making experience in a private garden setting.

Nearby Attractions

Conveniently situated just a 10-minute walk from the Fresh Pasta Lab, visitors can explore the nearby beaches and stunning coastal vistas of the Posillipo area.

After mastering the art of homemade pasta, guests can unwind at:

• Spiaggia di Marechiaro – A peaceful, pebble beach with crystal-clear waters.

• Lungomare di Posillipo – A scenic seaside promenade offering breathtaking views of the Gulf of Naples.

• Parco Archeologico di Palepoli – Ruins of an ancient Greek city, offering a glimpse into the region’s rich history.

• Gaiola Underwater Park – A protected marine area renowned for its diverse aquatic life.

• Parco Virgiliano – A hilltop park with panoramic vistas of the Phlegraean Fields.

Getting to the Venue

The Fresh Pasta Lab is conveniently accessible by public transportation, with the nearest bus stop just a short walk away.

Guests can hop on bus number 140 and get off at the stop in Posillipo, which is about a 10-minute walk from the private garden where the class takes place.

To get to the Fresh Pasta Lab, take bus number 140 and get off at the Posillipo stop, then walk for about 10 minutes to the private garden venue.

Alternatively, visitors can opt for a taxi or Uber ride, which will get them to the venue quickly and comfortably.

The location is well-connected and easy to reach, making it accessible for participants from various parts of the city.

Ask Away

Is There an Age Limit for Participants?

The course doesn’t specify an age limit, so participants of all ages are welcome. However, the small group size and hands-on nature of the activity may make it most suitable for adults and older children.

Can Participants Bring Their Own Recipes to Cook?

Participants can’t bring their own recipes to cook. The experience focuses on learning traditional methods of making fresh pasta and sauces using premium ingredients provided by the host in the private garden setting.

What Should Participants Wear for the Cooking Class?

Participants should wear comfortable, casual clothing and closed-toe shoes. Aprons will be provided to keep clothes clean during the cooking activities. Light layers are recommended as the garden setting may get cool.

Is There a Secure Place to Store Personal Belongings?

There is a secure place to store personal belongings during the cooking class. Participants can leave their valuables in a designated area monitored by the host to ensure their safety and peace of mind throughout the experience.

Can Participants Take Home the Pasta They Make?

Yes, participants can take home the pasta they make during the Fresh Pasta Lab. The course includes preparing and enjoying the dishes on-site, as well as packaging any leftovers for participants to bring home.

Final Words

The Fresh Pasta Lab in a Private Garden offers an immersive culinary experience. Guests can learn traditional pasta-making techniques, craft delightful dishes, and savor their creations in a picturesque garden setting. With premium local ingredients, expert instruction, and a charming ambiance, this workshop promises a delightful and memorable cooking adventure. Conveniently located in the Posillipo area, it’s an ideal activity for foodies seeking a unique and engaging Italian culinary experience.

You can check availability for your dates here: