Foodies visiting Florence can now enjoy the city’s culinary delights with an unforgettable pizza and gelato experience. Under the guidance of a professional chef, you will learn to craft authentic Italian pizza and gelato, all while enjoying unlimited wine. This hands-on class promises a lively atmosphere and the chance to savor one’s personal creations. With a graduation certificate to commemorate the occasion, this experience offers a unique opportunity to explore the flavors of Florence.
Key Points

- Hands-on pizza and gelato making class in Florence, led by a professional chef.
- Opportunity to learn traditional pizza-making techniques and create personal pizzas with classic toppings.
- Experience crafting authentic Italian gelato using fresh ingredients.
- Enjoy unlimited wine throughout the 3-hour cooking class.
- Receive a graduation certificate to commemorate the culinary accomplishments.
Activity Overview

The activity is a Pizza and Gelato Cooking Class with Unlimited Wine, located at the Ciao Foodies Hub in Florence.
This 3-hour experience allows participants to learn from an English-speaking professional chef how to make authentic Italian pizza dough and gelato.
The class includes using cooking utensils, preparing and tasting the pizza and gelato, and enjoying unlimited wine.
The experience is priced from £66.43 per person, with a free cancellation policy up to 24 hours in advance.
Participants can reserve now and pay later, offering booking flexibility.
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Class Highlights

This hands-on experience in a beautiful location at the heart of Florence allows participants to learn about various pizza toppings, from classic margherita to the spicy diavola.
The class highlights include:
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Preparing authentic Italian gelato using fresh ingredients.
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Cooking and tasting your own pizza and gelato.
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Enjoying the fruits of your labor with unlimited wine included.
The opportunity to learn pizza and gelato making, paired with the lively social setting and knowledgeable instructor, make this a truly memorable experience in Florence.
Cooking Demonstration

Although the class begins with an overview of the fundamentals, the chef promptly shifts the focus to the hands-on cooking demonstration.
Participants eagerly gather around the workstations as the chef expertly guides them through the pizza dough-making process. With precision and patience, the chef demonstrates the proper kneading techniques and the importance of allowing the dough to rest.
Next, the class learns the art of crafting traditional Italian gelato, featuring fresh, high-quality ingredients.
Throughout the session, the chef encourages questions and offers personalized assistance, ensuring each participant feels empowered to recreate these authentic dishes at home.
Hands-on Pizza Making
Next, participants eagerly gather around the workstations as the chef invites them to take an active role in the pizza-making process.
The chef guides them through the steps:
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Kneading the dough to achieve the perfect texture.
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Stretching and shaping the dough into thin, even crusts.
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Topping the pizzas with classic Italian ingredients like tomato sauce, fresh mozzarella, and fragrant basil.
The class is filled with laughter and camaraderie as participants collaborate to craft their personal masterpieces.
The class bubbles with mirth and kinship as participants unite to create their own culinary works of art.
The aroma of baking pizza wafts through the air, whetting appetites for the impending feast.
More Great Tours NearbyHomemade Gelato Preparation

After the excitement of pizza-making, the class turns their attention to the art of gelato preparation.
Under the chef’s guidance, participants learn the fundamentals of crafting authentic Italian gelato. They discover the importance of using high-quality, fresh ingredients and master the technique of carefully blending and churning the mixture to achieve the perfect creamy texture.
The hands-on experience allows participants to experiment with various flavors, from classic vanilla to indulgent chocolate.
The class eagerly awaits the chance to savor their homemade gelato creations, pairing them perfectly with the unlimited wine provided.
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Tasting and Dining Experience

With the pizza and gelato preparations complete, participants eagerly gather around the table to savor the fruits of their labor.
The homemade pizzas, fresh from the oven, showcase a variety of toppings – from the classic Margherita to the spicy Diavola. Biting into the crisp, chewy crust, participants delight in the balance of flavors.
The homemade pizzas, fresh from the oven, showcase a variety of toppings – from the classic Margherita to the spicy Diavola. Biting into the crisp, chewy crust, participants delight in the balance of flavors.
The gelato, vibrant in color and creamy in texture, provides a refreshing contrast. As they indulge, participants sip on unlimited wine, enhancing the convivial atmosphere.
The experience culminates in the presentation of graduation certificates, commemorating their culinary achievements.
Unlimited Wine Pairing

Throughout the class, participants have the opportunity to savor unlimited wine pairings. This complements the delicious pizza and gelato creations, allowing guests to fully enjoy the authentic Italian dining experience. The wine selection features a range of local and regional varieties, carefully chosen to pair well with the flavors of the dishes prepared during the workshop.
| Wine | Body | Acidity | Pairing |
| — | — | — | — |
| Chianti Classico | Medium | High | Margherita Pizza |
| Montepulciano d’Abruzzo | Full | Medium | Diavola Pizza |
| Prosecco | Light | High | Strawberry Gelato |
| Pinot Grigio | Light | High | Pistachio Gelato |
| Moscato d’Asti | Sweet | Medium | Chocolate Gelato |
Participant Considerations

Participants must inform the organizers in advance of any food intolerances or allergies so that accommodations can be made.
Participants must inform the organizers in advance of any food intolerances or allergies so that accommodations can be made.
The cooking class is suitable for adults and families, though it isn’t wheelchair accessible. Recommended attire includes comfortable shoes, as you will be on their feet during the hands-on activities.
The experience offers:
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A fun, social environment to learn and cook alongside other participants.
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An opportunity to expand your culinary knowledge and skills.
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A chance to enjoy the fruits of your labor with unlimited wine.
Ask Away

Are There Any Age Restrictions for the Class?
The class is suitable for adults and families, but there are no specific age restrictions mentioned. Children are welcome, with soft drinks provided instead of the unlimited wine offered to participants.
Can I Purchase a Bottle of Wine to Take Home?
No, the class does not offer the option to purchase wine to take home. The experience is focused on the hands-on cooking class and includes unlimited wine during the 3-hour session. Any additional wine or items cannot be purchased separately.
Is the Class Suitable for Vegetarians or Vegans?
The class accommodates vegetarian and vegan participants, with the instructor happy to modify recipes to suit dietary requirements. Advance notice of any food restrictions is recommended to ensure a fully inclusive experience.
Can I Choose the Toppings for My Pizza?
Yes, participants can choose their own pizza toppings during the class. The instructor will guide them through the process of selecting and adding their preferred toppings to the pizza dough they’ve prepared.
Is There a Dress Code for the Class?
While there’s no strict dress code, the class recommends wearing comfortable shoes. The focus is on the cooking experience, so participants should dress casually and practically for an engaging hands-on activity.
Final Words
Dive into the rich culinary culture of Florence with this immersive pizza and gelato experience. Master the art of authentic Italian pizza-making, then craft your own gelato under expert guidance. Savor your creations alongside unlimited wine, celebrating your newfound skills with a graduation certificate. This hands-on adventure offers a delectable taste of Florence’s vibrant food scene.
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